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Madrid

Kyoshi Las Cortes offers a unique dining experience that blends traditional Japanese flavors with Mediterranean influences. Dishes such as the usuzukuri de pez limón a la bilbaína with flor eléctrica and gyozas huitlacoche showcase this fusion. The restaurant provides various menu options, including a tasting menu, omakase, and seasonal offerings. Its features cater to a wide range of preferences, from vegan and gluten-free options to private dining and live music. The establishment accepts multiple payment methods, including credit and debit cards, and offers services like takeout and delivery.

Kyoshi Las Cortes: A Fusion Dining Gem in Madrid's Heartcentro District.

Nestled in the vibrant Centro neighborhood of Madrid, Kyoshi Las Cortes is a culinary beacon that masterfully blends traditional Japanese cuisine with Mediterranean flair. Situated within the DoubleTree by Hilton Prado, this restaurant offers an atmosphere that is both elegant and inviting, perfect for food lovers seeking an innovative dining experience in Spain's bustling capital.

Kyoshi Las Cortes is celebrated for its innovative fusion dishes like the exquisite negitoro temaki with bone marrow, a must-try for adventurous palates. The menu also boasts creations such as usuzukuri de pez limón a la bilbaína with flor eléctrica and gyozas huitlacoche, blending Japanese techniques with local ingredients to stunning effect. From delicate nigiri to inventive omakase and seasonal tasting menus, every plate is crafted to deliver an unforgettable culinary journey.

The restaurant offers a sophisticated yet relaxed vibe, perfect for intimate dinners or group gatherings. Diners can enjoy outdoor seating or the sleek sushi counter bar. While the service is generally attentive and efficient, some guests have noted occasional delays, which seem customary in the Madrid dining scene. Payment options are flexible, accepting credit, debit, and NFC payments, ensuring a seamless experience for all visitors.

Kyoshi Las Cortes is inclusive in its offerings, providing vegan-friendly and vegetarian options on request, making it accessible to various dietary preferences. It also offers takeout and delivery services, ideal for those who wish to enjoy their culinary creations beyond the restaurant setting. While it doesn’t cater specifically to children’s menus or live music events, its chill atmosphere makes it a favored spot among locals and travelers alike.

The local and international community praises Kyoshi Las Cortes for its inventive menu and quality of ingredients. Dishes such as the negitoro temaki with bone marrow have become iconic favorites. While some patrons mention service could be more prompt and conversational, the overall experience remains highly rated for creativity and ambiance. As with any popular dining spot, a few isolated negative experiences exist, but they are outweighed by numerous positive testimonials.

Frequently asked questions about Kyoshi Las Cortes

What are the operating hours of Kyoshi Las Cortes?

 The restaurant operates from Monday to Saturday, with lunch service from 1:00 PM to 4:00 PM and dinner from 8:00 PM to 11:00 PM. It is closed on Sundays.

Is there a dress code at Kyoshi Las Cortes?

 While the restaurant maintains an elegant atmosphere, there is no strict dress code. Smart casual attire is recommended.

Does Kyoshi Las Cortes offer vegetarian options?

 Yes, the restaurant provides vegan-friendly options and can accommodate vegetarian preferences upon request.

Is parking available at Kyoshi Las Cortes?

 Parking is available near the restaurant, but it may be limited. Public transportation is recommended.

Does Kyoshi Las Cortes accept reservations?

 Yes, reservations are accepted and recommended due to the restaurant's popularity.

Europe

Spain

Nestled in the heart of Madrid, **Kyoshi Las Cortes** is a culinary gem that redefines the sushi experience. Located at Calle de San Agustín, this restaurant is not just a place to eat; it’s a journey into the art of Japanese cuisine, infused with a unique Spanish twist. Imagine savoring the delicate flavors of expertly crafted nigiri and temaki, all while surrounded by the vibrant energy of Madrid's bustling Centro district.

At Kyoshi Las Cortes, every dish tells a story. The **negitoro temaki with bone marrow** is a must-try, blending the richness of Spanish ingredients with traditional Japanese techniques. Each bite is a harmonious explosion of flavors that will leave you craving more. Another standout is the **sashimi platter**, featuring the freshest fish sourced from local markets, artfully arranged to please both the eye and palate. The quality of the ingredients is evident, making each dish a celebration of culinary craftsmanship.

What sets Kyoshi apart is its commitment to innovation. The chefs often experiment with fusion dishes that blend Japanese flavors with local Spanish ingredients, creating a unique dining experience. One such dish is the **miso soup with a twist**, which incorporates unexpected elements that challenge traditional expectations, showcasing the restaurant's creativity.

