Doppelgänger Bar Menu Overview Discover an exquisite fusion of Spanish, Asian, and South American flavors at Doppelgänger Bar, nestled within Madrid’s vibrant Antón Martín Market. This intimate and inventive kitchen specializes in creative small plates and tasting menus that deliver bold, unexpected taste sensations. Starters at Doppelgänger Bar set the stage for a culinary journey, showcasing delicate craftsmanship and rich flavors. The Caldo Yaya offers a comforting traditional broth infused with seasonal vegetables and fresh herbs, a perfect warm-up to the meal. For those seeking a bold beginning, the Huevo de Dragón presents a soft-boiled egg drizzled with spicy sauce and topped with crispy shallots, combining silky and crunchy textures. Don’t miss the Pan Naan, a house-made bread brushed with fragrant garlic butter, ideal for sharing and pairing with other dishes. The mains at Doppelgänger Bar are where real fusion magic happens. Dive into the Adobix, featuring a tempura catch of the day accompanied by fermented soy and an intriguing anis jam, offering a delightful play of textures and sweet-spicy notes. The Tamale stands out as a South American-inspired dish with codfish, yellow aji, lemon, and aioli, balancing zest and creaminess. For a hearty yet inventive choice, the Lentejuelas blends lentils and yuca with the crunch of crispy chicken skin and the tang of pickled leeks. The Aki-Maki dazzles with layers of spring roll, callos-style tendons, chorizo, morcilla, and kimchi, perfectly marrying rustic Spanish ingredients with Korean spice. Desserts here are equally inventive and memorable. The Palmolita is a signature treat with flaky puff pastry layered with rich mole poblano, complemented by pickled shallots and crisp radishes for a surprising contrast of flavors. For a silky, indulgent finish, the Basta Sudanes offers a siphon cake paired with fermented butter béchamel, a dessert that lingers delightfully on the palate. Complement your meal with a carefully curated selection of natural wines and beers that reflect the bar’s experimental spirit and vibrant market setting. Though the wine list leans towards natural choices, the cocktails, including a notably exceptional Negroni and what some consider the best Old Fashioned in the world, promise unforgettable evenings in a dark, seductive speakeasy atmosphere. Highlights of the menu include a bold fusion of textures and flavors, from the silky softness of the Huevo de Dragón starter to the crunchy, spicy layers of the Aki-Maki main. The Palmolita dessert’s mole poblano-infused puff pastry is a must-try for adventurous palates. This menu is perfect for food lovers seeking an innovative culinary adventure in Madrid’s bustling Centro district. Experience Doppelgänger Bar to savor a truly creative, intimate dining experience where every dish tells a story through its daring and delicious combinations. Whether you join for a tasting menu or select a la carte, the atmosphere of the Mercado Antón Martín adds to the charm of this culinary gem. Plan ahead and book your spot to indulge in this unique Spanish-Asian fusion that continues to captivate locals and visitors alike in Madrid’s Centro neighborhood.