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Benavente

El Ermitaño Restaurante en Benavente, Zamora, es ampliamente reconocido por su cocina tradicional y moderna, ofreciendo una experiencia gastronómica excepcional en un entorno histórico. Los clientes elogian la calidad de los platos, el servicio atento y el ambiente acogedor. Las especialidades como los canutillos de cecina con foie y membrillo, y el lechazo asado son altamente recomendadas. El restaurante también cuenta con una bodega bien surtida y una selección de menús degustación que destacan ingredientes locales y de temporada.

Discover El Ermitaño Restaurante: A Historic Culinary Gem in Benavente

Nestled in the charming locale of Arrabal Huerta de los Salados in Benavente, Zamora, El Ermitaño Restaurante presents a unique blend of centuries-old architecture and contemporary Castilian cuisine. This elegant dining spot, housed in a beautifully preserved old hermitage, invites food lovers to embark on a flavorful journey through traditional and modern Spanish fare, all set amidst stunning gardens and historic ambiance.

A Culinary Experience That Transcends Time and Taste

El Ermitaño seamlessly marries historic charm with innovative gastronomy. The menu offers a carefully crafted selection that highlights seasonal, locally sourced ingredients, delivering dishes that are both authentic and imaginative. Standout specialties include the exquisite Carrilleras, which has won accolades for its perfect execution and unique twist, as well as the beloved lechazo asado and the canutillos de cecina with foie and membrillo. Wine enthusiasts will appreciate the thoughtfully paired wines that complement each course, enhancing the dining experience.

Setting and Ambiance: Where History Meets Hospitality

The restaurant's setting in a historic hermitage offers visitors a serene and elegant atmosphere. Guests can enjoy outdoor seating surrounded by lush gardens or dine inside amid decor that pays homage to the building’s rich past. Ample free parking, including accessible options, ensures a convenient visit. Whether you're planning an intimate dinner, a family outing, or a group celebration, El Ermitaño caters to all with attentive service and a warm, welcoming vibe.

 that transports you to another era while offering modern comforts.

 that showcases rich flavors and local ingredients with inventive twists.

 that elevate every dish from start to finish.

Family-friendly and group-friendly environment

¿Cuál es la dirección de El Ermitaño Restaurante?

 Arrabal Huerta de los Salados, 49600 Benavente, Zamora, España.

 De martes a jueves y domingo: 12:30–18:00; viernes y sábado: 12:30–23:30; lunes: cerrado.

 Sí, especialmente para el menú degustación y durante los fines de semana.

¿El restaurante es accesible para personas con movilidad reducida?

 Sí, cuenta con acceso para sillas de ruedas y estacionamiento accesible.

 Sí, se aceptan tarjetas Visa y MasterCard.

 reviews highlight El Ermitaño Restaurante’s exceptional blend of traditional and modern Spanish cuisine, attentive service, and stunning setting. Patrons rave about the quality and creativity of dishes like the Carrilleras and praise the elegant historic venue complete with lush gardens. This restaurant is celebrated as a must-visit culinary destination for those traveling through Zamora, offering a memorable and authentic Spanish dining experience.

Europe

Spain

Overview of El Ermitaño Restaurante in Benavente, Spain.

Nestled in the charming town of Benavente, El Ermitaño Restaurante is a culinary gem that offers a unique dining experience in a centuries-old hermitage. This elegant restaurant specializes in seasonal Castilian fare, making it a must-visit for food enthusiasts and travelers alike. With its beautiful surroundings and exquisite menu, El Ermitaño is perfect for those seeking authentic Spanish cuisine in a historic setting.

At El Ermitaño, guests can indulge in a variety of traditional and modern dishes that highlight the rich flavors of Castilian cuisine. The restaurant is renowned for its carefully curated menu, which features:

Carrilleras (braised beef cheeks) - a signature dish praised for its unique twist.

Degustation menus with wine pairings tailored to enhance each dish.

A selection of modern interpretations of classic Spanish flavors.

El Ermitaño Restaurante is conveniently located in Benavente, a town rich in history and culture. Visitors can explore nearby attractions such as:

The historic Plaza Mayor, a lively square surrounded by beautiful architecture.