Situated in the vibrant Centro district, Kyoshi Las Cortes is surrounded by some of Madrid's most iconic attractions. Just a short walk away, you can explore the stunning **Prado Museum** or take a leisurely stroll through the **Retiro Park**. The restaurant's central location makes it an ideal stop for both locals and tourists looking to indulge in a memorable dining experience.

Kyoshi Las Cortes is renowned for its innovative sushi dishes that blend traditional Japanese techniques with Spanish flavors.

The restaurant offers a unique dining experience with high-quality ingredients and a creative menu that is sure to impress.

Kyoshi Las Cortes is conveniently located near the Prado Museum and Retiro Park, making it an ideal stop after a day of sightseeing.

Indulge in a culinary adventure at Kyoshi Las Cortes. Whether you’re a local or a traveler, this restaurant promises an unforgettable dining experience that blends tradition with innovation. Don’t miss out on the chance to taste the extraordinary—book your table today!

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUNua19PbXdnRRAB&d=17924085&t=1

places/ChIJeVTnNoIoQg0RJDnBsFEPG68/reviews/ChdDSUhNMG9nS0VJQ0FnSUNua19PbXdnRRAB

Wasn’t expecting a Michelin-star chef restaurant in a Double Tree when making my booking.

The place surely exceeded our expectations and I have to say was one of the highlights on our trip to Madrid and staying at this hotel.

The nigiri and temaki were amazing and tasty. The quality of the fish and all ingredients were excellent. It was well prepared and served.

The miso soup was not what we had expected. It was not authentic to our preference but could be a fusion twist to making miso soup.

Service was fair. It took awhile to get serviced after seating but that seems normal here in Spain. Sitting at the sushi counter bar I expected the chef to be more conversational to the guest but that didn’t happened.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSURyeElyazR3RRAB&d=17924085&t=1

places/ChIJeVTnNoIoQg0RJDnBsFEPG68/reviews/ChdDSUhNMG9nS0VJQ0FnSURyeElyazR3RRAB

Everything  is perfect, I'm just giving a 4 because it's a bit overpriced, but the quality overall is very good. The plates are innovative and tasty, with a neat look, great and quick service and a chill atmosphere. Definitely recommend, will definitely repeat the experience

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSURCXzVDbEV3EAE&d=17924085&t=1

places/ChIJeVTnNoIoQg0RJDnBsFEPG68/reviews/ChZDSUhNMG9nS0VJQ0FnSURCXzVDbEV3EAE

Spain just does sushi so, so well compared to its EU neighbors. A lovely experience with innovative fusion ingredients. The negitoro temaki with bone marrow is a must have!

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSURObXY2VlVnEAE&d=17924085&t=1

places/ChIJeVTnNoIoQg0RJDnBsFEPG68/reviews/ChZDSUhNMG9nS0VJQ0FnSURObXY2VlVnEAE

I (along with my travel buddy) was very badly food poisoned here. I contacted the restaurant who replied and said they would “look into it” but then I never heard back again. We are positive this was the source of our illness because this was the only meal we ate with only us, as we shared meals with other friends on all of our other days/meals. We both had the same symptoms. I would avoid this restaurant.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSURydHFyczZ3RRAB&d=17924085&t=1

places/ChIJeVTnNoIoQg0RJDnBsFEPG68/reviews/ChdDSUhNMG9nS0VJQ0FnSURydHFyczZ3RRAB

In a word, disappointing. We were expecting much more and much better for a restaurant with a Michelin Guide recommendation. The experience was marred by strange flavor combinations and subpar ingredients. Frozen, not fresh, and a supposedly spicy tuna that wasn't spicy at all. The dishes were poorly executed, with an overwhelming amount of Dijon mustard overpowering the fish.
The saving grace was the friendly staff, and the dessert was tolerable, but that's hardly enough to compensate for the overall lackluster meal. The coffee was good, but by then, it was too late. In the end, I strongly recommend staying away from this place!

Savor Sushi at Kyoshi Las Cortes, Madrid's Michelin Star Gem

Kyoshi Las Cortes, located in Madrid's Las Letras district, is a Japanese restaurant under the direction of chef Ricardo Sanz. The establishment is known for its fusion of Japanese and Mediterranean cuisines, offering innovative dishes that have garnered acclaim.

