Overview of the menu
Experience the rich flavors of Spain with our selection of classic dishes, from savory tapas to hearty mains and delightful desserts. Our culinary philosophy revolves around using fresh, locally sourced ingredients that celebrate the vibrant Spanish culture.
Signature dishes
- Patatas Bravas: Crispy potatoes served with a zesty tomato sauce and creamy aioli.
- Croquetas: Delicious ham-filled croquettes with a creamy bechamel sauce.
- Pulpo a la Gallega: Tender octopus seasoned with paprika and served with potatoes.
- Paella Valenciana: A traditional rice dish with saffron, chicken, rabbit, and seafood.
- Cocido Madrileño: A hearty stew of chickpeas, pork, beef, and vegetables.
- Bacalao a la Vizcaína: Salted cod in a rich tomato sauce with onions and garlic.
- Tarta de Santiago: A traditional almond cake with a hint of lemon zest.
- Churros con Chocolate: Crispy churros served with rich dark chocolate for dipping.
Beverages and pairings
Complement your meal with our selection of Spanish wines, ranging from robust reds to crisp whites. Our expert mixologists also craft signature cocktails that highlight local flavors, ensuring a perfect pairing for every dish.
Dietary options
We offer a variety of dietary options, including vegetarian and gluten-free dishes. Our staff is trained to accommodate allergens, ensuring a safe dining experience for all guests.
Chef recommendations
For a truly authentic experience, try our Paella Valenciana, a seasonal favorite that captures the essence of Spanish cuisine. Our chef also recommends the Bacalao a la Vizcaína for a taste of coastal flavors.
Experience the menu
Join us at our restaurant in Madrid to savor the best of traditional Spanish cuisine. Discover the rich flavors and vibrant atmosphere that make dining here a memorable experience.