The impressive Castillo de Benavente, offering stunning views of the town.

Local parks and gardens perfect for a leisurely stroll after a delightful meal.

Whether you're passing through on your way to Madrid or seeking a memorable dining experience in Zamora, El Ermitaño Restaurante promises to deliver exceptional food and a warm atmosphere that reflects the heart of Spanish hospitality.

Centuries-old building housing a winery & an elegant restaurant offering seasonal Castilian fare.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUNPbHZiNGlnRRAB&d=17924085&t=1

places/ChIJ5fZXfRBMOA0RifgANGakSdY/reviews/ChdDSUhNMG9nS0VJQ0FnSUNPbHZiNGlnRRAB

We visited El Ermitaño Restaurante while traveling to the north part of Spain with some members of my family. It was a huge surprise having found such a restaurant in the middle of our route. We ordered some dishes from the traditional menu which we shared. I highly recommend Carrilleras. It was a delicacy, executed to perfection and with a different twist from all the others I’ve tried in Spain. The surrounding are also something amazing with a beautiful building and garden. Incredible experience. I will repeat for sure!

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUNhbzRmVkJBEAE&d=17924085&t=1

places/ChIJ5fZXfRBMOA0RifgANGakSdY/reviews/ChZDSUhNMG9nS0VJQ0FnSUNhbzRmVkJBEAE

What an incredible meal. The restaurant is in an old hermitage (hence the name) and the grounds are really nice. The building is old and appropriately decorated in honour of its history, but the food is modern and delicious. With the degustation, there are some choices for meals you can make and the wines are matched to each specific dish, a great touch that worked really well. A well deserved Michelin star.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUNuaV92eG1BRRAB&d=17924085&t=1

places/ChIJ5fZXfRBMOA0RifgANGakSdY/reviews/ChdDSUhNMG9nS0VJQ0FnSUNuaV92eG1BRRAB

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUNOeEpQRExBEAE&d=17924085&t=1

places/ChIJ5fZXfRBMOA0RifgANGakSdY/reviews/ChZDSUhNMG9nS0VJQ0FnSUNOeEpQRExBEAE

I truly recommend eating here. If you are on your way to madrid and you happen to pass by, don’t doubt stoping.

It makes you feel as if you were in a truly and authentic Spanish place. The food was absolutely amazing and the service was great!

100% recommended.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUR1amVLSHV3RRAB&d=17924085&t=1

places/ChIJ5fZXfRBMOA0RifgANGakSdY/reviews/ChdDSUhNMG9nS0VJQ0FnSUR1amVLSHV3RRAB

Unfortunately we were super disappointed with the food. The menu was extensive, yet only filled with very strong flavours like horse, foie gras, tongue, intensities, etc. Nothing is traditional— the food transported me out of Spain which is not something I intended. You can get better tapas, traditional dishes, etc at any place in town or at thousands of other places in Spain. The staff was nice, but unfortunately the food tasted terrible. Really, no other way to put it but terrible tasting, even if you are an extremely adventurous eater.

El Ermitaño Restaurante: Elegant Dining in Benavente

El Ermitaño Restaurante, ubicado en una casa señorial del siglo XVIII, ha sido un referente gastronómico en Benavente desde su apertura en 1989. Fundado por los hermanos Pedro Mario y Óscar Manuel Pérez, ha recibido numerosos galardones, incluyendo una estrella Michelin en 2001 y dos Soles en la Guía Repsol desde 2003. Tras un incendio en 2000, el restaurante fue reconstruido, demostrando la resiliencia y dedicación de sus propietarios.

El Ermitaño Restaurante: a Legacy of Culinary Excellence in Benavente Spain's Historic Gem of Gastronomy and Resilience 

Nestled in the charming town of Benavente, Zamora, Spain, El Ermitaño Restaurante stands as a beacon of culinary mastery and historical significance. Housed within an elegant 18th-century manor, this restaurant has gracefully blended the heritage of its centuries-old architecture with innovative seasonal Castilian cuisine since its inception in 1989.

The journey of El Ermitaño Restaurante is marked by milestones that underscore its dedication to gastronomy and its enduring spirit. Founded by the visionary brothers Pedro Mario and Óscar Manuel Pérez, the restaurant opened its doors in 1989, quickly establishing itself as a culinary landmark in the region.

