Overview of the menu
Bar Restaurante Mesón El Candil, located in Cho II, Santa Cruz de Tenerife, offers a delightful array of traditional Spanish cuisine. With a focus on fresh, local ingredients, the culinary philosophy emphasizes authentic flavors and hearty portions, making it a favorite among locals and visitors alike. The menu features a variety of starters and main courses, showcasing the rich culinary heritage of the Canary Islands.
Signature dishes
- Ensalada templada - A warm salad featuring lettuce, tomato, roasted pepper, shrimp, crab sticks, and mushrooms for €8.50.
- Croquetas del mesón - Delicious croquettes, a perfect starter for €9.50.
Beverages and pairings
The drink menu at Mesón El Candil complements the culinary offerings perfectly. Guests can enjoy a selection of local wines and beers, enhancing the flavors of the dishes. The staff is knowledgeable and can recommend pairings to elevate your dining experience.
Dietary options
While the menu primarily features traditional Spanish fare, there are options available for various dietary needs. Vegetarian dishes are limited, but gluten-free options can be accommodated upon request. The staff is attentive and willing to assist with any allergens or dietary restrictions.
Chef recommendations
The chef highly recommends the Menu del Día, which offers a fantastic three-course meal at an unbeatable price. This menu changes daily, showcasing seasonal ingredients and local specialties, ensuring a fresh experience with each visit.
Experience the menu
Join us at Bar Restaurante Mesón El Candil in Cho II for a memorable dining experience that celebrates the flavors of the Canary Islands. Whether you're stopping by for a casual meal or a special occasion, the warm atmosphere and friendly service await you.
