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Haro

Nublo Restaurant in Haro, Spain, has received high praise for its innovative wood-fired cuisine, attentive service, and unique ambiance. Guests appreciate the creative tasting menu that highlights local ingredients and the extensive wine list featuring over 1,000 references. The restaurant's setting in a 16th-century palace adds to its charm, making it a memorable dining experience.

Nublo Restaurant: A Culinary Gem in Haro, Spain.

Nestled in the historic Plaza San Martín in the heart of Haro, La Rioja, Nublo Restaurant offers an exquisite dining experience that perfectly blends tradition with innovation. Set within a stunning 16th-century palace, this establishment charms visitors with its unique ambiance and a passionate focus on wood-fired cuisine that tantalizes the palate.

The restaurant's creative tasting menus showcase locally sourced seasonal ingredients, carefully crafted by Chef Miguel Cano, a Michelin-starred culinary maestro renowned for his flawless execution and imaginative dishes. Whether you're savoring tenderloin, pig tail, or the exquisitely prepared sea bass, each bite is elevated by expertly paired wines selected from an impressive list boasting over 1,000 references—a true delight for oenophiles and food lovers alike.

Beyond the exceptional cuisine, Nublo stands out for its attentive and friendly service that makes every guest feel special. The carefully curated ambiance within the historic building creates an intimate and memorable atmosphere, perfect for romantic dinners or special celebrations. Guests consistently praise the seamless harmony between food, wine, and hospitality, making Nublo a must-visit destination for travelers seeking authentic Spanish flavors with a modern twist.

 highlighting seasonal, local ingredients.

 offering a charming and intimate dining atmosphere.

The community sentiment around Nublo Restaurant is overwhelmingly positive. Diners consistently laud the spot for its spectacular cuisine, seamless wine pairings, and warm hospitality. Reviews highlight standout dishes such as the tenderloin, pig tail, and sea bass, noting the exceptional flavors and presentation. Many guests mention the passion and care evident in every aspect of the restaurant, from accommodating special dietary needs to the personalized wine service by the knowledgeable sommelier Alessandro. Whether you’re a local or a visitor, Nublo promises an unforgettable gastronomic journey.

Frequently asked questions about Nublo Restaurant

What are the operating hours of Nublo Restaurant?

 Nublo operates Tuesday to Sunday, with lunch from 13:30 to 16:00 and dinner from 20:30 to 23:30. The restaurant is closed on Mondays.

Does Nublo Restaurant offer vegetarian or vegan options?

 While not exclusively vegetarian or vegan, the thoughtfully crafted seasonal menu may feature options for these diets. It's best to contact the restaurant directly to discuss specific dietary preferences.

Is there parking available at Nublo Restaurant?

 Parking details are not specified; please reach out to the restaurant directly for guidance on parking availability.

Europe

Spain

Nestled in the heart of Haro, La Rioja, **Nublo Restaurant** is a culinary gem that captures the essence of Spanish gastronomy. With its elegant decor and warm ambiance, this Michelin-starred establishment invites diners to embark on a gastronomic journey that celebrates local ingredients and innovative techniques. Chef Miguel Cano, known for his passion and creativity, crafts a menu that is both seasonal and exquisite, ensuring that every visit is a unique experience.

 The restaurant is located at Plaza San Martín, 5, making it a perfect stop for both locals and travelers exploring the vibrant streets of Haro. With its rich history and stunning architecture, the plaza serves as a picturesque backdrop for an unforgettable dining experience.

At Nublo, every dish is a masterpiece, with standout offerings that showcase the chef's expertise. The **tenderloin**, cooked to perfection, melts in your mouth, complemented by a rich sauce that enhances its flavors. Another must-try is the **pork tail**, a dish that exemplifies the restaurant's commitment to local ingredients and bold flavors. Each bite is a celebration of culinary artistry, paired beautifully with a selection of fine wines that elevate the dining experience.

One of the unique aspects of Nublo is its **customized tasting menu**, which ranges from 11 to 13 courses, allowing guests to experience a variety of flavors and textures. This menu is not only a feast for the palate but also a visual delight, as each dish is artfully presented. The restaurant's commitment to accommodating dietary restrictions, such as nut allergies, showcases their dedication to guest satisfaction.

Nublo is renowned for its Michelin-starred cuisine, exceptional service, and innovative tasting menus that highlight local ingredients.

Visiting Nublo offers a unique culinary experience that combines traditional Spanish flavors with modern techniques, all in a beautiful setting.

Guests can expect attentive and friendly service, with staff dedicated to ensuring a memorable dining experience.

Whether you're a local or a traveler, **Nublo Restaurant** promises an unforgettable dining experience. With its exquisite menu and stunning ambiance, it's the perfect place to indulge in the flavors of La Rioja. Don’t miss the chance to savor the culinary delights crafted by Chef Miguel Cano. Make your reservation today and immerse yourself in a world of taste and elegance.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUN2My1qNWF3EAE&d=17924085&t=1

places/ChIJvWlR24WLTw0RiaiPZRJF8c0/reviews/ChZDSUhNMG9nS0VJQ0FnSUN2My1qNWF3EAE

One of the best restaurants I have ever visited. Service was attentive and friendly, while the food was to die for. The highlights for me were the tenderloin and the pig tail. The wine pairing absolutely elevated the experience!

