Name: Restaurante Vinatea
Address: Carrer d'En Blasco d'Alagó, 17, 12300 Morella, Castelló, Spain

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Morella

Restaurante Vinatea en Morella es altamente valorado por su excelente comida y servicio. Los clientes elogian la creatividad de los platos, la calidad de los ingredientes y la atención al detalle. La atmósfera del restaurante es acogedora, tanto en el interior como en la terraza, ofreciendo una experiencia culinaria memorable.

Restaurante Vinatea Morella Spain Dining Experience 

Nestled in the picturesque town of Morella, Restaurante Vinatea offers an extraordinary dining experience that masterfully blends tradition and innovation. Located at Carrer d'En Blasco d'Alagó 17, this culinary gem is celebrated for delivering exquisite dishes crafted by the acclaimed chef Àngela Milián. Visitors are enchanted by the welcoming atmosphere, whether dining inside amid elegant interiors or soaking up the charm of the outdoor terrace.

Exceptional culinary offerings and ambiance

Restaurante Vinatea stands out with its generous portions and carefully selected ingredients, showcasing a creative gourmet tasting menu that offers a refined departure from rustic local cuisine. Guests frequently praise the delicious goat leg, fresh breads prepared with regional honey, and robust olive oils sourced nearby. The attentive service and extensive wine and cocktail selections enhance every meal, making it an ideal spot for lunch, brunch, or dinner in Morella.

What makes Restaurante Vinatea a must-visit

Creative cuisine by Chef Àngela Milián: 

a perfect fusion of traditional flavors and modern techniques.

enjoy a cozy meal indoors or relax on the charming outdoor terrace.

generous dishes and quality ingredients at a fair price point.

attentive staff ensure a seamless and enjoyable dining experience.

¿Cuál es el precio medio por persona en Restaurante Vinatea? 

El precio medio por persona es de aproximadamente 50 €.

¿Quién es el chef del restaurante Vinatea? 

La chef es Àngela Milián, reconocida por su cocina que fusiona tradición e innovación.

The overall sentiment surrounding Restaurante Vinatea in Morella is overwhelmingly positive. Diners consistently praise the outstanding quality of the food, the creativity behind each dish, and the attentive, friendly service. The inviting ambiance—both inside and on the terrace—creates a memorable culinary experience that leaves visitors eager to return.

Europe

Spain

Overview of Restaurante Vinatea in Morella, Spain.

Nestled in the charming town of Morella, Castelló, Restaurante Vinatea is a culinary gem that offers a delightful dining experience. Known for its exquisite Mediterranean cuisine, this restaurant is a must-visit for food enthusiasts seeking authentic flavors and a warm atmosphere. Located at Carrer d'En Blasco d'Alagó, 17, Vinatea is easily accessible and provides a perfect setting for both casual meals and special occasions.

Restaurante Vinatea is celebrated for its diverse menu that highlights local ingredients and traditional recipes. Guests can indulge in a variety of dishes, including:

Gastro tasting menus featuring seasonal specialties.

A selection of fine wines and local beers.

Vegetarian options available upon request.

Outdoor seating for a pleasant dining experience.

Restaurante Vinatea is conveniently located in Morella, a historic town known for its medieval architecture and stunning landscapes. While visiting, guests can explore nearby attractions such as:

The iconic Morella Castle, offering panoramic views.

The stunning Church of Santa Maria la Mayor.

Local artisan shops showcasing traditional crafts.

Whether you're a local or a traveler, Restaurante Vinatea promises a memorable dining experience with its delicious food, excellent service, and inviting ambiance. Don't miss the chance to savor the flavors of Morella!

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSURIa0xManRBRRAB&d=17924085&t=1

places/ChIJGzEE3WiCXw0Rv7-U3TLe5Fk/reviews/ChdDSUhNMG9nS0VJQ0FnSURIa0xManRBRRAB

What a wonderful and tasty experience ! We had no reservation but they managed to find a table for us despite a rather full dining room. Proposed wines and served dishes were excellent and generous. Price/quality/experience ratio is very good and we highly recommend this restaurant in Morella.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSURxNkxQZFR3EAE&d=17924085&t=1

places/ChIJGzEE3WiCXw0Rv7-U3TLe5Fk/reviews/ChZDSUhNMG9nS0VJQ0FnSURxNkxQZFR3EAE

Nice atmosphere, excellent service and nice food. Olive oil from nearby village strong but very good quality, bread made with honey and bread ecological... it’s interesting inside also. We enjoyed the meal and passing time here.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSURSeFlIUmZnEAE&d=17924085&t=1

places/ChIJGzEE3WiCXw0Rv7-U3TLe5Fk/reviews/ChZDSUhNMG9nS0VJQ0FnSURSeFlIUmZnEAE

Great gastro tasting menu. Very refined so not a typical rustic local restaurant (except the goat leg) but very tasty!