 - Marking the beginning of a gastronomic journey that would soon captivate food lovers across Spain.

 - Recognition of culinary excellence that elevated its reputation within Spain's vibrant food scene.

 - The restaurant suffered significant damage from a fire, challenging the owners' commitment to their vision.

 - A prestigious honor that cemented El Ermitaño's status among Spain's top dining destinations.

2003 Awarded Two Soles by the Guía Repsol

 - Recognition for consistent excellence in quality and innovation in Spanish cuisine.

Following the 2000 fire, El Ermitaño Restaurante was meticulously rebuilt, preserving its historic character while embracing modern culinary artistry. This resilience reflects the owners’ dedication not only to restoring a building but also to cultivating a unique gastronomic experience that honors Castilian tradition with a contemporary flair.

 offers visitors more than just a meal; it provides an immersion into centuries of Spanish heritage, exquisite seasonal dishes, and an ambiance enriched by its beautiful gardens and historic architecture. This fusion makes it a must-visit destination for food enthusiasts, cultural explorers, and travelers seeking authenticity in Castilla y León.

 - An 18th-century manor providing a timeless backdrop for a refined dining experience.

 - Celebrated for receiving both Michelin and Guía Repsol accolades for outstanding quality and creativity.

 - The rebuilding after the fire symbolizes the owners’ unwavering commitment to preserving culinary heritage.

In the heart of Benavente, within the enchanting province of Zamora, lies El Ermitaño Restaurante, an iconic haven for culinary enthusiasts and those seeking an authentic taste of Spanish culture. This charming establishment, adorned with rustic charm and warm ambiance, invites diners into a world where age-old recipes dance gracefully with innovative flair. As guests step through the threshold, they are greeted by the aromatic symphony of traditional Castilian cuisine that permeates the air, beckoning the senses to savor dishes crafted with locally sourced ingredients. Each plate tells a story, from the robust flavors of earthy legumes to the delicate touch of freshly caught fish from the nearby rivers, embodying the essence of the region's agricultural bounty. Locks of history hang in the air, wrapping El Ermitaño in a tapestry of rich heritage. The restaurant's decor pays homage to its surroundings, boasting rustic wooden beams and terracotta tiles reminiscent of a classic Spanish village. There’s an intimate courtyards where patrons can enjoy al fresco dining under a canopy of stars, turning a simple meal into a memorable experience. Benavente itself is a treasure trove of sights, known for its gorgeous medieval architecture and friendly locals. Visitors often stroll through the historic center, marveling at the intricate stonework of the Castle of Benavente, which whispers tales of knights and noble courts. After a day of exploration, El Ermitaño becomes the perfect refuge to unwind and relish hearty meals, enhanced by a fine selection of local wines. In this serene corner of Castilla y León, El Ermitaño Restaurante stands not just as a place to eat, but as a delightful experience waiting to be discovered.

El Ermitaño Restaurante

Un recorrido gastronómico que destaca el lechazo en diversas preparaciones, acompañado de platos tradicionales y postres innovadores.

Canutillos de cecina con foie y membrillo

Lechazo asado

Cuajada de leche de oveja con peineta, lima y té matcha

Menú Degustación "El lechazo y sus secuencias"

Discover the exquisite flavors of El Ermitaño Restaurante

Nestled in a centuries-old hermitage in Benavente, Spain, El Ermitaño Restaurante offers a captivating culinary journey through the rich traditions of Castilian cuisine with a modern twist. Renowned for its superb seasonal fare and elegant ambiance, this Michelin-starred gem invites food lovers to savor authentic dishes crafted with passion and refined technique.

Begin your dining experience with the exquisite Canutillos de cecina con foie y membrillo, a sophisticated starter that harmoniously combines the smoky cured beef (cecina), rich foie gras, and the sweet tang of quince paste. This combination is a true homage to traditional Spanish flavors elevated with delicate finesse.

The centerpiece of the menu is the celebrated Lechazo asado, a succulent roast suckling lamb infused with garlic and drizzled in golden olive oil. This iconic Castilian dish is executed with precision to achieve tender, flavorful meat with a perfectly crispy skin that delights every bite, making it a must-try for lovers of Spanish traditional cuisine.

