Restaurant fonda xesc menu overview in gombrèn spain
Nestled in the peaceful village of Gombrèn, Restaurant Fonda Xesc offers a remarkable culinary journey that masterfully blends traditional Catalan flavors with modern gastronomy. This Michelin-starred gem in Girona is renowned for its seasonal, thoughtfully curated dishes showcasing local ingredients with creative flair.
starters
Begin your tasting experience with exquisite starters that highlight fresh, vibrant ingredients. The Tartar de atún con manzana y aguacate dazzles with finely chopped tuna paired with crisp apple and creamy avocado, delivering a fresh and balanced start. Another standout is the Almejas con pepino, manzana y crema de ajo , where tender clams meet refreshing cucumber, apple, and a rich garlic cream, perfectly awakening the palate.
mains
The main courses showcase the chef's skill in marrying rustic local produce with creative presentations. The Conejo confitado con cebollas y salsa Romesco features succulent slow-cooked rabbit enriched by sweet onions and a smoky Romesco sauce, a Catalan classic with a refined twist. For seafood lovers, the Rape a la plancha con calabacín, melocotón y cacao delights with grilled monkfish complemented by zucchini, juicy peach, and a subtle hint of cocoa for unexpected depth. Meanwhile, the Pichón de sangre rustido con pera cocida offers tender roasted pigeon paired elegantly with cooked pear, combining earthy and sweet flavors in harmony.
desserts
Finish your meal on a sweet note with desserts that balance richness and refreshment. The Pera al vino, toffee y canela presents poached pear infused with wine, toffee, and warming cinnamon notes. The Chocolate con regaliz y helado de eucaliptos delights with decadent chocolate, aromatic licorice, and refreshing eucalyptus ice cream, creating a memorable finale.
drinks and specials
Complement your dining experience with a curated selection of fine Catalan wines and craft beers, reflecting the region's rich viticulture. The kitchen also offers seasonal specials that highlight the freshest mountain produce, ensuring every visit reveals new flavors and inspirations.
- Michelin-starred seasonal tasting menu showcasing local Catalan ingredients with innovative techniques.
- Locally sourced natural ingredients ensuring freshness and authentic flavors in every dish.
- Warm, attentive service that highlights the proud Catalan hospitality.
