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Vecinos

Restaurante Casa Pacheco es altamente valorado por su cocina tradicional con toques vanguardistas, ambiente acogedor y servicio excepcional. Los clientes destacan la calidad de los ingredientes y la presentación de los platos.

Discover Restaurante Casa Pacheco in Vecinos, Salamanca Spain 

Nestled in the charming town of Vecinos in Salamanca, Restaurante Casa Pacheco offers an unforgettable dining experience that masterfully blends traditional Spanish cuisine with innovative culinary twists. Located at Calle Jose Antonio 12, this hidden gem is a must-visit for food lovers exploring the Castilla y León region of Spain.

Casa Pacheco is celebrated for its creative interpretation of classic Spanish flavors, using only the highest quality ingredients to craft each dish. Diners rave about specialties such as the Tartar de salchichón ibérico curado with marinated farm egg yolk and the creamy Croqueta of vintage 2018 Iberian ham. The presentation is as impressive as the flavors, making every meal a feast for the senses.

The restaurant shines not only through its dishes but also through its welcoming ambiance and highly skilled staff. Guests praise the attentive service and the elegant yet cozy setting, perfect for groups or intimate dinners. Although there is no outdoor seating, convenient free parking options both on the street and in a lot make visits hassle-free.

Restaurante Casa Pacheco is open for lunch, brunch, coffee, dessert, and dinner, offering a full gastronomic journey throughout the day. They serve beer and wine but do not provide takeout, delivery, or outdoor seating. Reservations are highly recommended due to its popularity among both locals and travelers. The venue is accessible and caters to guests with mobility needs. Payment by credit card is accepted, enhancing convenience.

¿Cuál es el precio medio por persona en Casa Pacheco?

 El precio medio por persona es de 50 euros.

¿Qué platos recomiendan en Casa Pacheco?

 Se recomiendan el Tartar de salchichón ibérico curado con yema de huevo de campo marinada y la Croqueta cremosa de jamón ibérico vintage añada 2018.

 Sí, se recomienda reservar con antelación debido a la alta demanda del restaurante.

¿Casa Pacheco ofrece opciones para personas con alergias alimentarias?

 Sí, ofrecen opciones sin gluten, sin lácteos y sin frutos secos.

¿El restaurante es accesible para personas con movilidad reducida?

 Sí, el restaurante es accesible y cuenta con instalaciones adecuadas para personas con movilidad reducida.

Restaurante Casa Pacheco is highly praised for its traditional cuisine infused with avant-garde touches, creating a memorable culinary journey. The warm and inviting atmosphere combined with exceptional service leaves a lasting impression on guests. Quality ingredients and artful presentation are consistently highlighted by patrons.

Europe

Spain

Nestled in the charming village of Vecinos, Salamanca, Restaurante Casa Pacheco is a culinary gem that invites you to savor the rich flavors of traditional Spanish cuisine with a modern twist. The moment you step through the rustic wooden doors, the warm ambiance envelops you, enhanced by the tantalizing aromas wafting from the open kitchen. This restaurant is not just a place to eat; it’s an experience that celebrates the essence of Spanish gastronomy.

At Casa Pacheco, the menu is a delightful journey through the culinary landscape of Spain. Two standout dishes that you simply cannot miss are the "Cochinillo Asado" (roast suckling pig) and the "Tarta de Santiago" (almond cake). The Cochinillo Asado is expertly roasted to achieve a crispy skin while the meat remains succulent and tender, served with a side of seasonal vegetables that enhance its rich flavors. For dessert, the Tarta de Santiago is a heavenly creation, with its moist almond base and a dusting of powdered sugar, offering a sweet finish that lingers on the palate.

Cochinillo Asado: A traditional roast suckling pig, crispy on the outside and tender on the inside.

Tarta de Santiago: A moist almond cake, perfect for a sweet ending.

