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Alapar is praised for its unique fusion of Mediterranean and Japanese cuisines, offering a cozy and artistic atmosphere. The tasting menu is highly recommended, featuring dishes like the 'yakishimo' of red mullet suquet with foie gras and the charcoal-grilled chocolate mochi with olive oil ice cream. Service is attentive, and the presentation of dishes is often described as artistic and creative.

Alapar Barcelona: A fusion feast of mediterranean and japanese artistry in sants-montjuïc district 

Nestled in the vibrant Sants-Montjuïc neighborhood of Barcelona, Alapar offers a spectacular dining experience blending Mediterranean charm with exquisite Japanese culinary techniques. This cozy gem is beloved for its artistic approach to food, where each dish is a masterpiece showcasing innovative flavors and stunning presentation.

Tasting menu: a journey through creative fusion dishes

Alapar’s tasting menu is a must-try for culinary enthusiasts seeking something truly unique in Barcelona. Spanning 7 to 20 courses depending on the selection, the menu expertly balances Japanese precision with Mediterranean flavors. Highlights include the yakishimo red mullet suquet with indulgent foie gras, and the charcoal-grilled chocolate mochi paired with olive oil ice cream — a dessert that perfectly captures the restaurant’s inventive spirit.

Ambiance and service: intimate and attentive

The atmosphere at Alapar is calm and comfortable, enhanced by an open kitchen where guests can watch sushi masters at work. Staff members are friendly and attentive, ensuring each guest feels cared for throughout their meal. The artistic presentation of dishes complements the cozy decor, creating a dining environment that feels both elegant and welcoming.

Alapar welcomes guests from Thursday to Sunday, serving lunch between 13:00 and 14:30, and dinner from 19:45 to 21:45. The restaurant is closed Mondays through Wednesdays.

Alapar uses gluten-free soy sauce and takes special care to avoid cross-contamination. Guests with allergies or specific dietary needs can request personalized menus by contacting the restaurant at least 72 hours in advance.

Alapar is not recommended for children under 10 years old and does not offer a children's menu. Strollers and prams are also not accepted.

Yes, Alapar hosts private events and special dinners. Interested guests can reach out via email to arrange their occasion.

Alapar operates Thursday to Sunday, lunch from 13:00 to 14:30, and dinner from 19:45 to 21:45. Closed Monday to Wednesday.

Yes, they use gluten-free soy sauce and can accommodate allergies with prior notice.

No, Alapar does not have a children's menu and does not admit children under 10.

Can I organize a private event at Alapar? 

Yes, private events are possible by contacting their official email.

Community sentiment and overall experience

Alapar enjoys overwhelmingly positive reviews from locals and travelers alike who praise its imaginative fusion cuisine and artistic dish presentations. The cozy, calm atmosphere and open kitchen concept enhance the dining experience, allowing guests to connect with the culinary craft. While a few reviews mention room for improvement in service, the exceptional flavors and creativity of the menu have secured Alapar a shining reputation in Barcelona’s vibrant dining scene.

Highly recommended tasting menu with 7 to 20 courses

 that blends Japanese and Mediterranean flavors to create a unique culinary journey.

with an open kitchen allowing diners to witness sushi craftmanship first-hand.

Excellent choice for foodies and travelers seeking an innovative Michelin-quality experience 

without the pretension but with great value and memorable flavors.

Europe

Spain

Nestled in the vibrant heart of Barcelona, Alapar is a culinary gem that seamlessly blends Japanese and Spanish flavors. Located at Carrer de Lleida, 5 in the Sants-Montjuïc district, this restaurant invites you to embark on a gastronomic journey that tantalizes the senses. With an open kitchen that allows diners to witness the artistry of sushi-making, Alapar creates an atmosphere that is both intimate and engaging. The ambiance is calm and inviting, making it the perfect spot for food enthusiasts and casual diners alike.

