Aquarium Donostia Menu Overview - Seafood Delights by the Bay
Nestled near the ocean in Donostia / San Sebastián, the Aquarium offers a culinary experience that complements its rich maritime heritage. Perfect for food lovers craving fresh seafood and local flavors, the menu is thoughtfully divided into enticing starters, hearty mains, delightful desserts, refreshing drinks, and unique specials that celebrate the sea's bounty.
Starters
Begin your meal with a selection of fresh and vibrant starters, designed to awaken your palate. Choose from crisp salads featuring seasonal greens and local seafood, or enjoy traditional pintxos that showcase the rich fishing traditions of the Basque coast.
Mains
Main courses include freshly caught fish from local waters, expertly grilled to preserve natural flavors. Enjoy classic Basque recipes alongside creative dishes that reflect the region’s rich maritime history and culinary innovation.
Desserts
Complete your dining experience with sweet treats that offer a taste of traditional Spanish and Basque desserts. From creamy custards to rich chocolate delights, each dessert is crafted to provide a satisfying finish to your meal.
Drinks
Quench your thirst with a curated selection of beverages including local wines that perfectly complement the seafood dishes, refreshing cocktails, and non-alcoholic options that cater to all tastes. The drinks list is crafted to enhance the overall dining experience by the sea.
Specials
- Basque Seafood Platter: A selection of the finest local shellfish, crustaceans, and fish, prepared to highlight the freshness of the sea.
- Catch of the Day: Featuring the freshest fish sourced daily from the Bay of Biscay, expertly prepared to preserve its delicate flavors.
