Overview of the menu
Restaurante El Equilibrista 33, located in Las Palmas de Gran Canaria, offers a unique culinary experience that blends traditional Canarian flavors with innovative techniques. The restaurant prides itself on using local ingredients to create dishes that reflect the rich heritage of the Canary Islands while also embracing modern gastronomy. This approach not only highlights the freshness of the ingredients but also showcases the creativity of the chefs.
Signature dishes
- Maki de Gofio - A delightful starter featuring local tuna, gofio, and a hint of passion fruit. Ceviche Canario - Fresh cherne marinated with lime and cilantro, served with a unique twist.
- Escaldón de Gofio de Pescado - A comforting dish made with fish broth and gofio. Chipirones y Mojo de Coco - Tender squid served with a coconut mojo sauce.
Beverages and pairings
The beverage menu at El Equilibrista 33 complements the culinary offerings with a selection of local wines and innovative cocktails. Each drink is crafted to enhance the flavors of the dishes, ensuring a harmonious dining experience. Signature cocktails like the Mojito de Maracuyá and a carefully curated wine list featuring Canarian wines are perfect pairings for any meal.
Dietary options
El Equilibrista 33 caters to a variety of dietary preferences, offering vegetarian and gluten-free options. The staff is knowledgeable about allergens and can assist guests in selecting dishes that meet their dietary needs, ensuring an inclusive dining experience for all.
Chef recommendations
For a truly memorable experience, the chef recommends trying the Arroz Guadalupe, a creamy rice dish infused with the flavors of langostinos, or the Tataki de Vaca Canaria, marinated beef that showcases the essence of Canarian cuisine. These seasonal highlights reflect the restaurant's commitment to quality and innovation.
Experience the menu
Join us at Restaurante El Equilibrista 33 in Las Palmas de Gran Canaria for an unforgettable dining experience that celebrates the flavors of the Canary Islands. Whether you're indulging in our signature dishes or exploring our innovative menu, each visit promises to be a culinary delight.
