EdeNova Restaurant Barcelona Menu Overview
Nestled in the vibrant Eixample district of Barcelona, EdeNova Restaurant offers a captivating fusion of Mediterranean and Uzbek/Tashkent cuisine, delighting diners with a rich variety of flavors and fresh ingredients. This welcoming spot is perfect for food lovers seeking authentic, meticulously prepared dishes that promise a memorable dining experience.
Starters
Begin your meal with a vibrant mixed seafood platter, featuring freshly harvested oysters, mussels, and clams that capture the essence of the sea. For a lighter yet flavorful choice, the prawn salad offers a perfect balance of freshness and seasoning, ideal for seafood enthusiasts craving authentic tastes.
Mains
The main courses at EdeNova showcase the best of Mediterranean and Uzbek culinary traditions. Savor the expertly grilled octopus, tender and smoky, paired with just the right seasoning to highlight its natural flavors. Another standout is the traditional seafood paella, a classic Spanish dish bursting with fresh seafood and vibrant saffron-infused rice. For those craving Uzbek specialties, the hearty plov, manty dumplings, and savory samsa pastries provide rich, satisfying options that reflect the restaurant’s diverse heritage.
Desserts
Cheesecake stands out as a divine finish to your meal, highly recommended by visitors for its rich texture and exceptional flavor that keeps guests coming back.
Drinks
Complement your meal with a carefully curated selection of beverages, including robust coffee, a variety of fine wines, and refreshing cocktails. Beer lovers will also find satisfying options to accompany the diverse menu offerings.
Specials
- Authentic Uzbek Plov – a rich and hearty rice dish infused with spices and tender meat, showcasing traditional flavors from Tashkent.
- Manty Dumplings – steamed Uzbek dumplings filled with seasoned meat, a comforting and flavorful specialty.
- Samsa Pastries – flaky, savory pastries filled with meat or vegetables, perfect for a flavorful snack or side.