The highlight of Alapar is undoubtedly its exquisite tasting menu, which features a harmonious fusion of Japanese and Spanish culinary traditions. Each course is a work of art, meticulously crafted to deliver an unforgettable dining experience. Two standout dishes include the delicate sushi rolls, bursting with fresh flavors, and the chocolate mochi drizzled with olive oil and a sprinkle of sea salt—an innovative twist that leaves a lasting impression. The restaurant also offers a selection of unique beverages, including the refreshing lychee sake, perfect for complementing your meal.

Alapar is not just about food; it’s about the entire experience. The restaurant prides itself on its open kitchen, allowing guests to observe the chefs at work, creating a sense of connection between the diner and the culinary process. This transparency adds to the charm of the restaurant, making each visit feel special. Fun fact: the chef has previously worked at one of the world’s top Michelin-rated restaurants, which is evident in the artistry and precision of each dish.

 Alapar is renowned for its innovative fusion of Japanese and Spanish cuisine, offering a unique tasting menu that showcases the best of both worlds.

 If you’re looking for a memorable dining experience that combines creativity, flavor, and a welcoming atmosphere, Alapar is a must-visit.

 Alapar is conveniently located near several attractions in Sants-Montjuïc, making it an ideal stop after exploring the area.

Whether you’re a local or a traveler, Alapar promises an unforgettable dining experience that will leave you craving more. Book your table today and immerse yourself in the culinary artistry that defines this unique restaurant.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUQzaU9XeWxnRRAB&d=17924085&t=1

places/ChIJaV9xVWujpBIR3fFiX34rKF8/reviews/ChdDSUhNMG9nS0VJQ0FnSUQzaU9XeWxnRRAB

An amazing culinary experience in Barcelona during our travels! Alapar is really a ‘must try’ if you’re ever heading to Barcelona. We tried their tasting menu for dinner and it was not disappointing. A menu, well balanced between 7-9 courses with a fusion of Japanese/Spanish elements very well blended. It truly was memorable. The presentation and cutlery are all beautiful and aesthetically pleasing. All the dishes were delicious, bringing out flavours I’ve never tasted before! An art and science, Alapar did not fail to deliver. Wonderful service as well from the team, paying attention to all the customers. Would love to try it again if we are back in Barcelona.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSURuNi1LR2t3RRAB&d=17924085&t=1

places/ChIJaV9xVWujpBIR3fFiX34rKF8/reviews/ChdDSUhNMG9nS0VJQ0FnSURuNi1LR2t3RRAB

This place is amazing. Must visit when in Barcelona. The atmosphere is very calm and comfy, there is an ‘open kitchen’ so you can see sushi in the making. Food is so good. The stuff is very kind and friendly. Try lychee sake if they have it at the moment, it’s perfect. Chocolate mochi with olive oil and salt is perfect. Huge recommendation, just take one evening and have a food experience.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUQzbWNEQS1RRRAB&d=17924085&t=1

places/ChIJaV9xVWujpBIR3fFiX34rKF8/reviews/ChdDSUhNMG9nS0VJQ0FnSUQzbWNEQS1RRRAB

It’s a hidden gem! The chef was once worked in 2024 Michelins World Best 50 Fine Dining rank # 1 Disfrutar so that’s why some of the dishes we see the shadows of Disfrutar, and there’s a dish we can taste nearly the same of one of the dish from Disfrutar as well! We tried the 95 euro 20 courses and it’s worth the price! Some dishes are just like piece of art. However I think one of the reasons they still didn’t reach a star of Michelin is the services. The server didn’t serve with a heart and they couldn’t handle situation well. They expect you to pass the plate yourself, and screwed up some food when they put on the table, and there’s a plate they served have a few broken edges. And when they explained the dish they just talked and walked at the same time looks like they are in a rush. Besides that, the food itself are wonderful!

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUM3OWZYaXpRRRAB&d=17924085&t=1

places/ChIJaV9xVWujpBIR3fFiX34rKF8/reviews/ChdDSUhNMG9nS0VJQ0FnSUM3OWZYaXpRRRAB

We did the tasting menu and it was a lovely journey- we really loved all the bites. The dishes all felt thoughtful and lovingly prepared with excellent ingredients and creativity behind them.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUM3MG9yQUlnEAE&d=17924085&t=1

places/ChIJaV9xVWujpBIR3fFiX34rKF8/reviews/ChZDSUhNMG9nS0VJQ0FnSUM3MG9yQUlnEAE

Beautiful spot with beautiful and tasty food. Michelin quality without the stuffy pretention to bring it down. Great value and a great experience.

