Nestled in the picturesque town of Castrillo de Duero within the renowned Ribera del Duero wine region, Cepa 21 offers an exceptional blend of modern winemaking and gastronomic delights. This establishment is a must-visit for foodies, wine enthusiasts, and travelers seeking a unique cultural experience. From the moment you arrive through the striking entrance, you are greeted with warmth and a story-rich atmosphere that reflects the dedication of a family deeply rooted in viticulture and community support.
Cepa 21 showcases a stunning architectural design that combines contemporary elegance with the authenticity of a working winery. Visitors enjoy guided tours through the various vineyard lots, each with its own character and name, revealing the meticulous care behind every bottle. Knowledgeable guides like Sergio and Laura enhance the experience by sharing insights about the winemaking process and the family’s commitment to quality and sustainability.
The highlight of a visit to Cepa 21 is their innovative tasting menus paired perfectly with their distinctive wines. Guests rave about the 16-course lunches complete with aperitivos enjoyed on sunlit terraces overlooking the vineyards. Tapas tastings accompany wine samplings that include all of Cepa 21's offerings, delivering a sensory journey through Ribera del Duero’s celebrated flavors. Vegetarians and vegans are also thoughtfully accommodated with specialized menu options.
- Exceptional food and attentive service: Guests frequently mention the outstanding quality of the tasting menus and the care given by staff throughout the visit.
- Stunning vineyard views: The tranquil setting of the vineyards provides a breathtaking backdrop for all experiences, from tastings to leisurely lunches.
- Engaging and knowledgeable guides: Tour leaders like Iciar, Laura, and Sergio provide insightful stories and answer all questions with charisma and professionalism.
- What are the operating hours of Cepa 21 Restaurante? Open Tuesday to Sunday from 13:30 to 16:00; closed on Mondays.
- Is prior reservation required for wine tours? Yes, prior booking is required for wine tours.
- Does the restaurant offer vegetarian or vegan options? Yes, the restaurant offers vegetarian and vegan options upon request.
Nestled in the renowned Ribera del Duero wine region of Castilla y León, Spain, Cepa 21 stands as a brilliant example of blending heritage with innovation in winemaking. Founded in 2007 by the visionary Moro family, this winery has swiftly gained recognition for its exceptional wines and modern approach while respecting timeless viticultural traditions.
Cepa 21 was founded in 2007 by the Moro family, who embarked on a mission to craft wines that capture the essence of Ribera del Duero's unique terroir. From its inception, the winery has emphasized a harmonious balance of tradition and cutting edge technology, setting it apart in a competitive Spanish wine landscape.
In 2010, Cepa 21 launched the Malabrigo wine, a product that quickly became synonymous with the winery's commitment to quality and innovation. This release marked an important milestone, showcasing the distillation of their winemaking philosophy into a beloved label among wine enthusiasts.
Five years later, in 2015, Cepa 21 expanded their visitor experience by opening an on-site restaurant. This contemporary culinary space invites guests to indulge in modern cuisine thoughtfully paired with the winery’s diverse wine selection, enhancing the sensory journey through Ribera del Duero’s rich flavors.
Cepa 21 offers an immersive enotourism experience, where guests receive warm welcomes and comprehensive tours through the winery’s lots, each with distinct names reflecting the vineyard's diversity. Guided tastings are complemented by delightful tapas, allowing visitors to savor the wines alongside authentic local flavors.
- Established in 2007 by the Moro family: A fusion of tradition and modernity in Ribera del Duero.
- 2010 Malabrigo wine introduction: Marked a signature milestone in their portfolio.
- 2015 restaurant opening: Offering contemporary cuisine paired with their exquisite wines.
Nestled in the heart of Spain's historic Ribera del Duero wine region, Cepa 21 is more than just a winery; it’s an experience that combines innovative winemaking with stunning vineyard views. Set against the backdrop of the picturesque landscape of Castrillo de Duero, visiting this establishment promises a delightful journey into the world of wine, complemented by exceptional cuisine and warm hospitality.
- Innovative and creative cuisine
- Exceptional wine pairings
- Stunning vineyard views
- Impeccable service
- Modern and elegant setting
- Limited operating hours
- No dinner service
- Reservations required
Cepa 21 is ideal for wine enthusiasts, couples seeking a romantic getaway, and food lovers eager to indulge in exquisite pairings. Whether celebrating a special occasion or simply enjoying a day out in the vineyards, guests will be captivated by the experience.
Reservations are highly recommended to ensure a spot, especially during peak tourist seasons. The winery offers scheduled tours, which include tastings and an introduction to the vineyard's history and winemaking process. Guests should plan to arrive early to fully enjoy the stunning views and the serene atmosphere.
Cepa 21 offers a unique fusion of modern winemaking and traditional charm, making it a must-visit for anyone exploring the Ribera del Duero region. The combination of exceptional wines, innovative cuisine, and breathtaking views creates an unforgettable experience that lingers long after leaving the vineyard.
Embark on a remarkable journey to Cepa 21 for an enriching experience that tantalizes the senses. Be sure to make your reservations early to capture the essence of this delightful winery and immerse yourself in the beauty of Ribera del Duero.
Nestled in the picturesque village of Castrillo de Duero, Spain, Cepa 21 is a modern winery that embodies the heart and soul of the Ribera del Duero wine region. This exquisite estate offers wine lovers and travelers an unforgettable experience that combines rich family heritage, cutting-edge winemaking, and the stunning Spanish countryside.
For just 15 EUR, visitors can embark on guided wine tours through the winery’s impressive facilities. Wander through various vineyard lots, each with its own unique story and character, and gain fascinating insights into the winemaking process from grape to glass. The tours culminate in tastings of their celebrated wines, including the iconic Hito Rosado, Hito, Cepa 21, Malabrigo, and Horcajo.
Wine tastings offer a sensory journey through their award-winning labels and are perfect for enthusiasts looking to deepen their appreciation of Ribera del Duero’s distinct terroir.
After exploring the vineyards and sampling exquisite wines, indulge in contemporary Spanish cuisine at Cepa 21’s onsite restaurant. For 35 EUR, Chef Alberto Soto crafts tasting menus inspired by seasonal, locally sourced ingredients that perfectly complement the winery’s varietals. Diners can enjoy an elegant yet relaxed atmosphere with breathtaking views of the Ribera del Duero landscape.
- Warm hospitality from knowledgeable guides who make every visit special.
- Stunning architecture that blends tradition with modern design.
- A full sensory experience combining wine, food, and scenic beauty.
- Book ahead to secure your spot on the popular wine tours and tasting sessions.
- Try the seasonal tasting menu for a true taste of modern Spanish gastronomy paired with excellent wines.
