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GUIDE MICHELIN
Madrid, Spain
Discover the exquisite menu at OSA
Nestled in the charming Moncloa - Aravaca district of Madrid, OSA offers an exceptional tasting menu experience that masterfully blends French and Japanese culinary techniques with the rich flavors of Iberian ingredients. Renowned for its refined and uncomplicated cuisine, OSA’s menus evolve seasonally, featuring the finest regional produce, wild-caught seafood, and house-cured meats that highlight the best of Spanish gastronomy.
Starters and small bites to ignite your palate
While the menu varies with the seasons, guests can expect artfully crafted dishes that celebrate freshness and texture. Each starter is thoughtfully prepared with a subtle balance of flavors and a nod to traditional Iberian roots, designed to awaken the senses and prepare you for the culinary journey ahead.
Mains that showcase Iberian excellence
The standout main courses at OSA include two signature tasting menus: the classic 'OSA' and the rich 'OSA / IBÉRICO'. Both menus feature dishes prepared with meticulous attention to detail, highlighting matured fish, game, and premium Iberian meats. Expect each element to be cooked to perfection — tender, crisp, and bursting with vibrant flavors that tell the story of Spain’s land and sea.
Desserts and sweet finishes
End your meal on a delicate note with desserts that echo OSA’s philosophy of harmony and simplicity. Each sweet creation is a celebration of natural ingredients and subtle craftsmanship, perfectly complementing the preceding courses and providing a satisfying conclusion to your dining experience.
A curated selection of drinks and specials
Complement your meal with OSA’s impressive drink offerings, including a range of exquisite sakes such as Junmai kimoto and Junmai ginjo, and rare vintages like Koshu from 1989 and 1999. For wine enthusiasts, the Piemonte collection features prestigious labels including Gaja and Giacomo Conterno, showcasing some of the most celebrated Italian wines. The bar also crafts unique cocktails like the Tensei x s&a, blending creativity with top-tier ingredients to satisfy discerning palates.
- Starters Artful seasonal dishes that celebrate Iberian flavors and textures.
- Mains Signature tasting menus 'OSA' and 'OSA / IBÉRICO' featuring matured fish, game, and local meats.
- Desserts Sweet creations with natural ingredients to complete your meal.
- Drinks Extensive sake selection, rare vintages, and creative cocktails.
Closed - Opens 1:45 PM
Monday
20:45–21:30
Tuesday
13:45–14:30, 20:45–21:30
Wednesday
13:45–14:30, 20:45–21:30
Thursday
13:45–14:30, 20:45–21:30
Friday
13:45–14:30, 20:45–21:30
Saturday
Closed
Sunday
Closed
Aggregated Ratings 4.5
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