Alapar: Luxury Japanese-Spanish Fusion Dining in Barcelona

Alapar, located at Carrer de Lleida 5, Barcelona, 08004, Spain, is a Mediterranean-Japanese fusion restaurant that opened in 2022. It occupies the former premises of the Pakta restaurant and is led by chef Jaume Marambio and maître d’ Vicky Maccarone, both with extensive experience in Barcelona's culinary scene.

Alapar: A Modern Fusion Culinary Landmark in Barcelona's Sants-Montjuïc District 

Nestled in the vibrant heart of Barcelona at Carrer de Lleida 5 in the Sants-Montjuïc neighborhood, 

 is an exceptional Mediterranean-Japanese fusion restaurant that has quickly established itself as a must-visit for food enthusiasts and travelers seeking innovative dining experiences in Barcelona.

Established in 2022, Alapar took over the former premises of the renowned Pakta restaurant, inheriting a legacy of culinary excellence in one of Barcelona’s most lively culinary districts. This strategic location at postal code 08004 places it squarely in the Sants-Montjuïc area, a vibrant and culturally rich part of Catalonia’s capital city, Spain.

The restaurant is helmed by chef Jaume Marambio and maître d’ Vicky Maccarone, two culinary professionals with deep roots and extensive experience in Barcelona’s gastronomic scene. Their combined expertise shapes Alapar’s unique menu and welcoming atmosphere, blending Mediterranean freshness with refined Japanese techniques.

2022: Alapar officially opened its doors in the iconic former location of Pakta, setting a new standard for fusion cuisine in Barcelona.

2023: The restaurant enhanced its reputation by collaborating with the prestigious Mandarin Oriental hotel for a special pop-up event, showcasing its innovative culinary vision to a wider audience.

Alapar offers a refined yet approachable dining environment, where patrons can enjoy a masterful tasting menu blending Japanese precision and Mediterranean flavors. The open kitchen design invites guests to witness the artistry of sushi preparation, complementing the calm and comfortable atmosphere. This fusion of cuisine and ambiance creates a memorable culinary journey that appeals to locals and visitors alike.

A seamless blend of Mediterranean and Japanese culinary traditions creating innovative and delicious dishes.

Guided by chef Jaume Marambio and maître d’ Vicky Maccarone, who bring years of expertise and passion to every dish and service detail.

Located in Barcelona’s dynamic Sants-Montjuïc district, Alapar reflects the city’s vibrant culinary culture while introducing fresh global influences.

Restroom

Live Music

Allows Dogs

Parking Options

Serves Beer

Serves Wine

Serves Lunch

Serves Dinner

Serves Dessert

Alapar is a culinary gem located on Carrer de Lleida in the vibrant Sants-Montjuïc district of Barcelona. This restaurant captures the essence of Catalan flavors, offering a menu that celebrates fresh, locally-sourced ingredients artfully prepared to highlight the foundational tastes of the region. With a warm ambiance and stunning views of Montjuïc Hill, Alapar promises a delightful dining experience that transports guests through the culinary landscapes of Spain.

Alapar

A fusion of Mediterranean and Japanese cuisine, offering a variety of starters, main courses, and desserts.

Montadito de sashimi de calamar y panceta ibérica

Mushipan de tartar de atún y emulsión de wasabi

Nigiri de caballa ahumada con botarga

Nigiri de bonito

Alcachofa, salsa de mantequilla de ponzu y huevo

Nigiri de rodaballo con su pipil

Temaki crujiente de buey de mar

Espárrago con crema de almendras y ajo negro

Maki de calamar y gamba roja

Nigiri de toro y jengibre

Colmenillas a la crema con guisantes del Maresme ahumados

Nigiri de anguila con salsa kabayaki

Temaki de dos picañas

Rape al wok con su suquet

Chawanmushi de anguila y foie

Helado de wasabi con vinagreta de limón

Kakigori de naranja con vainilla, mandarina y sésamo

Mochi a la brasa relleno de chocolate con helado de aceite de oliva

Alapar Menu

Discover an extraordinary culinary journey at Alapar, nestled in the vibrant Sants-Montjuïc district of Barcelona. This restaurant masterfully blends Mediterranean and Japanese flavors to craft a menu that entices food lovers and adventurous eaters alike with its innovative combinations and exquisite presentations.