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUNyMHFPRlR3EAE&d=17924085&t=1

places/ChIJvWlR24WLTw0RiaiPZRJF8c0/reviews/ChZDSUhNMG9nS0VJQ0FnSUNyMHFPRlR3EAE

Chef Miguel Cano’s Michelin-starred restaurant fully deserves its accolades for its exceptional food, impeccable service, and flawless wine pairings. The customized 11-13 course pescatarian menu delighted our taste buds with a delicate balance of flavors, showcasing the passion and culinary expertise that epitomize Spanish cuisine sourcing season, and local ingredients.

A big thanks for the Chef and his staff for accommodating my nut allergies.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSURuNzg2dXlBRRAB&d=17924085&t=1

places/ChIJvWlR24WLTw0RiaiPZRJF8c0/reviews/ChdDSUhNMG9nS0VJQ0FnSURuNzg2dXlBRRAB

Amazing experience.  The food, the wine, the ambience and the service were all the best. Probably the best fish I had in my life.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUNYa1BfY1pREAE&d=17924085&t=1

places/ChIJvWlR24WLTw0RiaiPZRJF8c0/reviews/ChZDSUhNMG9nS0VJQ0FnSUNYa1BfY1pREAE

Absolutely amazing experience and memories. Delicious food, stunning wines ideally matching and enriching the dishes. Maybe what's the most important: love, care and passion from the team - thanks so much Nublo team! Especially, high five to the sommelier - Alessandro - your hospitality, kindness and the wines selection made that evening special!

I'll be back!

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSURYMGFqcjJnRRAB&d=17924085&t=1

places/ChIJvWlR24WLTw0RiaiPZRJF8c0/reviews/ChdDSUhNMG9nS0VJQ0FnSURYMGFqcjJnRRAB

Everything was spectacular: the ambience, the waiting staff and of course the food! My favorite dish was probably the sea bass but all of them were to die for

Experience Michelin-Starred Dining at Nublo Restaurant, Haro

Nublo Restaurant is located in a 16th-century aristocratic property in Haro, Spain. The restaurant has brought the gastronomic spotlight back to Haro, a town famous for its century-old wine cellars. Chef Miguel Caño, who previously worked at Mugaritz, showcases his cooking on a tasting menu that emphasizes pure flavors and wood-fired cuisine.

Nublo restaurant history overview in haro spain.

Nestled in the heart of Haro, Spain, Nublo Restaurant is uniquely situated within a 16th-century aristocratic property that reflects the rich cultural heritage of the region. Haro itself is renowned for its historic wine cellars, and Nublo has masterfully brought the gastronomic spotlight back to this charming town through exceptional culinary experiences.

In 2021, Chef Miguel Caño, having honed his skills at the prestigious Mugaritz, took over the family's establishment Los Caños. This marked the beginning of the Nublo project, where Chef Miguel began crafting a distinctive culinary identity. His approach centers on a tasting menu that champions pure, unadulterated flavors and the art of wood-fired cooking, drawing deeply from local ingredients and traditions.

culinary recognition and the michelin star

Nublo's commitment to culinary excellence was officially recognized in 2024, when it was awarded its first Michelin star, an accolade that highlights the restaurant's exceptional quality and innovation. This milestone not only establishes Nublo as a premier dining destination in La Rioja but also reaffirms Haro's status as a town where fine wine meets world-class cuisine.

Beyond its historical setting and Michelin-starred status, Nublo offers an immersive experience that combines traditional wood-fired techniques with modern gastronomy. Chef Miguel Caño's menus are carefully curated to highlight the purest flavors, perfectly complemented by the renowned local wines of Haro’s century-old cellars, providing guests a genuine taste of La Rioja’s culinary heritage.

 - A 16th-century aristocratic building in Haro sets a unique ambiance for diners.

 - Combining influences from Mugaritz with local tradition to craft tasting menus with pure, wood-fired flavors.

 - Recognition in 2024 for outstanding culinary artistry and quality.

Restroom

Nublo Restaurant, located in the heart of Haro, La Rioja, Spain, offers a delightful fusion of traditional and contemporary Spanish cuisine, crafted with locally sourced ingredients. The restaurant features a warm and inviting atmosphere, perfect for enjoying exquisite dishes paired with the finest wines from the renowned Rioja region.

Nublo Restaurant

A selection of dishes showcasing the flavors of La Rioja, prepared with a focus on wood-fired cooking.

Croquetas cremosas de jamón

Pollo al ajillo

Bacalao al pil-pil

Sándwich de pecho de cerdo con queso Morbier, papada ibérica y yema curada

Merluza en tempura con mahonesa de berberechos

Nublo Restaurant Menu

Nublo restaurant menu overview in la rioja, spain.

Nestled in the heart of Haro, La Rioja, Nublo Restaurant offers an exquisite culinary journey that highlights the rich flavors of Spanish cuisine with a special emphasis on wood-fired cooking. Their menu is a celebration of local ingredients and traditional techniques, bringing a sophisticated yet approachable dining experience to food lovers and travelers alike.

