
SELECTED RESTAURANT
Vielha e Mijaran, Spain
Eth Bistro Gastro Espai menu overview in Vielha Spain
Nestled in the heart of Vielha, Eth Bistro Gastro Espai offers an extraordinary culinary journey that blends innovative flavors with traditional Catalan influences. This family-run spot delights diners with a thoughtfully crafted menu that celebrates local ingredients and creative presentations in a warm, inviting atmosphere.
Starters
Begin your meal with exquisite starters like the delicate Usuzukuri de Atún Balfegó, featuring thinly sliced fresh Balfegó tuna paired with a special sauce that highlights its melt-in-the-mouth texture. Another must-try is the Huevo Campero con Cremoso de Patata y Setas, a comforting dish showcasing free-range eggs combined with creamy potato and earthy mushrooms, perfect for those who appreciate refined yet hearty flavors.
Mains
The mains at Eth Bistro Gastro Espai are a celebration of both land and sea, crafted to delight the most discerning palates. The signature Bistronómico Menú offers a curated progression from aperitivo through entrante to a main course and dessert, delivering a complete gourmet experience. For cheese lovers, the Fondue de Quesos Suizos combines rich Swiss cheeses melted to perfection, accompanied by artisanal bread for dipping — a luxurious comfort food.
Seafood enthusiasts will be enchanted by the Menú de Gamba de Palamós, a prawn-focused selection praised for being some of the best around. For something truly unique, the Mar y Montaña melds flavors from both sea and mountain, featuring tender rabbit, snails, monkfish, cuttlefish, and juicy prawns in a harmonious composition. Another standout is the Canelón de Rabo de Toro con Salsa de Foie, which elevates classic oxtail ragout inside fresh pasta, accented with decadent foie sauce.
Desserts
Conclude your meal with desserts that surprise and delight. The Tarta de Queso Fundente is a luscious molten cheese tart with a buttery biscuit base, offering a rich yet balanced finish. For a more adventurous palate, the Helado de Verduras serves a refreshing seasonal vegetable ice cream subtly sweetened to provide a unique and memorable sweet note.
Drinks and Specials
Eth Bistro Gastro Espai complements its menu with a carefully selected wine list featuring exquisite regional and international vintages, alongside a variety of craft beers and expertly mixed cocktails. The inviting ambiance and attentive family hospitality enhance every dining moment, making it an ideal spot for special occasions or an elevated everyday treat.
- Highlights of the menu include the fresh Usuzukuri de Atún Balfegó starter, the indulgent Swiss cheese fondue main, and the innovative vegetable ice cream dessert.
- Perfect for foodies and travelers seeking refined Catalan cuisine in a cozy, family-run setting with exceptional service.
Closed - Opens 7:30 PM
Monday
12:30–15:30, 19:30–22:30
Tuesday
12:30–15:30, 19:30–22:30
Wednesday
13:00–15:30, 19:30–22:30
Thursday
12:30–15:30, 19:30–22:30
Friday
12:30–15:30, 19:30–22:30
Saturday
12:30–15:30, 19:30–22:30
Sunday
12:30–15:30, 19:30–22:30
Aggregated Ratings 4.5
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