One of the unique features of Restaurante Casa Pacheco is its commitment to sourcing local ingredients, ensuring that every dish reflects the flavors of the region. The skilled chefs often incorporate seasonal produce, which not only enhances the taste but also supports local farmers. A fun fact: the restaurant is known for its elaborate presentation, turning each plate into a work of art that delights both the eyes and the taste buds.

Conveniently located at C. Jose Antonio, 12, Vecinos, Salamanca, Casa Pacheco is surrounded by the picturesque landscapes of Castilla y León. After a delightful meal, visitors can explore the nearby historical sites, including the stunning architecture of Salamanca’s old town, a UNESCO World Heritage site, or take a leisurely stroll through the scenic countryside.

What is Casa Pacheco known for?  
Casa Pacheco is renowned for its creative interpretations of traditional Spanish dishes, especially the Cochinillo Asado.

Why should I visit?  
The restaurant offers a unique dining experience with exquisite dishes, a warm atmosphere, and a commitment to local ingredients.

What’s nearby?  
After dining, explore the historical sites of Salamanca, including its stunning cathedrals and charming plazas.

Whether you’re a local or a traveler seeking an authentic taste of Spain, Restaurante Casa Pacheco promises a memorable dining experience that will linger in your heart and palate. Book your table today and immerse yourself in the flavors of Salamanca!

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUNnd3RUbU5BEAE&d=17924085&t=1

places/ChIJjymqwwkmPw0R9zJ3lBRFmyE/reviews/ChZDSUhNMG9nS0VJQ0FnSUNnd3RUbU5BEAE

One of the best restaurants I have ever been. If you have the chance you must go here.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSURhMWR2aGdRRRAB&d=17924085&t=1

places/ChIJjymqwwkmPw0R9zJ3lBRFmyE/reviews/ChdDSUhNMG9nS0VJQ0FnSURhMWR2aGdRRRAB

A hidden little gem in the salamanca country side. Creative interpretation of traditional dishes at the highest quality served in an elaborate way by highly skilled staff provide a wonderful experience at a fair price.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUNUb2R5U0d3EAE&d=17924085&t=1

places/ChIJjymqwwkmPw0R9zJ3lBRFmyE/reviews/ChZDSUhNMG9nS0VJQ0FnSUNUb2R5U0d3EAE

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSURMLTZxRTZ3RRAB&d=17924085&t=1

places/ChIJjymqwwkmPw0R9zJ3lBRFmyE/reviews/ChdDSUhNMG9nS0VJQ0FnSURMLTZxRTZ3RRAB

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUM4aG9tdXdnRRAB&d=17924085&t=1

places/ChIJjymqwwkmPw0R9zJ3lBRFmyE/reviews/ChdDSUhNMG9nS0VJQ0FnSUM4aG9tdXdnRRAB

Luxury Dining at Restaurante Casa Pacheco, Vecinos Salamanca

Restaurante Casa Pacheco, fundado en 1916, ha sido dirigido por cuatro generaciones de la familia Benito. Ubicado en Vecinos, Salamanca, es reconocido por su cocina tradicional con influencias modernas y su ambiente taurino.

Restaurante Casa Pacheco History Overview 

Nestled in the charming village of Vecinos, Salamanca, Restaurante Casa Pacheco stands as a living testament to over a century of culinary tradition and family legacy. Since its founding in 1916 by Rafael Montero, this distinguished establishment has been a beacon of authentic Spanish gastronomy, blending timeless recipes with a modern flair that continues to captivate food enthusiasts and travelers alike.

Casa Pacheco's journey began in 1916, when Rafael Montero opened its doors, laying the foundation for a dining experience deeply rooted in tradition. The mid-20th century marked a significant transition as Manuel Montero took over in 1950, guiding the restaurant through decades of growth and refinement. By 1973, Casa Pacheco had firmly established itself as a gastronomic landmark in the Campo Charro region, attracting notable personalities such as the acclaimed bullfighter Julio Robles, who appreciated the authentic flavors and intimate atmosphere.

