
Restaurante el Aguarde
Santa Cruz de Tenerife, Spain
Menú de restaurante el aguarde
Restaurante El Aguarde in Santa Cruz de Tenerife presents an enticing menu that masterfully blends traditional Canarian flavors with creative culinary twists. Using fresh, local ingredients, this eatery offers a welcoming atmosphere for food lovers eager to indulge in authentic and innovative dishes.
Starters
Croquetas de cigalas offer a rich introduction with succulent scampi enveloped in creamy bechamel, finished with a crispy breadcrumb coating. Another highlight is the Tortilla de papas canarias , a traditional Canarian potato omelette made with locally sourced potatoes, farm-fresh eggs, and drizzled with fragrant olive oil, capturing the island’s rustic flavors perfectly.
Mains
The main courses at El Aguarde showcase the best of Canary Islands cuisine with a creative flair. The Arroz negro cremoso con calamares is a luscious creamy black rice infused with squid ink and enriched with tender calamari, simmered in a savory fish broth for deep, oceanic flavors. For those seeking a hearty meat dish, the Conejo con ali-oli, papa negra y berenjena offers rabbit cooked to perfection, accompanied by creamy ali-oli, black potatoes, and roasted eggplant, delivering a perfect balance of textures and traditional Canarian tastes. Seafood lovers can enjoy the delicate Merluza sobre cremoso de papa , featuring fresh hake served on a silky potato purée accented with olive oil and garlic for a dish that is both comforting and refined.
Desserts
To conclude your meal, the dessert offerings highlight creative interpretations of classic flavors. The Sopa de chocolate con helado de coco is a decadent chocolate soup blended with cream and egg, paired with refreshing coconut ice cream for a luscious finish. Alternatively, the Sopa de tocino de cielo con sorbete de limón offers a unique twist on the classic Spanish dessert 'tocino de cielo,' served with a tangy lemon sorbet to cleanse the palate.
Drinks and Specials
El Aguarde also features a thoughtful selection of beverages including local wines, refreshing cocktails, and coffees, perfect for complementing the rich flavors of the menu. The restaurant emphasizes fresh, local, and seasonal ingredients to create dishes that truly reflect the spirit and culinary heritage of the Canary Islands. Whether dining indoors or enjoying the outdoor seating, guests can savor these authentic dishes in a cozy, friendly environment in the heart of Santa Cruz de Tenerife.
Closed - Opens 1:00 PM
Monday
13:00–16:00
Tuesday
13:00–16:00, 20:30–22:30
Wednesday
13:00–16:00, 20:30–22:30
Thursday
13:00–16:00, 20:30–22:30
Friday
13:00–16:00, 20:30–23:00
Saturday
13:00–16:00, 20:30–23:00
Sunday
Closed
Aggregated Ratings 4.3
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