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUMtbXVuM3dBRRAB&d=17924085&t=1

places/ChIJGzEE3WiCXw0Rv7-U3TLe5Fk/reviews/ChdDSUhNMG9nS0VJQ0FnSUMtbXVuM3dBRRAB

Always good food, wine and service. One of our favourites.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUNIM3I2VU53EAE&d=17924085&t=1

places/ChIJGzEE3WiCXw0Rv7-U3TLe5Fk/reviews/ChZDSUhNMG9nS0VJQ0FnSUNIM3I2VU53EAE

Great service, excellent dishes and a fantastic environment. One of the best service experiences we have had since Cuenca. Would absolutely recommend for a long lunch.

Gourmet Dining at Restaurante Vinatea in Morella, Spain

Restaurante Vinatea abrió sus puertas en 1988 en Morella, Castelló, España. Fundado por la familia Milián, el restaurante ha sido reconocido con el distintivo Bib Gourmand en la Guía Michelin desde 2012, destacando por su cocina de calidad a buen precio.

History of restaurante vinatea in morella castelló spain 

Nestled in the picturesque town of Morella, Castelló, Restaurante Vinatea has been a culinary landmark since its inception in 1988. Founded by the passionate Milián family, this restaurant quickly became a beloved spot for both locals and travelers seeking authentic Spanish dining experiences.

from humble beginnings to michelin recognition

Opening its doors in 1988, Restaurante Vinatea quickly established itself as a destination for quality cuisine in Morella. Over the years, its commitment to exceptional flavors and inviting atmosphere earned it well-deserved acclaim. A defining moment came in 2012 when the restaurant was honored with the prestigious Bib Gourmand distinction from the Michelin Guide. This accolade highlights establishments that offer excellent food at good value, perfectly capturing Vinatea's culinary philosophy.

Restaurante Vinatea offers guests a memorable dining journey filled with carefully crafted dishes that celebrate regional ingredients and traditional Spanish flavors. Its welcoming ambiance, attentive service, and thoughtfully curated wine selections make it a favorite among food enthusiasts and travelers exploring Morella's rich culture.

key milestones in restaurante vinatea’s history

 - Opening of Restaurante Vinatea in Morella, Castelló, Spain.

 - Awarded the Bib Gourmand distinction in the Michelin Guide, recognizing excellent quality and value.

Outdoor Seating

Restroom

Serves Beer

Serves Wine

Serves Lunch

Serves Dinner

Serves Dessert

Serves Cocktails

In the heart of the medieval town of Morella, Restaurante Vinatea invites food enthusiasts to a sensory adventure with regional dishes showcasing the bounty of the Comunidad Valenciana. The charming establishment offers a warm atmosphere, rustic elegance, and stunning views of Morella’s castle, making it a perfect spot for a memorable dining experience.

Restaurante Vinatea

Una selección de platos que fusionan tradición e innovación, utilizando productos locales y de temporada.

Crema de huevo de masía frito con portobellos, cecina de vaca de la comarca y almendra marcona de Albocàsser laminada

Carpaccio de manitas de cerdo con vinagreta de castañas, pistachos y helado de boletus

Canelón frío relleno de verduritas escalivadas sobre crema de pimiento asado, salsa tártara y perlas de aove picual

Croqueta de bacalao sobre romesco de kimchi y falso caviar de trufa

Croquetas morellanas trufadas de gallina con bechamel de leche de oveja (6 unidades)

Corazones de alcachofas D.O. Benicarló sobre crema de erizo de mar y trufa

Caldo de olla con yema de huevo de corral

Olleta morellana (potaje de legumbres)

Entrecot madurado de vaca vieja a la brasa con mostaza de hierbas

Paletilla de cabritillo al horno (nuestra especialidad desde 1988)

Hamburguesa de ternera y foie al plato con cebolla caramelizada acompañada de pan de algarroba

Bizcocho templado de chocolate cubano (70% cacao) con helado artesano

Espuma de cuajada de leche de oveja de masía con helado de romero y nueces caramelizadas a la miel

Cheesecake de coco con crema de mango y fruta de la pasión

Menú 2025

Discover the exquisite flavors of Restaurante Vinatea's menu in Morella, Spain.

Nestled in the historic town of Morella, Restaurante Vinatea offers a culinary journey that artfully blends tradition with modern innovation, showcasing the finest local and seasonal ingredients. This menu overview invites you to explore a diverse selection of starters, mains, desserts, and drinks, each crafted to delight food enthusiasts and travelers alike.

 features tender portobellos, savory cecina de vaca from the comarca, and delicate Albocàsser marcona almonds, creating a rich and textured experience. For a daring palate, the 

 offers an intriguing blend of tender pork trotters with a chestnut and pistachio vinaigrette, complemented beautifully by a unique boletus ice cream. Vegetarians can appreciate the 

Canelón frío relleno de verduritas escalivadas

 served over roasted pepper cream and tangy tartar sauce with Picual olive oil pearls, celebrating the region’s fresh vegetables. Other enticing starters include the cod croquette with kimchi romesco and truffle caviar, the truffled Morellanas chicken croquettes with sheep’s milk béchamel, and the artichoke hearts from D.O. Benicarló on sea urchin cream and truffle.

