Overview of the menu
Restaurante Aguatinta in Aranjuez offers a polished dining experience, focusing on seasonal seafood and premium meats. The culinary philosophy emphasizes fresh, high-quality ingredients, reflecting traditional Spanish flavors with a modern twist. The ambiance is inviting, featuring a vintage house complemented by a spacious courtyard, perfect for enjoying meals in a relaxed setting.
Signature dishes
- Mojama de Atún de Almadraba - A delicate starter featuring cured Almadraba tuna, priced at €16.
- Jamón Selección especial Maximiliano Jabugo - A premium selection of Jabugo ham, available for €25.
- Merluza Salsa Verde - A main dish featuring hake in a vibrant green sauce, priced at €26.
- Tarta de Chocolate - A rich chocolate cake dessert, available for €6.5.
Beverages and pairings
The beverage selection at Aguatinta complements the menu beautifully, featuring a curated list of local wines and artisanal cocktails. Guests can enjoy refreshing pairings that enhance the flavors of each dish, making every meal a memorable experience.
Dietary options
Restaurante Aguatinta caters to various dietary preferences, offering vegetarian and gluten-free options. The staff is knowledgeable about allergens, ensuring a safe dining experience for all guests.
Chef recommendations
For a truly authentic experience, the chef recommends trying the razor clams and the oxtail, both of which showcase the restaurant's commitment to quality and flavor. Seasonal highlights change frequently, ensuring that every visit offers something new.
Experience the menu
Join us at Restaurante Aguatinta in Aranjuez for an unforgettable dining experience that celebrates the best of Spanish cuisine. Reserve your table today and indulge in a culinary journey that delights the senses.




