Overview of the menu
Entre dos Mons, located in Palamós, Girona, offers a unique culinary experience that fuses the vibrant flavors of Catalan and Peruvian cuisines. The restaurant emphasizes fresh, local ingredients and innovative cooking techniques, creating a dynamic menu that evolves with the seasons. Each dish is crafted with passion, reflecting the joy of the chef and the rich cultural heritage of both culinary traditions.
Signature dishes
- Oysters Kristale nº 2 - Fresh oysters served with a touch of elegance.
- Mussels with Iberian bacon and Peruvian sauce - A delightful combination of flavors.
- Ceviche 'mixed' - A refreshing blend of fish and molluscs.
- Organic beef steak tartare - A classic dish with a modern twist.
- Seafood rice Peruvian style - A hearty dish bursting with flavor.
Beverages and pairings
Entre dos Mons offers a curated selection of wines, including local Catalan varieties and exquisite Peruvian options. Each dish is thoughtfully paired with beverages that enhance the dining experience, ensuring a perfect balance of flavors. The mixology team also crafts unique cocktails that reflect the essence of the restaurant's fusion philosophy.
Dietary options
Entre dos Mons caters to various dietary preferences, offering gluten-free options and accommodating allergens. While vegetarian dishes are limited, the chef is open to customizing meals to suit guests' needs, ensuring everyone can enjoy a delightful dining experience.
Chef recommendations
For a truly memorable experience, the chef recommends the tasting menu, which showcases the best seasonal ingredients and innovative dishes. Highlights include the ceviche and the seafood rice, both of which exemplify the restaurant's commitment to quality and creativity.
Experience the menu
Join us at Entre dos Mons in Palamós for an unforgettable dining experience that celebrates the rich culinary traditions of Catalonia and Peru. Reserve your table today and indulge in a fusion of flavors that will leave you craving more.
