Overview of the menu
At Royal Hideaway Corales Suites, the culinary philosophy revolves around a harmonious blend of local and international flavors, showcasing the best of Canarian cuisine. The menu is a curated selection from Michelin-starred restaurants, emphasizing fresh, seasonal ingredients sourced from local markets. Each dish is crafted to provide a unique dining experience, reflecting the vibrant culture of Tenerife.
Signature dishes
- San Hô Tasting Menu: A delightful experience featuring fresh fish, local vegetables, and exotic fruits, priced at €80.
- El Rincón de Juan Carlos Tasting Menu: An exquisite selection of seasonal fish and premium meats, complemented by gourmet sauces, priced at €120.
- Starfish Atlantic Grill Seafood Platter: A feast featuring lobster, king prawns, octopus, and local fish, available for €45.
Beverages and pairings
Complement your meal with a curated selection of wines, featuring local Canarian varieties and international favorites. The expert mixologists at the bar craft signature cocktails that highlight the region's tropical flavors, ensuring a perfect pairing for every dish.
Dietary options
Royal Hideaway Corales Suites caters to various dietary needs, offering vegetarian, vegan, and gluten-free options. The staff is well-trained to handle allergens, ensuring a safe dining experience for all guests.
Chef recommendations
For a truly memorable experience, the Chef recommends the San Hô Tasting Menu, which beautifully showcases the freshest local seafood, and the El Rincón de Juan Carlos Tasting Menu for those seeking a gourmet adventure.
Experience the menu
Indulge in the exquisite flavors at Royal Hideaway Corales Suites, where every meal is a celebration of culinary artistry. Join us in La Caleta, Santa Cruz de Tenerife, for an unforgettable dining experience.
