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Restaurante Bao Li en Madrid ha recibido elogios por su auténtica cocina cantonesa, ambiente elegante y servicio atento. Los comensales destacan platos como el pato laqueado estilo Beijing y el crujiente de bogavante con mango, maracuyá y caviar. Sin embargo, algunos mencionan que los precios son elevados.

Discover Restaurante Bao Li in Madrid's Centro District: A Cantonese Culinary Jewel with a Twist of Elegance and Flavor Delight!

Nestled in the vibrant heart of Madrid at Calle de Jovellanos, 5, Restaurante Bao Li is a standout destination for food lovers seeking authentic Cantonese cuisine with an elegant Spanish twist. This refined restaurant invites you to indulge in an exquisite dining experience where the delicate art of dim sum meets carefully crafted dishes like their signature Peking duck and the innovative lobster crisp with mango and passion fruit. Perfect for foodies, couples on a romantic night out, and discerning travelers craving flavorful adventure in Spain’s capital.

Why Bao Li Stands Out in Madrid’s Culinary Scene

Bao Li has earned praise for its elegant decor that complements the sophisticated flavor profiles of its dishes. Diners rave about the handmade, authentic Cantonese dim sum — considered some of the best in Europe — and the expert preparation of traditional roasted duck. While some dishes, like the Peking duck, spark mixed reviews regarding expectations versus experience, the overall culinary craftsmanship remains consistently high. The intimate atmosphere is ideal for memorable dinners, enhanced by attentive service and a well-rounded beverage menu including wine, beer, and cocktails.

What to Expect on the Menu and Experience

Expect a culinary journey through traditional and contemporary Cantonese flavors. Highlights include:

 Hand-crafted, freshly made items that transport you straight to Cantonese street food markets.

 Signature dishes showcasing delicate preparation and intense flavors, though some guests note a slight variation in quality.

Lobster crisp with mango and passion fruit:

 A creative fusion dish balancing sweet and savory elements for adventurous palates.

Bao Li caters to diverse dietary needs with vegetarian and vegan options, ensuring all guests find something delightful on their menu. The polished ambiance, combined with reliable payment options including NFC and credit cards, adds to a seamless dining experience in Madrid’s bustling Centro neighborhood.

Community Sentiment and What Visitors Say

The overall community sentiment toward Restaurante Bao Li is mixed but leans positive. Guests consistently praise the sophisticated atmosphere, the authenticity of the dim sum, and the attentive service. Some diners highlight minor inconsistencies in key dishes and remark on the premium pricing. Nonetheless, the restaurant remains a cherished culinary gem for those seeking genuine Cantonese flavors in Madrid.

Frequently Asked Questions About Restaurante Bao Li

¿Cuál es el precio medio por persona en Restaurante Bao Li?

 El precio medio por persona es de aproximadamente 90 a 100 euros.

¿Qué platos son recomendados en Restaurante Bao Li?

 Se destacan los dim sum, el pato laqueado estilo Beijing y el crujiente de bogavante con mango y maracuyá.

 Sí, se recomienda realizar reservas con antelación debido a la alta demanda del restaurante.

¿Restaurante Bao Li ofrece opciones vegetarianas?

 Sí, el restaurante ofrece opciones vegetarianas y platos aptos para veganos.

¿Cuál es la dirección de Restaurante Bao Li?

 C. de Jovellanos, 5, 28014 Madrid, España.

Europe

Spain

Nestled in the heart of Madrid, **Restaurante Bao Li** is a culinary gem that transports diners straight to the vibrant streets of Cantonese cuisine. Located at Calle de Jovellanos, this restaurant is not just a place to eat; it’s an experience that tantalizes the senses. The moment you step inside, you are greeted by a harmonious blend of modern elegance and traditional Asian decor, creating an inviting atmosphere perfect for both casual meals and special occasions.

The menu at Bao Li is a celebration of authentic Cantonese flavors, featuring standout dishes that are sure to impress. One must-try item is the **dim sum**, which is freshly handmade and bursting with flavor. Each bite offers a delightful combination of textures, from the tender wrappers to the savory fillings. Another highlight is the **Cantonese roasted duck**, renowned for its crispy skin and succulent meat, expertly prepared to ensure every mouthful is a savory delight.

 Bao Li is celebrated for its authentic Cantonese dim sum and roasted duck, offering a true taste of traditional Chinese cuisine.

 The restaurant offers a unique dining experience with its exquisite decor and exceptional service, making it perfect for romantic dinners or special celebrations.

 Bao Li is conveniently located near several attractions, including the iconic Plaza Mayor and the stunning Royal Palace, making it an ideal stop for a day of exploration.

