Aquí Me Quedo Menu Overview

Aquí Me Quedo, a vibrant restaurant located in the heart of Barcelona, Spain, embodies a culinary philosophy that celebrates local flavors and seasonal ingredients. The menu reflects a deep respect for traditional Spanish cuisine while incorporating modern techniques and influences. With a focus on fresh produce and quality meats, Aquí Me Quedo aims to create a memorable dining experience that resonates with both locals and visitors alike.

Platos Significativos

• Paella Valenciana: A classic rice dish featuring saffron, chicken, and rabbit, cooked to perfection.
• Tortilla Española: A traditional Spanish omelet made with eggs and potatoes, served warm.
• Gambas al Ajillo: Succulent shrimp sautéed in garlic and olive oil, a popular tapas choice.
• Pimientos de Padrón: Small green peppers, fried and sprinkled with sea salt, offering a delightful bite.
• Flan Casero: A homemade caramel custard dessert, smooth and creamy, perfect for ending the meal.

Bebidas y Maridajes

Aquí Me Quedo offers a curated selection of wines, focusing on local Catalan varieties. Guests can enjoy refreshing cocktails that highlight seasonal fruits and herbs. Pairing suggestions include:

• Cava: A sparkling wine from Catalonia, ideal with seafood dishes.
• Tempranillo: A red wine that complements the rich flavors of the paella.
• Sangria: A fruity blend of wine and fresh fruits, perfect for sharing.

Opciones Dietéticas

Aquí Me Quedo is committed to inclusivity, offering various dietary options. The menu includes:

• Vegetarian Dishes: Like the Pimientos de Padrón and Tortilla Española.
• Vegan Options: Seasonal vegetable dishes that cater to plant-based diets.
• Gluten-Free Choices: Many tapas and main dishes can be adapted to be gluten-free.
• Allergen Accommodations: Staff is trained to assist with specific dietary needs and allergies.

Recomendaciones del Chef

The chef recommends seasonal highlights that showcase the best of local produce. Specialties include:

• Wild Mushroom Risotto: Creamy risotto featuring foraged mushrooms, a true autumn delight.
• Grilled Octopus: Tender octopus served with a smoky paprika sauce, perfect for summer.
• Seasonal Fruit Tart: A delightful dessert that changes with the seasons, highlighting local fruits.

Experimenta el Menú en Aquí Me Quedo

Experience the diverse and flavorful menu at Aquí Me Quedo, where each dish tells a story of tradition and innovation. Whether you're looking for a casual meal or a special occasion, this Barcelona gem offers something for everyone. Join us for a culinary journey that celebrates the essence of Spanish cuisine.