Kyoshi Las Cortes History Overview in Madrid Spain Culinary Scene Overview 

Kyoshi Las Cortes stands as a remarkable culinary landmark nestled in the vibrant Las Letras district of Madrid, Spain. Established in 2018, this Japanese restaurant has swiftly gained a distinguished reputation for its innovative fusion of traditional Japanese flavors with Mediterranean culinary influences. Under the expert guidance of Chef Ricardo Sanz, Kyoshi Las Cortes has crafted a unique dining experience that celebrates creativity and quality, captivating both local connoisseurs and international food enthusiasts alike.

Opening its doors in 2018, Kyoshi Las Cortes quickly established itself as a culinary gem in Madrid's historic heart. The restaurant's location in the culturally rich Las Letras neighborhood offers diners more than just food; it provides a connection to the city's artistic and literary heritage. This prime setting complements the restaurant's sophisticated menu, which marries the delicate artistry of Japanese cuisine with the bold, fresh ingredients characteristic of Mediterranean cooking.

In 2025, Kyoshi Las Cortes received a prestigious distinction when it was awarded 1 Sol by the Guía Repsol, a testament to its outstanding culinary quality and innovation. This accolade reflects the restaurant's commitment to excellence, blending authentic Japanese techniques with Mediterranean flavors in a way that delights the palate and pushes the boundaries of fusion cuisine. This recognition not only affirms Kyoshi Las Cortes' status as a dining destination in Madrid but also highlights its role in shaping the city's evolving gastronomic landscape.

What truly sets Kyoshi Las Cortes apart is its innovative approach to fusion cuisine. Chef Ricardo Sanz masterfully combines the precision and subtlety of Japanese culinary traditions with the vibrant, fresh flavors of Mediterranean ingredients. Diners can expect an artful presentation paired with a taste experience that surprises and satisfies. This philosophy has not only earned the restaurant critical acclaim but has also made it a favorite among Madrid’s foodies, digital nomads, and trend-conscious travelers seeking a unique and memorable gastronomic journey.

 Kyoshi Las Cortes launched in Madrid’s Las Letras district, marking a new chapter in fusion gastronomy.

 The restaurant earned 1 Sol from the Guía Repsol, highlighting its culinary excellence and innovation.

Una selección de platos que combinan la esencia de la cocina japonesa con influencias mediterráneas, ofreciendo una experiencia culinaria única.

Usuzukuri de pez limón a la bilbaína con flor eléctrica

Gyozas huitlacoche

Buñuelos de bacalao negro

Berenjena nasu no miso

Tempura moriawase

Sashimi de Sake

Sashimi de Maguro

Sashimi de Toro

Sashimi de Degustación de Atún

Moriawase (16 cortes)

Usuzukuri de Vieiras

Usuzukuri de Blanco Ponzu

Usuzukuri de Blanco 'a feira'

Usuzukuri de Blanco 'bilbaína'

Usuzukuri de Toro Tumaca

Usuzukuri de Carabinero

Usuzukuri de Bocata de Calamares

Tartar de Salmón Picante

Tartar de Maguro Picante

Tartar de Toro con Huevo

Tartar de Vieira con Trufa

Bol de Salmón con Huevos Rotos

Bol de Atún con Huevos Rotos

Nigiri de Vieira Yuzu

Nigiri de Gamba Roja

Nigiri de Gamba Roja Foie

Nigiri de Gamba Roja Caviar

Nigiri de Ostra Tempura Papada Ibérica

Nigiri de Blanco Bilbaína

Nigiri de Blanco Ajedrez

Nigiri de Blanco Lardo

Nigiri de Salmón

Nigiri de Salmón Kimchee

Nigiri de Salmón Careta

Nigiri de Ikura

Nigiri de Akami

Nigiri de Chutoro

Nigiri de Toro

Nigiri de Toro Flambeado

Nigiri de Toro Caviar

Nigiri de Huevo con Trufa

Nigiri de Huevo Caviar

Nigiri de Pez Mantequilla con Trufa

Nigiri de Unagi Kabayaki

Nigiri de Unagi Kyoshi

Nigiri de Tuétano

Nigiri de Tuétano Caviar

Sushi Moriawase

Hosomaki de Kappa Maki

Hosomaki de Sake Maki

Hosomaki de Unagi

Hosomaki de Negi Toro Maki

Futomaki de Atún Picante

Futomaki de Akuma (Salmón y Aguacate)

