
Restaurante EL MOLINO
Madrigal de la Vera, Spain
Explore the seasonal delights of restaurante el molino's tasting menu in madrigal de la vera, spain.
Nestled in the charming village of Madrigal de la Vera, Restaurante EL MOLINO offers a unique dining experience centered around a carefully curated tasting menu that celebrates the best of local and seasonal ingredients. This exquisite menu is a surprise journey through the freshest vegetables and regional products, changing with the seasons to ensure every visit brings new flavors and discoveries.
Starters and appetizers
Start your culinary adventure with vibrant fresh vegetables sourced from local farms, showcasing the bounty of Extremadura’s fertile lands. Each starter is thoughtfully crafted to awaken your palate and set the tone for the delights ahead.
Mains that celebrate the terroir
The heart of the menu is a medley of seasonal vegetables and local products that are transformed into sophisticated dishes. Diners can expect a surprise selection that reflects the freshest harvests and traditional flavors, providing a true taste of the region’s culinary heritage.
Desserts and sweet finishes
While the tasting menu varies, guests can anticipate desserts that complement the fresh and natural ingredients showcased throughout the meal. These sweet endings are crafted with care, offering a perfect balance of flavors to conclude your dining experience on a delightful note.
Beverages to complement your meal
Restaurante EL MOLINO delights guests with a selection of wines and beers that highlight the best of the Extremadura region, alongside expertly crafted cocktails and freshly brewed coffee, perfect for rounding off your meal or enjoying a relaxing moment in the beautiful mill setting.
Specials and unique touches
The true highlight is the seasonal tasting menu itself — a surprise selection that changes with the availability of local produce, emphasizing fresh vegetables and products from the land. This evolving menu ensures a fresh and memorable dining experience every time, inviting guests to discover new tastes and creative dishes inspired by the surrounding nature.
- Fresh seasonal vegetables — locally sourced to highlight the natural flavors of the region.
- Local and seasonal products — emphasizing sustainability and authentic regional taste.
Open now - Closing 12:30 AM
Monday
Closed
Tuesday
Closed
Wednesday
Closed
Thursday
Closed
Friday
12:45–00:30
Saturday
12:45–00:30
Sunday
12:45–18:00
Aggregated Ratings 4.0
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