Begin your meal with the luscious Croquetas cremosas de jamón, velvety creamy ham croquettes crafted with layers of jamón, milk, butter, and eggs, enveloped in a delicate breadcrumb crust. This starter perfectly balances rich textures and savory notes, setting the tone for a memorable dining experience.

The mains showcase a brilliant variety of traditional and innovative dishes that highlight La Rioja’s culinary heritage. Savor the Pollo al ajillo, tender chicken sautéed with fragrant garlic, olive oil, parsley, and a touch of seasoning that creates an irresistible aroma and flavor.

For seafood lovers, the Bacalao al pil-pil is a must-try, featuring delicate cod simmered in olive oil infused with garlic and pimiento choricero, finished with fresh parsley to brighten the dish and create a silky sauce.

Indulge in the hearty and flavorful Sándwich de pecho de cerdo con queso Morbier, papada ibérica y yema curada — a gourmet sandwich loaded with succulent pork belly, creamy Morbier cheese, rich Iberian pork jowl, and cured egg yolk, all embraced by soft bread for a perfectly balanced bite.

Another standout is the Merluza en tempura con mahonesa de berberechos, featuring crispy tempura hake paired with a luscious cockle mayonnaise infused with garlic and lemon, offering a delightful contrast of textures and flavors that celebrate the sea’s bounty.

Desserts at Nublo perfectly complete your meal, with selections crafted to offer a sweet and satisfying finale, harmonizing perfectly with their exquisite wine pairings.

Complement your meal with Nublo’s carefully curated selection of local wines from La Rioja, expertly paired to enhance every dish’s flavor profile. The restaurant also offers quality beer and coffee, making it an ideal spot for lunch or dinner, with attentive and friendly service throughout.

 that brings out deep, smoky flavors in every dish.

 featuring some of the finest vintages from La Rioja’s renowned vineyards.

 and accommodations for dietary needs, making every visit a unique and welcoming experience.

Savor exquisite flavors at Nublo Restaurant in Haro, Spain! Enjoy authentic La Rioja cuisine and immerse yourself in a culinary adventure. Book now!

Exquisite Dining at Nublo Restaurant in Haro, Spain

Haro Municipality

A daily changing menu featuring seasonal products and creative dishes.

Tasting Menu

Available on weekdays except Friday evenings, holidays, and nights before holidays.

Executive Menu

nublo restaurant in haro, la rioja spain dining experience overview 

Nestled in the heart of Haro's charming Plaza San Martín, Nublo Restaurant offers an unforgettable culinary journey through Spain’s renowned La Rioja region. Celebrated for its Michelin-starred excellence, this distinguished establishment skilfully blends seasonal, locally sourced ingredients into innovative dishes that captivate food lovers and trend-conscious travelers alike.

seasonal tasting menus and executive offerings

At Nublo, guests can indulge in a thoughtfully crafted Tasting Menu priced at 119 euros, which evolves daily to showcase the freshest seasonal products and the chef’s creative flair. For those seeking a weekday mid-range option, the Executive Menu at 89 euros offers a refined dining experience available on weekdays, excluding Friday evenings and holidays.

 has garnered rave reviews for its exquisite dishes such as tenderloin, pig tail, and perfectly cooked sea bass, all meticulously paired with stunning local wines. The expert sommelier enhances the meal with thoughtful wine matches that elevate each bite, encapsulating the essence of La Rioja’s celebrated viticulture.

Visitors consistently praise Nublo for its warm, attentive staff and an ambiance that perfectly balances sophistication with comfort. Whether enjoying lunch or dinner, the setting invites guests to savor each moment in a refined yet inviting atmosphere, making it a must-visit destination for gourmets and discerning travelers exploring Spain.

 featuring innovative, seasonal tasting menus.

 highlighting the rich viticultural heritage of La Rioja.

 for refined lunch options excluding Fridays and holidays.

 perfect for special occasions and gastronomic adventures.

 including contactless NFC, debit, and credit cards.

Whether you are a dedicated foodie seeking the pinnacle of Spanish gastronomy, a digital nomad looking for a memorable dining break, or a traveler eager to explore Haro’s culinary gems, Nublo Restaurant invites you to experience the finest tastes of La Rioja in an elegant setting. Reserve your table to discover why this culinary hotspot consistently earns glowing praise for its passionate team, flawless service, and unforgettable flavors.

La Rioja

Discover Nublo Restaurant in Haro, Spain—a Michelin-starred gem with innovative wood-fired meals and an exquisite wine selection. Reserve your table today!

Nublo Restaurant: Michelin-Starred Dining in Haro

Plan your perfect foodie adventure in Haro, Spain! Discover must-visit spots like Nublo Restaurant, local wines, and hidden gems. Start your journey now!

Explore Haro: Top Tips & Itineraries for Foodies

Nublo Restaurant in Haro shines with a Michelin star, featuring an innovative menu by Chef Miguel Caño in a historic 16th-century setting. Learn more!

Experience Michelin-Starred Dining at Nublo Restaurant, Haro

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