One of the restaurant's unique features is its commitment to authenticity. The owner, who hails from Hong Kong, ensures that every dish is prepared using traditional techniques and high-quality ingredients. This dedication to excellence is reflected in the rave reviews from patrons who have traveled far and wide to experience the flavors of Bao Li.

Whether you are a local or a traveler seeking an authentic taste of Cantonese cuisine, **Restaurante Bao Li** promises an unforgettable dining experience. Make a reservation today and immerse yourself in the rich flavors and warm hospitality that define this culinary haven in Madrid.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSURYM3BTVmdnRRAB&d=17924085&t=1

places/ChIJVZbNcGMpQg0RrqXGrjOSV40/reviews/ChdDSUhNMG9nS0VJQ0FnSURYM3BTVmdnRRAB

An excellent restaurant, beautiful decor and all the food served was of high quality.
The service was mostly fine but there were few things we had to ask for several times and there wasn't enough eye contact.

The dim sum we tasted was one of the best I've had the to eat, but I must note that the Peking duck dish was not up to the standard of the other dishes. It was good, but you can expect a higher quality from a restaurant like this in a flagship dish of Cantonese cuisine.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSURicWFHRzBBRRAB&d=17924085&t=1

places/ChIJVZbNcGMpQg0RrqXGrjOSV40/reviews/ChdDSUhNMG9nS0VJQ0FnSURicWFHRzBBRRAB

What a wonderful romantic experience. We absolutely enjoyed it. The service was exceptional and the food was even more exceptional. After seeing the photos of the glass noodles I was obsessed in trying them but I expected more taste. But still delicious. I would highly recommend to try all their dim sums and the chicken with duck.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUMxOU1ILTV3RRAB&d=17924085&t=1

places/ChIJVZbNcGMpQg0RrqXGrjOSV40/reviews/ChdDSUhNMG9nS0VJQ0FnSUMxOU1ILTV3RRAB

It is really hard to find good Cantonese food in Europe, and this one is spectacular!!
The Cantonese dim sums are really authentic and freshly hand-made. I personally prefer Cantonese style roasted duck than Pekin duck, and the duck is really well-cooked! Everything we ordered is delicious, will definitely come back.
I can tell the owner of this restaurant is so good at running his business, everything here is so neat and delicate!

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUNka0ozb29BRRAB&d=17924085&t=1

places/ChIJVZbNcGMpQg0RrqXGrjOSV40/reviews/ChdDSUhNMG9nS0VJQ0FnSUNka0ozb29BRRAB

Chose this restaurant for a special New Year's Eve dinner. Great location and beautiful decor, plus excellent service! However, the disappointment was in the dishes. Having eaten Buddha Jumps Over the Wall from Guangzhou to Hong Kong and then to Shanghai, I have never encountered such a perfunctory version. Only two small abalones from the supermarket, two sea cucumbers the length of an index finger, two quail eggs, and mushrooms! Moreover, the supposed golden soup was missing. Can we at least respect its price? This dish cost €158! Well, I understand it can be pricey, but I expected better quality given the reputation. I won't comment on the other dishes and prices.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSURQaHBQLWZBEAE&d=17924085&t=1

places/ChIJVZbNcGMpQg0RrqXGrjOSV40/reviews/ChZDSUhNMG9nS0VJQ0FnSURQaHBQLWZBEAE

Fenomenal! A hidden gem, food & service TOP!! You can park at Centro Canalejas Parking (below the Four Seasons Hotel) and its just a short walk away.

Experience Authentic Cantonese Cuisine at Restaurante Bao Li, Madrid

Restaurante Bao Li, ubicado en Madrid, es reconocido por su alta cocina cantonesa y ha ganado popularidad rápidamente desde su apertura. Ha sido recomendado por la Guía Michelin y ha atraído a celebridades como Jude Bellingham.

Restaurante Bao Li: A premier cantonese dining experience in madrid's heart center.

Nestled in the vibrant Centro district of Madrid, Restaurante Bao Li has quickly established itself as a beacon of authentic Cantonese cuisine and luxurious ambiance. Founded in 2023 by the talented siblings María Li Bao and Felipe Bao, this restaurant offers an exquisite culinary journey that captivates both locals and international visitors.

From its grand opening in 2023, Restaurante Bao Li has stood out as a culinary gem in Madrid. Offering high-quality Cantonese dishes, the establishment quickly gained a loyal following. Just a year later, in 2024, its dedication to authentic flavors and exceptional dining experience earned it a recommendation from the prestigious Michelin Guide.

