CruiX Tasting Menu Overview in Barcelona Spain
Located in the vibrant L'Eixample district of Barcelona, CruiX offers a casual yet creative dining experience that masterfully blends traditional Spanish flavors with innovative culinary techniques. This brick-lined eatery is known for its imaginative tapas and Spanish classics, crafted with precision by Chef Miquel Pardo. The menu is a testament to bold tastes and refined textures, making it a must-visit for food lovers seeking an authentic yet adventurous meal in Spain's culinary capital.
Starters
Begin your culinary journey with CruiX's enticing starters, where classic ingredients receive a modern twist. The Cod Churros presents crispy, golden bites made from fresh cod blended with a delicate batter of flour and salt, deep-fried to perfection using quality oil—an inventive take on traditional churros that delights the palate with subtle ocean flavors. Equally tempting are the Peking Duck Croquettes, where tender duck meat is combined with creamy milk and egg, coated in crispy bread crumbs, and fried to achieve a crunchy exterior while maintaining a juicy, flavorful center. These starters set the stage for the imaginative dishes that follow.
Mains
The main courses at CruiX are a celebration of bold flavors and meticulous preparation. The Rice with Aged Beef is a hearty dish combining tender beef with aromatic onion, garlic, and tomato, all sautéed in olive oil and seasoned with salt and pepper to create a comforting yet sophisticated plate that embodies Mediterranean warmth. For those craving a unique seafood experience, the Stingray Taco with Black Garlic Mole offers an exotic adventure. The stingray is delicately paired with a rich black garlic mole sauce, complemented by fresh onion, cilantro, and a squeeze of lime, all nestled in a crisp taco shell. This dish highlights CruiX's talent for blending international influences into Spanish cuisine.
Desserts
Conclude your meal with the adventurous Tom Kha Kai Ice Cream, a memorable dessert inspired by traditional Thai flavors. This creamy coconut milk-based ice cream incorporates aromatic galangal, lemongrass, and lime leaves, infused with a hint of chicken essence and a touch of sugar and salt for balance. It’s a refreshing and unexpected finale that perfectly encapsulates CruiX’s innovative spirit.
Drinks and Specials
Complement your dining experience with CruiX’s carefully curated wine list featuring robust Spanish selections, perfect for pairing with the rich flavors of their tapas and rice dishes. The casual atmosphere and attentive service make it an excellent spot for lunch or dinner, with options to enjoy outdoor seating in the lively streets of Barcelona.
- Starters Cod Churros and Peking Duck Croquettes offer crispy and savory flavors to awaken your appetite.
- Mains Rice with Aged Beef and Stingray Taco with Black Garlic Mole showcase CruiX’s innovative spins on classic and fusion dishes.
- Desserts The Tom Kha Kai Ice Cream offers an unforgettable blend of Thai-inspired flavors to finish your meal.