Entering the new millennium, Restaurante Casa Pacheco embraced innovation under the stewardship of José Antonio Benito, the fourth generation of the family. His vision brought a contemporary edge to the traditional menu, marrying classic Spanish cuisine with modern culinary techniques. This evolution has allowed Casa Pacheco to maintain its reputation as a must-visit destination for gourmets seeking an authentic yet fresh dining experience in Salamanca.

Unique atmosphere and cultural significance

Beyond its exquisite dishes, Casa Pacheco is renowned for its distinct taurine-themed ambiance, paying homage to the rich bullfighting heritage of the region. This unique decor creates an immersive experience, connecting diners to the cultural heart of Salamanca while savoring culinary delights. The restaurant’s blend of historical charm and contemporary innovation makes it a treasured gem in Spain’s gastronomic landscape.

1916 - Fundación de Casa Pacheco por Rafael Montero.

1950 - Manuel Montero asume la dirección del restaurante.

1973 - Casa Pacheco se convierte en referente gastronómico en el Campo Charro, atrayendo a figuras como Julio Robles.

2000 - José Antonio Benito, cuarta generación, toma las riendas del restaurante, incorporando un enfoque vanguardista.

Una selección de platos tradicionales con un toque vanguardista, elaborados con productos de la dehesa salmantina.

Tartar de salchichón ibérico curado con yema de huevo de campo marinada

Ensaladilla con bogavante, ventresca de atún y taquitos de jamón de bellota

Croqueta cremosa de jamón ibérico vintage añada 2018

Salmorejo con tomate de temporada de la huerta

Patatas meneadas con torrezno y longaniza de chorizo

Lenteja pardina de la Armuña con papada y picadillo de chorizo

Lomo de ciervo que maceramos en su propio jugo

Lomo alto de vaca (chuleta) seleccionado y madurado 40 días

Steak tartar de solomillo de vaca

Taco de presa macerado en escabeche y cogollo de temporada

Solomillo de vaca premium seleccionado y madurado 15 días

Flan de crema de leche fresca y huevo

Tarta de queso al horno

Tocino de cielo

Menú 2025

Experience the culinary magic of Salamanca's countryside at Restaurante Casa Pacheco, where traditional flavors meet avant-garde creativity. Their Menú 2025 showcases a vibrant selection of dishes crafted from premium ingredients sourced from the dehesa salmantina region. Perfect for food lovers seeking an authentic taste adventure.

Discover Restaurante Casa Pacheco's exquisite menú 2025

Starters at Casa Pacheco offer a refined introduction to your meal. Dive into the rich flavors of the Tartar de salchichón ibérico curado paired with a delicate yema de huevo de campo marinada. For those craving seafood and charcuterie, the Ensaladilla with bogavante, ventresca de atún, and taquitos de jamón de bellota is an exquisite choice. Don't miss the Croqueta cremosa, a creamy ham croquette made with vintage 2018 jamón ibérico, blending tradition with indulgence.

Mains full of regional passion and flavor

The main course is a celebration of local ingredients and masterful preparation. Savor the creamy Salmorejo, crafted with seasonal garden tomatoes, olive oil, garlic, and topped with hard-boiled egg and jamón serrano for a refreshing yet hearty dish. The Patatas meneadas bring rustic comfort with potatoes tossed alongside torrezno and chorizo sausage longaniza, a true taste of Castilla y León.

For a rich legume option, the Lenteja pardina de la Armuña is slow-cooked with pork papada and chorizo picadillo, delivering robust and earthy notes. Game lovers will relish the Lomo de ciervo, marinated in its own natural juices, offering a tender and intensely flavored venison experience. The Lomo alto de vaca, a 40-day dry-aged rib steak, is seasoned simply with salt and pepper to highlight its premium quality. Steak enthusiasts can also enjoy the Steak tartar de solomillo, a finely chopped beef tenderloin mixed with egg yolk, capers, chives, mustard, Worcestershire sauce, and olive oil for a classic yet sophisticated dish.