The restaurant’s reputation was further elevated when renowned personalities such as Real Madrid footballer Jude Bellingham visited, highlighting its status as a hotspot for celebrities and food aficionados alike.

What makes Restaurante Bao Li a must-visit

Beyond its rich history, the restaurant is celebrated for its carefully crafted Cantonese dim sums and hand-prepared dishes that showcase the culinary heritage of southern China. Visitors appreciate the elegant decor that complements the sophisticated menu, creating an immersive dining environment.

 freshly handmade with traditional techniques.

 perfect for romantic dinners and special occasions.

 that balances professionalism with warmth.

Located at Calle de Jovellanos, 5, in Madrid’s bustling Centro neighborhood, Restaurante Bao Li is perfectly situated for explorers eager to blend gastronomic delights with the city's rich cultural and historical tapestry. Its presence enriches Madrid's diverse culinary landscape by bringing authentic Cantonese flavors to the heart of Spain’s capital.

In summary, Restaurante Bao Li is a testament to culinary passion and cultural fusion, offering an unforgettable dining experience that pays homage to Cantonese traditions while thriving in Madrid's cosmopolitan setting.

Restroom

Live Music

Outdoor Seating

Good for Children

Curbside Pickup

Restaurante Bao Li is a culinary gem in the heart of Madrid, offering a fusion of traditional Asian flavors and contemporary flair. The restaurant features a serene ambiance, exquisite dishes like succulent dumplings and savory stir-fries, and a selection of ethereal teas and exotic cocktails, making it a perfect dining spot for any occasion.

Restaurante Bao Li

Restaurante Bao Li ofrece una experiencia culinaria de alta cocina cantonesa con una amplia variedad de platos tradicionales y reinterpretados.

Selección dim sum Bao Li

Xiao long bao de ibérico, foie y trufa

Xiao long bao clásico

Xiao long bao de txangurro

Xiao long bao de marisco y tinta de calamar

Ha kao de langostinos y jengibre

Dim sum de boletus y trufa negra

Dim sum de abalone

Hilo de seda de pato laqueado

Hilo de seda black de wagyu

Canelones de arroz con langostinos en dos texturas

Crujiente de bogavante, mango, maracuyá y caviar

Wellington de ibérico char-siu

Spring roll crujiente a nuestro estilo

Huntún de huevo crujiente y carabinero de Huelva

Sopa agripicante con setas del bosque

Crema de abalones, vieiras y setas de invierno

Arroz frito Yangzhou

Chaofán con vaca vieja y yema dorada

Lingotes de arroz glutinosos con ibérico glaseado

Noodles de cristal con crujiente de ibérico adobado y setas shiitake

Cintas de arroz con black angus y verduras selectas salteadas al wok

Magret de pato crujiente infusionado al puher y berenjenas chinas con 5 especies

Secreto de ibérico con verduras encurtidas y pimienta Sichuan

El tradicional cantonés 'fortune chicken'

Solomillo de buey a la pimienta negra y jengibre

Black angus glaseado al kumquat

Dúo de laqueados, pato cantonés y char-siu de ibérico

Char-siu de ibérico hongkonés

Pato asado estilo cantón con su salsa

Pato laqueado estilo Beijing en dos pases

Langostinos envueltos en sésamo blanco y negro

Rodaballo crujiente en aroma de cítrico tropical

Corvina salvaje con salsa XO y fermentado de moluscos sobre fideos artesanales

Medallón de vieira con jugo de abalón

Bacalao negro caramelizado con verduras

Bogavante azul gallego salteado con jengibre y cebolleta

Cangrejo real con salsa de jengibre y canelones de arroz artesanal

'Buddha jump' cocido tradicional de abalones, vieiras y boletus

Tofu jade de espinaca y huevo milenario con caldo de boletus estilo Bao Li

Tofu spicy Sichuan con marisco y verduras picantes

Verdura de temporada al wok

Copa de vino

Menú 2025

Discover the exquisite menu at Restaurante Bao Li in Madrid's vibrant Centro district, where authentic Cantonese cuisine meets contemporary flair.

At Restaurante Bao Li, every dish is a masterpiece combining traditional Cantonese flavors with innovative techniques. The menu is thoughtfully curated to offer a diverse selection, from delicate dim sum starters to sumptuous mains and refined desserts, ensuring an unforgettable gastronomic journey in the heart of Madrid.

