Nestled in the charming pedestrian street of Carrer de la Palla, El Cel de Les Oques offers a refined taste of contemporary Catalan cuisine right in the heart of Terrassa, Barcelona. This restaurant shines with its dedication to using fresh, local, and seasonal ingredients, presenting traditional flavors with a modern twist that delights every palate.
Guests frequently praise the warm and knowledgeable staff who go the extra mile to ensure a memorable dining experience. From educating diners about the menu to making everyone feel like part of the family, the service at El Cel de Les Oques sets it apart as a welcoming and elegant venue. While the space is cozy and intimate, some visitors note that the acoustics and table arrangements could be improved to enhance comfort and privacy.
El Cel de Les Oques invites you to indulge in beautifully crafted dishes that showcase the best of Catalan gastronomy. From starters to mains, each plate bursts with freshness and creativity. The restaurant also offers a tasting menu that is highly recommended for those wanting to savor a curated culinary journey. Drinks range from fine wines to creative cocktails, perfectly pairing with the vibrant flavors on your plate.
- Vegetarian and special diets accommodation: Options for vegetarian, vegan, and gluten-free diets are available.
- Family friendly environment: Welcoming to children with a warm atmosphere.
- Payment convenience: Accepts credit and debit cards as well as NFC payments.
- Parking options: Nearby public paid parking and garage facilities available.
- ¿Cuál es el horario de apertura de El Cel de Les Oques? El restaurante abre de martes a sábado en dos turnos: de 13:00 a 15:30 y de 21:00 a 23:00. Está cerrado los domingos y lunes.
- ¿Es necesario reservar mesa con anticipación? Sí, debido a la popularidad del restaurante, se recomienda hacer una reserva previa para asegurar su lugar.
- ¿El restaurante ofrece opciones para personas con dietas especiales? Sí, El Cel de Les Oques ofrece opciones vegetarianas, veganas y sin gluten en su menú.
- ¿Se aceptan tarjetas de crédito en el restaurante? Sí, el restaurante acepta tarjetas de crédito como método de pago.
- ¿Hay opciones de estacionamiento cerca del restaurante? El restaurante se encuentra en una calle peatonal, por lo que no dispone de estacionamiento propio. Sin embargo, hay estacionamiento público disponible en las cercanías.
Positive reviews highlight El Cel de Les Oques as a jewel for lovers of Catalan cuisine in Terrassa. Diners appreciate the exquisite flavors, detailed presentation, and heartfelt service. While some guests have mentioned room for improvement in the dining space’s comfort and service speed, the overall consensus celebrates this restaurant as a must-visit destination for food enthusiasts seeking authentic yet innovative dining experiences.
El Cel de Les Oques, located in Terrassa, Barcelona, is a culinary haven that specializes in market-driven and seasonal cuisine. Founded by Imma and Sergio, the restaurant aims to provide an exceptional dining experience using local and organic ingredients. The name translates to 'the sky of the geese,' a phrase coined by Imma's grandfather to describe something sublime. This restaurant has earned recognition in the Michelin Guide with the Bib Gourmand distinction, highlighting its quality and value.
The restaurant's commitment to culinary excellence and local sourcing has made it a beloved spot for both locals and visitors.
- 2014: El Cel de Les Oques is recognized in the Michelin Guide with the Bib Gourmand distinction. 2015: The restaurant joins the Col·lectiu de Cuina Vallès and the Parc a taula Project, emphasizing its commitment to local and sustainable cuisine. 2018: The restaurant celebrates its 10th anniversary with special menus and gastronomic events.
El Cel de Les Oques is deeply rooted in the Terrassa community, drawing inspiration from local traditions and seasonal ingredients. The restaurant's philosophy emphasizes sustainability and the use of organic products, which resonates with the growing awareness of environmental issues among diners. This commitment not only enhances the dining experience but also fosters a sense of belonging within the community.
Imma and Sergio, the founders of El Cel de Les Oques, are passionate about creating a memorable dining experience. Their dedication to culinary excellence is evident in every dish, as they work closely with local farmers and suppliers to ensure the freshest ingredients. The staff, including notable team members like Alina, contribute to the warm atmosphere, making guests feel like family.
Over the years, El Cel de Les Oques has adapted to changing culinary trends while maintaining its core values. The restaurant has embraced modern techniques and flavors, offering a menu that reflects both tradition and innovation. This evolution ensures that the dining experience remains fresh and exciting for both new and returning guests.
As El Cel de Les Oques moves forward, it remains committed to its roots while embracing the future. The restaurant continues to celebrate Catalan cuisine, ensuring that each dish tells a story of heritage and community. For those seeking a unique dining experience in Terrassa, El Cel de Les Oques is a destination that honors tradition while welcoming innovation.
Nestled in the heart of Terrassa, Barcelona, El Cel de Les Oques offers a compelling journey into contemporary Catalan cuisine. This restaurant prides itself on using local and seasonal ingredients, ensuring each dish bursts with fresh and authentic flavors. Recognized with the prestigious Bib Gourmand from the Michelin Guide, it appeals to discerning food lovers seeking high-quality dining without the lofty Michelin-star price tag.
El Cel de Les Oques excels in crafting dishes inspired by Catalan traditions while infusing contemporary touches. Guests can expect a variety of exquisitely prepared options, including vegetarian, vegan, and gluten-free choices, catering to diverse dietary preferences. Many visitors highly recommend their tasting menu, which showcases the creativity and freshness of the kitchen, from starters to main courses.
The restaurant boasts a cozy and modern atmosphere that many find welcoming and intimate. However, some guests have noted that the space is relatively small and the tables are placed closely together, which might affect comfort and privacy. Service quality tends to be mostly excellent, with attentive and friendly staff going the extra mile to educate guests about the menu. That said, occasional slow service has been reported, especially during busy times.
While El Cel de Les Oques offers a memorable culinary experience, prospective visitors should be aware of a few drawbacks. The relatively high pricing compared to other local restaurants may not suit all budgets. The intimate layout can lead to a noisy environment, and some patrons suggest that a refresh of the décor and attention to detail could enhance the overall ambiance. Desserts have received mixed reviews, so diners might prefer focusing on the main courses and savory selections.
- Pros Contemporary Catalan cuisine made with fresh local and seasonal ingredients, including vegetarian, vegan, and gluten-free options.
- Ambiance Cozy and modern setting with a welcoming feel, recognized by Michelin Guide's Bib Gourmand distinction.
- Cons Occasional slow service, limited space with closely set tables, and prices higher than typical local eateries.
