The story of La Sucursal
La Sucursal, located in the iconic Veles e Vents building in Valencia, has been a culinary beacon since its inception in 2000. With a vision to blend innovative Mediterranean cuisine with stunning views of the city, it has become a cornerstone of the local dining scene, recognized with a Michelin Star and two Soles in the Repsol Guide.
The restaurant's inspiration stems from the vibrant coastal culture of Valencia, aiming to showcase the region's rich culinary heritage through a modern lens.
With breathtaking views of the Mediterranean, La Sucursal invites guests to indulge in a dining experience that is both visually and gastronomically captivating.
The restaurant's commitment to quality and creativity has made it a favorite among locals and visitors alike.
La Sucursal is not just a restaurant; it's a celebration of Valencia's culinary landscape.
The restaurant's ambiance, coupled with its innovative menu, creates a unique dining experience that reflects the essence of Valencia.
This establishment is perfect for those looking to explore the flavors of the Mediterranean while enjoying a picturesque setting.
La Sucursal's journey is a testament to the passion and dedication of its team, who strive to elevate the dining experience to new heights.
With its creative approach to Mediterranean cuisine, La Sucursal continues to set the standard for fine dining in Valencia.
Whether you're a local or a traveler, a visit to La Sucursal is an opportunity to savor the best of what Valencia has to offer.
From its stunning location to its exquisite dishes, La Sucursal promises an unforgettable culinary adventure.
Join us as we explore the milestones that have shaped La Sucursal into the renowned restaurant it is today.
Milestones and growth
• 2000: La Sucursal opens its doors.
• 2005: Awarded a Michelin Star.
• 2010: Received two Soles in the Repsol Guide.
• 2022: Chef Fran Espí takes over the kitchen, bringing a new era to the restaurant.
Cultural and local influence
La Sucursal has been deeply influenced by the vibrant culture of Valencia, drawing inspiration from local traditions and ingredients.
The restaurant's menu reflects a commitment to using seasonal, locally sourced produce, showcasing the best of Mediterranean flavors.
People behind the legacy
The heart of La Sucursal lies in its talented team, led by Chef Fran Espí, who has infused the restaurant with a fresh perspective.
The young and dynamic team works tirelessly to create innovative dishes that honor the culinary traditions of the region.
Evolution and modern era
Over the years, La Sucursal has adapted to changing culinary trends while remaining true to its roots.
The restaurant continues to innovate, offering a tasting menu that showcases the best of seasonal ingredients.
Continuing the tradition
As La Sucursal moves forward, it remains committed to honoring its heritage while embracing the future of gastronomy.
The restaurant continues to be a place where culinary excellence meets the warmth of Valencia's hospitality.
A visit to La Sucursal is not just a meal; it's an experience steeped in tradition and innovation.
Join us in celebrating the legacy of La Sucursal, where every dish tells a story.
La Sucursal at a glance
Located in the picturesque Poblados Marítimos of València, La Sucursal offers a unique dining experience with a focus on innovative Mediterranean cuisine. This restaurant is known for its stunning 360º views of the city, making it a perfect spot for both locals and tourists. The ambiance is sophisticated yet welcoming, providing an ideal backdrop for a memorable meal.
Pros
- Innovative Mediterranean cuisine
- Stunning 360º views of Valencia
- Attentive and professional staff
- Creative reinterpretations of traditional Valencian dishes
- Use of fresh, local ingredients
Cons
- Higher price point compared to average restaurants
- Limited menu options due to seasonal changes
Ideal for
La Sucursal is perfect for special occasions, romantic dinners, or culinary adventures. Whether you're celebrating a milestone or simply indulging in a fine dining experience, this restaurant caters to those seeking an elevated gastronomic journey.
Things to know before visiting
Reservations are recommended due to the restaurant's popularity. The dress code is smart casual, and while the restaurant does not offer takeout or delivery, the dining experience is well worth it. Parking is available nearby, and the restaurant is wheelchair accessible.
Overall impression
La Sucursal stands out as a culinary destination in València, combining breathtaking views with exceptional cuisine. While it may come with a higher price tag, the experience is enriched by the use of local ingredients and innovative dishes. For those looking to indulge in a memorable dining experience, La Sucursal is a must-visit.
