Vereda bar menu overview and delights in Barcelona Spain.
Nestled in the heart of Barcelona's vibrant L'Eixample district, Vereda offers a culinary escape that celebrates seasonal ingredients and creative vegetarian-forward dishes. This female-led kitchen crafts a menu that harmonizes fresh local produce with innovative flavors, making it a must-visit for food lovers and trend-conscious travelers alike.
starters
Begin your meal with simple yet flavorful bites such as freshly baked sourdough bread drizzled with olive oil — a perfect warm-up to the vibrant menu. For those who crave a light, fresh start, the Artisan Cheese plate paired with seasonal jam offers a delightful balance of creamy and sweet notes.
mains
Vereda’s mains feature a captivating array of dishes that elevate seasonal vegetables and fresh seafood with a Mediterranean twist. The world-class Cannelloni, filled with ricotta and spinach and topped with rich tomato sauce, stands out as a signature dish beloved by returning guests. For a vegetarian highlight, the Spring Pea Pasta combines tender peas and ricotta within perfectly al dente pasta, creating a vibrant and fresh plate.
Seafood lovers can indulge in the Mediterranean Bonito, featuring succulent bonito fish paired with piquillo peppers, seasonal peach, mustard, and coriander for a bright and complex flavor profile. Another standout is the Squid Roman Style, where tender squid is complemented by green mole, vegetable mayonnaise, and pico de gallo — a dish that perfectly balances texture and zest.
For vegetable enthusiasts, the Roasted Carrots dish bursts with sweetness from orange juice, accented by crunchy pistachios and edible tagetes flowers. The Roasted Beets with escalivada and cashew cream deliver earthy tones with a creamy finish, while Sweet Potato with Crispy Skin is enhanced with crème fraîche, chimichurri, and fresh herbs, offering a comforting yet sophisticated plate.
For a casual yet flavorful option, try the Squid and Mediterranean Mole Sandwich, where tender squid and vibrant green mole mingle with fresh vegetables nestled in crusty bread — perfect for those seeking a satisfying and shareable dish.
desserts
Conclude your meal on a sweet note with seasonal delights such as Spring Strawberries topped with toasted almonds — a refreshing, light dessert that highlights natural flavors. Alternatively, the Valencia Citrus dessert balances zesty lemon cream with slow-roasted citrus fruits, offering a vibrant and sophisticated finish to your dining experience.
drinks and specials
Vereda’s beverage program emphasizes an impressive selection of natural wines, perfectly curated to complement the fresh and inventive dishes. Whether you're a natural wine aficionado or simply seeking to explore unique local varietals, the wine list offers a diverse range that enhances every bite. The bar also serves quality coffee and craft beers, providing an ideal accompaniment for any time of day.
- Seasonal focus on local and fresh ingredients to highlight vibrant flavors.
- Vegetarian-forward dishes designed to delight both vegetarians and omnivores.
- Natural wine selection thoughtfully paired with dishes to elevate your dining experience.
