
RESTAURANTE BEVIR
Las Palmas de Gran Canaria, Spain
Experience the exquisite menú degustación at Restaurante Bevir
Nestled in the heart of Las Palmas de Gran Canaria, Restaurante Bevir invites you to savor a meticulously crafted tasting menu that harmoniously blends the freshest flavors from both the rich local land and the bountiful sea. This menú degustación showcases a masterful balance of traditional Canarian ingredients and innovative culinary artistry, making it a must-visit for discerning food lovers and travelers seeking a memorable gastronomic journey.
Starters to awaken your palate
Begin your culinary adventure with an array of captivating starters. Delight in the delicate texture of Mochi, crafted from rice flour for a subtle, chewy bite. The traditional Buñuelo offers a light and airy fried dough experience, made from flour, yeast, and water. For a comforting earthy note, the Batata showcases sweet potato in an inviting presentation.
Seafood enthusiasts will revel in the Atún, fresh tuna prepared to highlight its natural flavors, and Chipirones, tender squid dishes that promise a taste of the ocean's bounty. The Sancocho starter combines fish with hearty potatoes, sweet potatoes, corn, onion, garlic, and paprika, creating a traditional Canarian stew bursting with flavor. For a daring touch, the Wasabi brings a spicy kick to awaken the senses.
Main courses that captivate
The mains are a celebration of the sea and garden produce. Savor the succulent Camarón, featuring fresh shrimp, or indulge in the luxurious Carabinero, red prawns that delight with their rich flavor. The Rejos dish highlights tender octopus tentacles, expertly prepared for maximum taste and texture.
Vegetarian options include Berenjena, a creative take on eggplant, Colirrábano showcasing the subtle crunch and flavor of kohlrabi, and Nabo, which brings turnip to the fore in a sophisticated presentation. Each main course is thoughtfully composed to combine local ingredient authenticity with innovative preparation.
Drinks and specials
Complement your meal with a carefully curated selection of local wines and cocktails that perfectly pair with the menu’s diverse flavors. The expert staff is known for recommending outstanding wine pairings that elevate each dish, enhancing your dining experience.
- Craft cocktails that showcase innovative mixes and local ingredients.
- Local wine selection expertly paired with dishes to enhance flavor profiles.
- Specials highlighting seasonal ingredients and chef’s creativity.
Closed - Opens 2:00 PM
Monday
Closed
Tuesday
Closed
Wednesday
14:00–17:00, 20:00–23:00
Thursday
14:00–17:00, 20:00–23:00
Friday
14:00–17:00, 20:00–23:00
Saturday
14:00–17:00, 20:00–23:00
Sunday
Closed
Aggregated Ratings 4.5
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