Futomaki de Pato Pekín

Futomaki de Cangrejo

Futomaki de Ebi Tempura

Futomaki de Unagi

Temaki de Salmón Picante Huevo

Temaki de Salmón Jengibre

Temaki de Ikura Huevo

Temaki de Atún Picante Huevo

Temaki de Toro Cebolleta

Temaki de Toro Tuétano

Temaki de Tuétano Huevo

Temaki de Unagi

Temaki de Cangrejo

Temaki de Ebi Tempura

Curry Tori Katsu

Curry Carrillera 'Sous Vide'

Curry Merluza Robata con Curry Verde

Donburi de Salmón Picante

Donburi de Atún Picante

Donburi de Unagi

Yakisoba de Cangrejo y Panceta

Ramen Tonkatsu

Poke de Salmón y Mango

Flan Casero con Jazmín

Fresas, Nata y Sansho

Cremoso de Yuzu

Torrija

Helados

Menú 2025 de Kyoshi Las Cortes

Kyoshi Las Cortes menu overview Madrid Spain restaurant Japanese fusion cuisine sushi sashimi nigiri curry desserts drinks specialties fresh ingredients innovative dishes creative plating quality fish vibrant flavors exquisite dining experience culinary journey exclusives kitchen specials signature dishes rich taste textures aroma perfect balance local Mediterranean influence elegant atmosphere must try foodies travelers epicureans exceptional meal quality service ambience 

At Kyoshi Las Cortes, located in the heart of Madrid, diners are invited to embark on a remarkable culinary journey where traditional Japanese techniques meet the vibrant flavors of the Mediterranean. The menu is a curated selection of innovative dishes crafted with the freshest ingredients, showcasing the artistry and precision of a Michelin-star chef. From delicate sashimi to hearty curries, each plate delivers a perfect balance of taste, texture, and aroma, promising an unforgettable experience for food lovers and adventurous palates alike.

Begin your meal with an enticing array of starters that blend traditional Japanese flavors with unique twists. The Gyozas huitlacoche feature a delightful filling of huitlacoche, pork, and vegetables wrapped in delicate corn dough, offering an earthy and savory taste. For seafood enthusiasts, the Buñuelos de bacalao negro presents crisp, golden fritters made from black cod, fried to perfection. The Berenjena nasu no miso combines tender eggplant with rich miso, sesame oil, garlic, and chives for a comforting bite. Finally, the Tempura moriawase is a vibrant assortment of assorted vegetables and seafood, lightly battered and fried to achieve a harmonious crunch.

The mains offer an impressive selection of Japanese classics with a Mediterranean flair. Dive into the Usuzukuri dishes, featuring thinly sliced fresh fish such as pez limón, scallops, and various white fish, elegantly dressed with garlic, oil, vinegar, and a hint of spicy Sichimi togarashi, sometimes accompanied by local touches like 'bilbaína' sauce or tomato in the Toro Tumaca. The sashimi selection highlights the freshest salmon, maguro, toro, and curated tuna assortments, celebrating the quality of the seafood. Nigiri options range from classic salmon and tuna to luxurious variations topped with foie gras or caviar. For sushi lovers, the Sushi Moriawase offers a chef-selected assortment of nigiris and hosomaki that embody the restaurant's creative spirit.

 such as the Futomaki de Atún Picante and Temaki de Toro Tuétano showcase bold flavors with fresh tuna, spicy sauces, avocado, and chives, while the Yakisoba de Cangrejo y Panceta offers a warming noodle dish with crab, pork belly, and vegetables. Heartier options include the Curry Tori Katsu with breaded chicken breast and Japanese curry, and the Curry Carrillera 'Sous Vide' made with tender pork cheek.

The dessert selection provides a sweet finish with delicately crafted options like the Flan Casero con Jazmín, a creamy homemade flan infused with jasmine. Indulge in the fresh and vibrant Fresas, Nata y Sansho featuring strawberries, whipped cream, and sansho pepper, or enjoy the smooth Cremoso de Yuzu made from yogurt and citrusy yuzu. Traditional Spanish influences shine through the Torrija, a rich brioche French toast flavored with cinnamon and sugar, and a variety of refreshing natural-flavored Helados (ice creams) made with fresh milk and egg yolks.

Kyoshi Las Cortes offers a full beverage menu including carefully selected beers and wines that complement the taste profiles of the dishes, enhancing the dining experience.

Seasonal specials and chef’s signature dishes highlight the restaurant’s commitment to innovation and quality, featuring ingredients at their peak and unique fusion creations.

Discover Kyoshi Las Cortes in Madrid for an exquisite dining experience. Enjoy delicious cuisine in the heart of Spain's vibrant Centro.

Savor Sushi at Kyoshi Las Cortes, Madrid's Michelin Star Gem

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