Overview of the menu
At Restaurant L'Auró, located in Orís, Barcelona, the culinary philosophy revolves around traditional Catalan cuisine infused with modern techniques. The focus is on locally sourced ingredients, ensuring that every dish reflects the rich agricultural heritage of the region. Diners can expect a menu that changes with the seasons, highlighting the freshest produce and flavors.
Signature dishes
- Catalan Farmer's Breakfast: A hearty starter featuring beans, chickpeas, grilled meat, liver with onions, and toasted bread with tomato.
- Cod: A main dish featuring cod paired with seasonal vegetables, olive oil, and garlic.
- Veal Tenderloin: A succulent dish featuring tender veal with rosemary, garlic, and seasonal vegetables.
- Homemade Desserts: Seasonal fruits and local dairy combined to create delightful desserts.
Beverages and pairings
Complementing the exquisite dishes, Restaurant L'Auró offers a curated selection of local wines and craft beers. The knowledgeable staff is always ready to recommend perfect pairings that enhance the dining experience.
Dietary options
While the menu primarily features traditional dishes, Restaurant L'Auró accommodates various dietary needs. Vegetarian options are limited, but gluten-free dishes are available upon request, ensuring that all guests can enjoy a delightful meal.
Chef recommendations
For a true taste of the season, the Chef recommends the Veal Tenderloin, which is particularly succulent during the autumn months. Additionally, the Homemade Desserts are a must-try, showcasing the best of local produce.
Experience the menu
Join us at Restaurant L'Auró in Orís for an unforgettable dining experience that celebrates the flavors of Catalonia. Reserve your table today and indulge in a culinary journey that promises to delight your senses.



