Overview of the Menu
At ABYA Restaurante in Madrid, the culinary philosophy revolves around a vibrant fusion of international and Latin American flavors, presented in an elegant and artistic setting. The menu is designed to offer a unique dining experience, showcasing seasonal ingredients and innovative techniques that highlight the rich culinary heritage of both regions.
The restaurant's atmosphere is enhanced by carefully curated art pieces and a warm ambiance, making it a perfect spot for both intimate dinners and lively gatherings.
The menu is a testament to the chef's dedication to quality and creativity, ensuring that every dish tells a story.
For more details, visit the full menu at: [ABYA Menu](https://abya.es/menus-abya/).
Signature Dishes
- Ensaladilla japonesa de Wagyu A-5 sopleteado - A luxurious starter featuring A-5 Wagyu beef, fried rice, and a touch of flame.
- Croquetas de jamón de bellota - Crispy croquettes filled with acorn-fed ham and fresh milk, served with a smoky butter sauce.
- Cebiche de lubina salvaje - A refreshing ceviche made with wild seabass, mandarin, and yuca, garnished with cilantro.
- Taco de lenguado adobado - A delicious taco filled with marinated sole, served with pickled avocado and corn tortilla.
Beverages and Pairings
ABYA offers a carefully curated selection of wines and cocktails that perfectly complement the menu. The sommelier is always ready to recommend local wines that enhance the flavors of each dish.
Dietary Options
While ABYA does not currently offer vegetarian or vegan options, the staff is accommodating and can assist with gluten-free requests. It's advisable to inform them of any allergies when making a reservation.
Chef Recommendations
The chef highly recommends trying the Besugo del Atlántico a la madrileña, a signature dish that features perfectly cooked Atlantic bream with a blend of olive oil, garlic, and paprika.
Experience the Menu
Join us at ABYA Restaurante in Madrid for an unforgettable dining experience that combines exquisite flavors with a captivating atmosphere. Reserve your table today!