Begin your feast with a selection of tantalizing starters that showcase Alapar’s signature fusion of textures and tastes. Sample the 

, a delicate bite combining fresh squid sashimi with rich Iberian pancetta. For a bold contrast, indulge in the 

, marrying finely diced tuna tartar with a spicy wasabi emulsion. The menu also offers artfully crafted nigiris featuring smoked mackerel with botarga, bonito, turbot with pipil, toro with ginger, and eel glazed in kabayaki sauce — each presenting layers of umami and freshness. Vegetables shine too, with dishes like artichoke in ponzu butter sauce with egg and asparagus paired with almond cream and black garlic. Don't miss the crispy temaki options with crab or picanha beef, or the creamy morel mushrooms with smoked peas from Maresme.

The mains continue the fusion journey with exquisite dishes such as 

, a wok-prepared monkfish served with a rich traditional Catalan seafood stew sauce, and the delicate 

, a silky steamed egg custard infused with eel and foie gras. Each dish reflects meticulous technique and a bold exploration of Japanese and Mediterranean culinary traditions.

Conclude your meal with inventive desserts that balance sweetness with unexpected flavors. Try the 

, a daring wasabi ice cream paired with a zesty lemon vinaigrette, or enjoy the 

, a refreshing shaved ice dessert featuring orange, vanilla, mandarin, and sesame notes. For chocolate lovers, the 

 offers a delightful fusion of grilled mochi filled with rich chocolate and complemented by olive oil ice cream.

Enhance your dining experience with carefully selected beverages, including local wines, craft beers, and unique Japanese-inspired cocktails. Alapar occasionally offers seasonal specials and tasting menus that highlight the freshest ingredients and culinary creativity, making each visit a memorable gastronomic adventure.

 Montadito de sashimi de calamar y panceta ibérica, Mushipan de tartar de atún y emulsión de wasabi, Nigiri variations with caballa, bonito, rodaballo, toro, anguila, Temaki of buey de mar and picaña, Alcachofa with ponzu butter and egg, Espárrago with almond cream and black garlic, Colmenillas with smoked peas.

 Rape al wok con su suquet, Chawanmushi de anguila y foie, showcasing a blend of exquisite Japanese technique and Mediterranean flavors.

 Helado de wasabi con vinagreta de limón, Kakigori de naranja con vainilla, mandarina y sésamo, Mochi a la brasa relleno de chocolate con helado de aceite de oliva.

Explore Alapar in Sants-Montjuïc, Barcelona! Savor mouthwatering dishes and vibrant atmosphere. Don't miss this culinary gem—reserve your table today!

Alapar Restaurant in Sants-Montjuïc, Barcelona

Barcelona Municipality

A chef's selection of seasonal dishes combining Mediterranean and Japanese flavors.

Omakase Tasting Menu

Choose from a variety of starters, main courses, and desserts.

À la carte menu

Discover Alapar: A Barcelona Culinary Jewel Combining Japanese and Mediterranean Flavors 

Nestled in the vibrant Sants-Montjuïc district of Barcelona, Alapar invites food lovers on an exceptional gastronomic journey. This hidden gem stands out for its remarkable fusion of Japanese precision and Mediterranean zest, crafting a unique dining experience that enchants both locals and travelers alike.

Alapar offers an inviting selection of menus designed to cater to various culinary desires. The highlight is the 

, a masterful chef-curated journey through 7 to 9 seasonal courses that brilliantly blend Mediterranean and Japanese flavors for €98. For those who prefer flexibility, the À la carte menu allows you to choose from an array of thoughtfully prepared starters, mains, and desserts, perfect for any occasion.

