Overview of the menu
Furancho La Zapatería offers an authentic taste of Galician cuisine, showcasing fresh ingredients sourced directly from Galicia. The culinary philosophy revolves around traditional recipes that celebrate the region's rich heritage, with a focus on seafood and hearty dishes that evoke the essence of Spain's northern coast. Each meal is crafted with passion, ensuring a delightful experience that transports diners to the heart of Galicia.
Signature dishes
- Empanada de pulpo: A savory pastry filled with tender octopus, seasoned with olive oil and spices.
- Pulpo a la gallega: Octopus served with wrinkled potatoes, sprinkled with paprika and drizzled with olive oil.
- Chipirones fritos: Crispy fried squid, lightly seasoned and served with a side of aioli.
- Entrecot de novillo gallego: A succulent Galician beef steak, grilled to perfection.
- Lubina salvaje a la brasa: Grilled wild sea bass, seasoned simply to highlight its natural flavors.
Beverages and pairings
Furancho La Zapatería features a curated selection of wines that beautifully complement its menu. Guests can enjoy regional wines from Galicia, enhancing the flavors of the dishes. The knowledgeable staff is always on hand to recommend perfect pairings, ensuring a delightful dining experience.
Dietary options
While Furancho La Zapatería specializes in seafood and meat dishes, it is essential to note that options for vegetarian and vegan diets are limited. However, the restaurant is attentive to allergens and can accommodate specific requests, ensuring that all guests can enjoy a meal tailored to their needs.
Chef recommendations
The chef highly recommends the Pulpo a la gallega and the Entrecot de novillo gallego, both of which showcase the restaurant's commitment to quality and authenticity. Seasonal highlights include fresh seafood that reflects the local catch, ensuring that every visit offers something special.
Experience the menu
Join us at Furancho La Zapatería in La Mancha, Santa Cruz de Tenerife, for a culinary experience that celebrates the flavors of Galicia. Whether you're a local or a traveler, the warm atmosphere and exquisite dishes await you.