Adding to this hearty lineup, the Taco de presa is marinated in escabeche and paired with seasonal cogollo lettuce, while the Solomillo de vaca premium, aged 15 days, promises a tender, flavorful cut seasoned with salt and pepper.

End your meal on a sweet note with timeless Spanish desserts crafted with care and finesse. The Flan de crema delights with fresh milk, eggs, sugar, and vanilla, offering a creamy and silky texture. Indulge in the baked Tarta de queso, a luscious cheesecake made with cream cheese, eggs, sugar, flour, and vanilla that presents a perfect balance of richness and softness. For a classic touch, the Tocino de cielo features a heavenly blend of egg yolk, sugar, and water, delivering a delicate caramel-flavored custard.

Beverages to complement your dining experience

Restaurante Casa Pacheco serves a fine selection of beverages including carefully curated wines and beers that beautifully accompany the flavors of the menu. Whether you prefer a robust red to pair with the aged steaks or a refreshing beer alongside the starters, the drink options here enhance every bite and moment.

 - All dishes feature ingredients from Salamanca's dehesa, ensuring freshness and local flavor.

 - Each dish is prepared with precision and creativity by highly skilled chefs.

 - A welcoming atmosphere ideal for groups, lunch, dinner, and special occasions.

Savor authentic Spanish cuisine at Restaurante Casa Pacheco in Vecinos, Salamanca. Delight your palate and experience local flavors—book your table now!

Restaurante Casa Pacheco in Vecinos, Salamanca

Vecinos Municipality

Restaurante Casa Pacheco

Platos tradicionales reinterpretados con técnicas modernas y productos locales de alta calidad.

Cocina tradicional con toques vanguardistas

Decoración inspirada en la tauromaquia, con fotografías y trajes del matador Julio Robles.

Ambiente taurino

Selección de vinos de la región y otras denominaciones, gestionada por la sumiller Silvia Gaspar.

Bodega destacada

Restaurante Casa Pacheco Vecinos Salamanca

Nestled in the charming village of Vecinos, Salamanca, Restaurante Casa Pacheco offers an unforgettable dining experience that perfectly blends tradition and innovation. Situated at Calle Jose Antonio 12, this establishment is a must-visit for food enthusiasts seeking authentic Spanish flavors with a modern twist.

traditional dishes reinterpreted with avant-garde techniques

, crafted from locally sourced, high-quality ingredients. Each plate is a creative masterpiece that pays homage to Castilla y León’s rich culinary heritage while embracing contemporary flavors and presentation.

An atmosphere steeped in bullfighting tradition

 with striking photographs and authentic matador suits honoring Julio Robles. This distinctive décor enriches your dining experience by connecting you to Spain’s passionate cultural traditions.

Wine connoisseurs will appreciate the expertly curated bodega managed by sommelier Silvia Gaspar. Featuring exceptional wines from Salamanca and other prestigious denominations, the wine list perfectly complements the sophisticated flavors of the menu.

Dine-in service offering lunch, brunch, coffee, dinner, and dessert

Free parking with options for street and lot parking

Accepts credit card payments and welcomes groups for memorable gatherings

Restroom facilities available with attentive and highly skilled staff

Castilla y León Region

Indulge in exquisite traditional dishes with a modern twist at Casa Pacheco. Experience exceptional service and a warm, taurine-inspired atmosphere!

Casa Pacheco - Gourmet Dining in Vecinos, Salamanca

Plan your culinary adventure in Vecinos! Don't miss Casa Pacheco, where modern meets tradition in Spanish cuisine. Reserve your table today!

Vecinos Itinerary: Explore Casa Pacheco's Culinary Delights

Founded in 1916, Casa Pacheco offers a unique blend of tradition and gourmet cuisine in the heart of Salamanca. Discover its rich history and modern offerings!

Luxury Dining at Restaurante Casa Pacheco, Vecinos Salamanca

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