Step inside Alapar to find a calm, inviting ambiance enhanced by an open kitchen that lets you watch the sushi masters at work. The elegant presentation of dishes and beautiful cutlery add an artistic touch to every meal. The staff is attentive and friendly, providing attentive service that complements the culinary artistry, though some guests note a charming, unpretentious vibe rather than formal fine dining stiffness.

 blending Japanese technique with Mediterranean ingredients to create unique, flavorful dishes.

 providing an engaging and transparent dining experience where you witness expert sushi preparation.

 that highlight fresh, seasonal ingredients with an innovative flair for only €98 per Omakase experience.

 that combines fine dining quality without the stuffy pretension, making it a perfect spot for foodies seeking both comfort and refinement.

 including easy reservation options, paid parking nearby, and acceptance of all major credit and debit cards.

To fully enjoy your visit, consider booking a table in advance, especially for the Omakase tasting menu. While Alapar does not offer takeout or delivery, dining in allows you to appreciate the artful presentation and ambiance. For a special treat, don't miss trying their lychee sake and the exquisite chocolate mochi with olive oil and salt—favorites among regular guests.

Discover Alapar: A Culinary Fusion in Barcelona's Sants-Montjuïc District 

 is a gastronomic gem located at Carrer de Lleida 5 in Barcelona’s vibrant Sants-Montjuïc neighborhood. This restaurant offers a unique and creative fusion of Mediterranean and Japanese cuisines, bringing together the best of both culinary worlds in a cozy and artistic setting. For food lovers and curious travelers seeking an extraordinary dining experience, Alapar’s tasting menu is a highly recommended choice.

An exquisite tasting menu and artistic presentation

Alapar’s multi-course tasting menus—ranging from 7 to 20 courses depending on your choice—showcase meticulous creativity and balance. Guests rave about the seamless blend of Japanese and Spanish flavors, with dishes that resemble art pieces both visually and in flavor complexity. The use of fresh, high-quality ingredients combined with innovative culinary techniques creates an unforgettable meal journey. Presentation and cutlery are carefully chosen to enhance the aesthetic pleasure of the dining experience.

Ambiance and service: a cozy artistic vibe with attentive staff

The atmosphere at Alapar is both calm and intimate, featuring an open kitchen where diners can watch sushi preparation and other culinary crafts in real time. Many visitors appreciate the artistic and comfortable environment which complements the sophisticated menu. The service staff are praised for their kindness and attentiveness, though a few reviews suggest there is room for improvement in personalized service delivery, as some interactions have felt rushed or less heartfelt.

Considerations for families and practical details

Alapar is designed primarily for adult diners appreciative of fine dining, and consequently, it is not suitable for young children. The restaurant does not offer a children’s menu, does not recommend visits by children under 10 years old, and restricts the use of strollers or prams inside the premises. Parking options include paid lots and street parking, making it accessible for those traveling by car. Payment methods are modern and convenient, accepting credit, debit cards, and contactless payments.

 Unique fusion of Mediterranean and Japanese cuisines, cozy artistic atmosphere, highly recommended tasting menu, attentive service, artistic presentation of dishes.

 No children’s menu, not recommended for children under 10 years old, no strollers or prams allowed, occasional critiques of rushed service.

Catalunya

Discover Alapar, a must-visit restaurant in Barcelona, offering an exquisite Mediterranean-Japanese fusion menu. Reserve your unforgettable dining experience today!

Alapar: Unique Mediterranean-Japanese Fusion in Barcelona

Explore Alapar’s Omakase tasting menu and culinary delights in Sants-Montjuïc. Book now for a 5-star dining experience in Barcelona!

Your Ultimate Guide to Alapar's Tasting Menu in Barcelona

Learn about Alapar, a distinctive restaurant in Barcelona known for its artistic atmosphere and unique Mediterranean-Japanese fusion. Visit us to savor exquisite flavors!

Alapar: Luxury Japanese-Spanish Fusion Dining in Barcelona

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