Discover Guethary's exceptional Mallorcan menu at Platja de Palma, Palma, Spain.
At Guethary, located in the vibrant heart of Platja de Palma, indulge in a thoughtfully curated menu that celebrates the freshest seafood and authentic local flavors of Mallorca. This inviting restaurant combines minimalistic charm with culinary mastery, showcasing quality ingredients in dishes that are both innovative and deeply rooted in tradition.
Starters
Begin your meal with exquisite starters that highlight the bounty of the sea and garden-fresh produce. The Antisalpicón de Langosta offers succulent lobster paired with a vibrant mix of assorted vegetables. For a lighter touch, enjoy the crisp Ensalada de lechuga y cebolleta, featuring fresh lettuce and spring onions. The Pimiento morrón asado y caramelizado a la brasa presents grilled red bell peppers, roasted to perfection with a subtle caramelized sweetness.
- Alcachofas, habas y guisantes – a fresh medley of artichokes, broad beans, and peas.
- Espárrago, guisantes y seta de San Jorge – a delicate combination of asparagus, peas, and St. George's mushroom.
- Seta de San Jorge a la brasa con yema de huevo ecológico – grilled St. George's mushroom topped with rich organic egg yolk.
- Croquetas cremosas de jamón ibérico de bellota – creamy croquettes filled with prized Iberian acorn-fed ham.
- Guiso de sepia estilo 'pelayo' – a tender cuttlefish stew prepared in the traditional 'pelayo' style.
- Crema de cangrejo con marisco atemperado a la brasa – luscious crab cream complemented by grilled seafood.
- Revuelto meloso de gamba roja y patato de Petra – a creamy scramble of red shrimp and local Petra potatoes.
Mains
Main courses at Guethary offer an impressive range of premium seafood and meats, expertly prepared to highlight their natural flavors. The Lomo alto de Denton is a standout, featuring semi-cured Denton fish seasoned with salt, complemented by tomato water and piparras peppers for a refreshing twist.
- Calamar – fresh squid prepared simply to showcase its delicate texture.
- Gamba blanca, roja, and chorizo (two units each) – an array of succulent white, red, and chorizo shrimps bursting with marine freshness.
- Cabeza de Langosta – the tender and flavorful lobster head, a true delicacy.
- Hijada de Denton – an exclusive Denton fish experience, showcasing the freshest catch.
- San Pedro – expertly prepared John Dory fish with delicate flavor and texture.
- Rodaballo – premium turbot fish cooked to perfection, a culinary treasure from the sea.
- Cap Roig – sublime red scorpionfish, expertly grilled to highlight its rich flavor.
- Chuleta de vaca gallega premium – a premium Galician beef chop, offering a robust and tender meat experience.
- Solomillo de vaca gallega – exquisite Galician beef tenderloin, tender and richly flavorful.
Desserts
Complete your meal with a selection of decadent desserts that perfectly balance traditional flavors with creative twists. Savor the Helado de queso con infusión de frutos rojos, a cheese ice cream infused with red fruits for a creamy yet tart finish. The Flan de leche fresca y vainilla offers a silky fresh milk flan delicately flavored with vanilla.
- Fresas marinadas con helado de leche fresca – marinated strawberries paired with fresh milk ice cream.
- Tarta templada de queso Mallorquín con helado de queso – warm Mallorcan cheese tart served with cheese ice cream.
- Chocolates de Origen (9 minutos) – a rich chocolate experience showcasing origin chocolates.
- Láminas crujientes de hojaldre hecho en casa con helado de nata y almendra mallorquina – crispy homemade puff pastry layers served with whipped cream ice cream and Mallorcan almonds.
- Tarta de manzana (40 min) – a classic apple tart baked to golden perfection.
- Tabla de quesos artesanos y afinados de Mallorca – a curated board of artisan and aged cheeses from Mallorca.
Drinks and Specials
Complement your culinary journey with a fine selection of wines and beers that perfectly pair with the fresh and robust flavors of Guethary's menu. Whether you choose a crisp white to accompany seafood or a rich red with premium beef, your drink will elevate every bite. Seasonal specials and chef's tasting menus are available for those seeking a curated experience that highlights the best of the region's finest ingredients.
Guethary's menu is a true celebration of Mallorcan gastronomy, perfectly suited for food enthusiasts and travelers eager to savor authentic, fresh, and expertly crafted dishes in a stylish, welcoming atmosphere.