Begin your dining experience with a vibrant array of starters showcasing the chef's mastery of dim sum and texture. Highlights include the 

, featuring delicacies like hilo de seda de pato laqueado, abalone dim sum, and boletus with black truffle. For a luxurious twist, savor the Xiao Long Bao de Ibérico, Foie y Trufa, a delicate dumpling combining Iberian pork, foie gras, and black truffle. Other enticing starters include the crujiente de bogavante with mango, passion fruit, and caviar, and the spring roll crujiente with assorted vegetables wrapped in crisp filo pastry.

The main courses at Bao Li offer an exceptional range of authentic Cantonese flavors balanced with seasonal ingredients and refined presentations. Signature dishes like the Pato Laqueado Estilo Beijing en Dos Pases provide a luxurious take on classic Peking duck with perfectly lacquered skin. For carnivores, options abound including the Black Angus glaseado al kumquat, solomillo de buey with black pepper and ginger, and secreto de ibérico with Sichuan pepper and pickled vegetables.

Seafood lovers will delight in offerings like the bogavante azul gallega sautéed with ginger and scallions, corvina salvaje with XO sauce over handmade noodles, and the elegant medallón de vieira with abalone jus. Vegetarians are also catered to, with dishes such as tofu jade with spinach and century egg in a boletus broth and seasonal vegetables wok-tossed to perfection.

Desserts and drinks to complete your meal

While the menu focuses on high-end Cantonese cuisine, the restaurant also serves exquisite desserts crafted to provide a sweet finale to your dining experience. Complement your meal with a refined selection of beverages, including fine wines and cocktails expertly paired to enhance the complex flavors of the dishes.

Special tasting menus for an immersive experience

For those seeking a comprehensive exploration of Cantonese gastronomy, Bao Li offers exclusive tasting menus such as the Menú Degustación Bao Li and Menú Degustación Cantón. Both menus feature a curated selection of the restaurant’s finest dishes, from a diverse dim sum assortment to the iconic Peking-style lacquered duck served in two courses, and the revered "Buddha Jump" traditional stew of abalones, scallops, and boletus mushrooms.

 a journey through dim sum, lobster crisp with mango and passion fruit, Beijing-style lacquered duck, and the sumptuous "Buddha Jump" stew.

 similarly luxurious, blending classic dim sum, seafood, and expertly prepared duck in a harmonious multi-course feast.

Discover Restaurante Bao Li in Madrid's vibrant Centro! Savor authentic flavors and an unforgettable dining experience. Book your table now!

Restaurante Bao Li: Authentic Dining in Madrid Centro

Madrid Municipality

Incluye selección de dim sum Bao Li, crujiente de bogavante, mango, maracuyá y caviar, pato laqueado estilo Beijing en dos pases y 'Buddha Jump', cocido tradicional de abalones, vieiras y boletus.

Menú degustación Bao Li

Menú degustación con platos representativos de la cocina cantonesa.

Menú degustación Cantón

Restaurante Bao Li Madrid Experience: Authentic Cantonese Cuisine in the Heart of Centro District Spain 

Nestled on Calle de Jovellanos in Madrid's vibrant Centro district, Restaurante Bao Li offers a compelling dive into traditional Cantonese flavors crafted with meticulous care. This upscale dining spot stands out with its beautiful decor and a menu that draws food lovers seeking authentic Chinese cuisine, especially hand-made dim sum and expertly roasted duck dishes.

 here is hailed as some of the best in Europe, freshly handmade and bursting with authentic flavors that transport you straight to Cantonese streets. Foodies rave about these delicate bites for their quality and craftsmanship.

 is another signature offering, with the Cantonese style preferred by many guests for its tender, flavorful meat and crisp skin. While some reviews mention the Peking duck could be improved, the overall duck dishes maintain high standards and remain a favorite.

Restaurante Bao Li boasts a beautiful, neat interior that complements its culinary offerings, creating an inviting space for romantic dinners or special occasions. The service is generally praised as exceptional, although some guests note moments where attentive eye contact might be lacking. The restaurant is ideal for adults as it is not designed for children, ensuring a calm and sophisticated dining environment.

Whether you're looking for a full dinner, a delightful lunch, or a coffee break complemented by vegetarian-friendly options, this restaurant covers all bases. It serves beer, wine, and cocktails, ensuring that your beverage preferences are well catered to. The establishment accepts modern payment methods including NFC and credit cards, making transactions smooth and convenient. Although there is no outdoor seating or live music, the cozy indoor ambiance is perfect for savoring your meal in comfort.

 - Experience some of the most authentic Cantonese dim sum and roasted duck dishes available in Madrid.

 - Conveniently situated in the bustling Centro district with easy access and nearby parking.

Experience Authentic Cantonese Cuisine at Restaurante Bao Li, Madrid

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