The mains highlight the region’s rich culinary heritage with dishes like the aged entrecôte of old cow grilled to perfection, accented with a fragrant herb mustard. A standout is the oven-roasted kid lamb shoulder, a celebrated specialty since 1988, showcasing tender, succulent meat with traditional flavors. For a modern twist, savor the beef and foie gras burger plated with caramelized onions and served alongside artisanal carob bread, a unique nod to local ingredients.

End your meal on a sweet note with expertly crafted desserts such as the warm Cuban chocolate sponge cake boasting 70% cacao, paired with handcrafted ice cream. The sheep’s milk curd foam served with rosemary ice cream and honey caramelized walnuts offers a delightful balance of creamy and nutty flavors. For a tropical touch, try the coconut cheesecake topped with mango cream and passion fruit, infusing the palate with vibrant, fruity aromas.

Restaurante Vinatea complements its menu with a curated selection of local wines and craft beers, perfect to accompany each course. Cocktails are thoughtfully prepared to match the restaurant’s refined atmosphere, while top-quality regional olive oil enhances the dishes, including locally made honey bread served fresh. While the menu does not highlight vegetarian options, the kitchen’s commitment to quality and flavor ensures a memorable dining experience for all palates.

 Resting in the heart of Morella, Castelló, Spain, a town renowned for its medieval charm.

 An innovative fusion of traditional recipes and local, seasonal produce creating refined yet authentic dishes.

 Yes, bookings are recommended to ensure a table in this popular destination loved for both locals and visitors.

Savor exquisite local dishes at Restaurante Vinatea in Morella, Spain. Experience authentic flavors and a cozy atmosphere. Book your table now!

Restaurante Vinatea: Top Dining in Morella, Spain

Morella Municipality

Menú que combina platos tradicionales con toques de vanguardia y creatividad.

Menú Degustación

Menú que destaca la cocina tradicional de la región.

Menú Tradición Vinatea

Menú centrado en la trufa, explorando sus diferentes preparaciones.

Menú Evolución de la Trufa (Tuber Melanosporum)

Restaurante Vinatea: A Gastronomic Gem in Morella Spain 

Nestled in the historic town of Morella, Restaurante Vinatea offers discerning food lovers an unforgettable dining experience blending tradition with innovation. Located at Carrer d'En Blasco d'Alagó 17, this charming restaurant invites you to explore refined Spanish cuisine in an atmospheric setting enriched by local culture and quality ingredients.

Restaurante Vinatea boasts a thoughtfully curated selection of tasting menus designed to delight every palate. Whether you're intrigued by contemporary culinary art or crave authentic regional flavors, you'll find a menu that captivates your senses.

A creative combination of traditional dishes infused with modern twists, priced at 55 euros.

Showcasing the rich culinary heritage of the Morella region, this menu is offered at 65 euros.

Menú Evolución de la Trufa (Tuber Melanosporum): 

A unique culinary journey dedicated to the exquisite black truffle, exploring its many preparations at 65 euros.

From the moment you enter, the welcoming ambiance pairs perfectly with attentive service. Outdoor seating lets guests enjoy Morella’s scenic charm while savoring expertly paired wines and cocktails. The restaurant accepts credit and debit cards, plus NFC payments, making your visit seamless and comfortable.

 praise the generous portions, quality wines, and innovative dishes. The strong local olive oil and honey-sweetened bread highlight a commitment to regional products. Many diners recommend reserving ahead, but the staff's flexibility is highly appreciated.

Whether you’re a foodie seeking a refined tasting menu or a traveler eager to experience authentic Morella flavors, Restaurante Vinatea promises a memorable meal. Open for lunch, brunch, dinner, and dessert, it’s an essential stop for those craving exceptional Spanish cuisine with a creative edge.

Comunidad Valenciana

Experience the culinary excellence at Restaurante Vinatea in Morella, Castellón. Savor innovative dishes, local ingredients, and scenic outdoor seating.

Restaurante Vinatea in Morella - Fine Dining & Local Cuisine

Join us at Restaurante Vinatea in Morella for a unique gastronomic journey. Enjoy award-winning dining, traditional and modern dishes, and a cozy ambiance.

Discover Morella's Hidden Gem: Restaurante Vinatea - 5-Star Dining

Opening hours for Restaurante Vinatea, Morella. Find opening hours for Restaurante Vinatea, Morella on Carrer d'En Blasco d'Alagó, 17 - novacircle.com

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