Conclude your meal with the Cuajada de leche de oveja con peineta, lima y té matcha, a creative dessert featuring creamy sheep's milk curd paired with the crisp texture of peineta cookies, refreshing lime, and earthy matcha tea. This dish beautifully marries traditional ingredients with contemporary flavors, leaving a lasting impression.

El Ermitaño also offers a well-curated selection of fine wines expertly paired with each course in their degustation menu, enhancing the complex flavors of each dish. Guests can also enjoy a variety of cocktails, beers, and coffees, making it a perfect spot for both casual drinks and celebratory meals. The restaurant’s specials often highlight seasonal ingredients, providing fresh and inventive options that reflect the best of Castilla y León’s gastronomy.

 crafted with seasonal local ingredients and traditional techniques.

 within a beautifully preserved centuries-old hermitage setting that enhances the dining experience.

 expertly matched to each dish for a harmonious and memorable meal.

Savor authentic Spanish cuisine at El Ermitaño Restaurante in Benavente. Delight your senses today and experience culinary bliss in Zamora!

El Ermitaño: Authentic Dining in Benavente, Spain

Benavente Municipality

Un menú especial que resalta el lechazo en diferentes preparaciones, disponible solo en cenas y con reserva previa.

El Ermitaño Restaurante: A Culinary Gem in Benavente Spain 

Nestled in the charming town of Benavente within Spain's Castilla y León region, El Ermitaño Restaurante offers a unique dining experience that combines centuries-old architectural beauty with innovative Castilian cuisine. Set in a historic hermitage, this elegant restaurant captivates visitors with its stunning building and tranquil garden surroundings, creating an inviting atmosphere for food lovers and travelers alike.

Distinctive culinary offerings and ambiance

El Ermitaño Restaurante is celebrated for its modern take on traditional Castilian fare, delivering dishes that delight the palate with complex flavors and refined presentation. The establishment proudly holds a Michelin star, a testament to its exceptional quality and culinary creativity. The degustation menu, known as 

, is a highlight offered exclusively during dinner with prior reservation. This special menu celebrates the famous lechazo (suckling lamb) through various exquisite preparations, priced at 110 euros. Each course is thoughtfully paired with carefully selected wines enhancing the dining experience.

Visitor experiences and practical details

Guests consistently praise El Ermitaño for its superb food quality combined with the enchanting ambiance of the old hermitage and garden. The restaurant welcomes groups and families, offering a menu suitable for children and a warm, attentive service. Outdoor seating is available, perfect for enjoying the scenic surroundings while savoring drinks including fine wines, cocktails, and beers.

 Located at Arrabal Huerta de los Salados, Benavente, with free parking lots and street parking options.

 Recommended especially for special menus and dinner service.

 Accepts debit and credit cards, providing convenience for all guests.

 Restrooms available, dog-friendly seating not permitted, no delivery service.

Whether you're a food enthusiast seeking authentic yet modern Castilian cuisine, a traveler looking to immerse yourself in Spanish heritage, or someone simply wanting to enjoy a memorable meal in a beautiful setting, El Ermitaño Restaurante delivers on all fronts. The blend of historic charm, seasonal dishes, and meticulous wine pairings create an unrivaled dining experience that many visitors return to time and time again.

Castilla y León Region

Experience exquisite Castilian cuisine at El Ermitaño Restaurante, a Michelin-starred gem in Benavente. Discover our unique tasting menu today!

El Ermitaño Restaurante | Michelin Star Dining in Benavente

Delve into the must-try dishes and dining tips for an unforgettable experience at El Ermitaño Restaurante in Benavente, Spain!

Benavente's Best: Dining Tips for El Ermitaño Restaurant

Learn about El Ermitaño Restaurante's rich history, Michelin star achievements, and outstanding culinary offerings in the heart of Benavente.

Discover the exquisite flavors of El Ermitaño Restaurante

Starters that Awaken the Palate

Mains Showcasing Castilian Heritage

Innovative Desserts to Indulge In

Beverages and Specials

Why Choose El Ermitaño Restaurante