Overview of the menu
Celeste y Don Carlos in Alicante offers a unique culinary experience with a focus on seasonal ingredients and innovative techniques. The restaurant features a rotating selection of tasting menus that adapt to the preferences and dietary needs of its guests. The philosophy centers around creating a personalized dining adventure, where each dish tells a story and highlights the best of Mediterranean cuisine.
Signature dishes
The restaurant's signature dishes include:
- Menú Gourmand: A delightful five-course menu featuring seasonal snacks, a main dish, and dessert for €45. Menú Ikigai: A luxurious experience with three courses and wine pairing for €95. Menú Caroso: A grand five-course meal with pre-dessert and coffee for €165. Menú So Ritzy: A tribute to Escoffier's recipes, blending healthy and Mediterranean cuisine for €250.
Beverages and pairings
Celeste y Don Carlos offers an extensive wine list featuring local and international selections. Each tasting menu can be paired with wines that complement the flavors of the dishes, enhancing the overall dining experience.
Dietary options
The restaurant accommodates various dietary needs, including vegetarian, vegan, and gluten-free options. Guests are encouraged to inform the staff of any allergies or intolerances for a tailored dining experience.
Chef recommendations
For a seasonal highlight, the chef recommends the Menú Ikigai, which features a selection of dishes that showcase the freshest ingredients available. This menu is perfect for those looking to indulge in a culinary adventure.
Experience the menu
Join us at Celeste y Don Carlos in Alicante for an unforgettable dining experience. Reserve your table today and indulge in our exquisite tasting menus.
