Overview of the Menu
La Maruca - Velázquez, located in the vibrant Salamanca district of Madrid, offers a culinary experience that celebrates the rich flavors of Cantabrian cuisine. The restaurant emphasizes high-quality ingredients and traditional recipes, all presented with a contemporary twist. With a focus on meaty dishes, classic cod preparations, and indulgent desserts, each plate tells a story of regional heritage and modern flair.
Signature Dishes
The menu features a variety of standout dishes that highlight the essence of Cantabrian cuisine:
- Cantabrian anchovies with roasted bell peppers - A delightful starter that combines the briny flavor of anchovies with the sweetness of roasted peppers.
- Grilled octopus with potatoes and chorizo purée - Tender octopus served with a rich chorizo purée, offering a perfect blend of flavors.
- Traditional Liebana stew - A hearty dish featuring chickpeas, meat, and vegetables, embodying the rustic flavors of the region.
Beverages and Pairings
To complement your meal, La Maruca offers an extensive selection of wines, including local Spanish varieties and international favorites. The knowledgeable staff can recommend perfect pairings for each dish, enhancing your dining experience.
Dietary Options
While La Maruca specializes in meaty dishes, they also offer options for various dietary preferences. Vegetarian and gluten-free options are available, ensuring that all guests can enjoy a satisfying meal.
Chef Recommendations
For a truly memorable experience, the chef recommends trying the squid ink fideuá, a dish that showcases the restaurant's commitment to authentic flavors and high-quality ingredients.
Experience the Menu
Join us at La Maruca - Velázquez in Madrid for an unforgettable dining experience that celebrates the best of Cantabrian cuisine. Reserve your table today and indulge in a culinary journey that will leave you wanting more.
