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Rábade

Asador Coto Real in Rábade, Lugo, Spain, is renowned for its exceptional meat dishes, particularly the lechazo castellano (roast suckling lamb) and chuleta de vaca (grilled beef chop). The restaurant offers a warm and welcoming atmosphere, with attentive service and a cozy ambiance. Guests frequently commend the quality of the food, the professionalism of the staff, and the overall dining experience. The establishment also boasts a well-curated wine list featuring notable Spanish denominations of origin, enhancing the culinary experience.

Discover the charm of Coto Real in Rábade, Spain  and why it stands out as a top dining and lodging destination.

Nestled on Avenida A Coruña in the heart of Rábade, Lugo, Coto Real is a gem that seamlessly blends exquisite cuisine with comfortable accommodations. Whether you're a foodie eager to sample authentic Galician flavors or a traveler seeking a welcoming place to rest, this establishment offers an unforgettable experience.

Coto Real is renowned for its exceptional food quality, with a special nod to the exquisitely prepared cecina – considered by many as the best in their lives. The restaurant also offers the legendary lechonazo, a must-try delicacy that requires advance reservation to ensure it's perfectly prepared. Complementing the main dishes, delightful desserts and a curated wine and cocktail menu elevate every meal into a celebration of local tastes.

For those seeking vegetarian or gluten-free options, Coto Real thoughtfully includes these choices on the menu, ensuring a satisfying dining experience for all guests. Enjoy your meal in the elegant setting, whether seated indoors or in the inviting outdoor areas, perfect for groups and family gatherings alike.

Guests consistently praise Coto Real's hotel rooms for their cleanliness, spaciousness, and tasteful decor. Comfortable beds and high-quality pillows promise restful nights after a day exploring Lugo or enjoying the restaurant's offerings. The attentive and friendly staff, especially Vincente, provide impeccable service that makes every stay feel personalized and welcoming.

With free parking, NFC payment options, and family-friendly amenities, Coto Real caters to modern travelers and families looking for convenience and comfort in a beautiful Spanish setting.

: Visitors frequently highlight the exceptional service, elegant decor, and delicious dishes that make Coto Real a standout choice in the region. Many express a strong desire to return, underscoring the memorable quality of their experiences.

 Sí, especialmente para platos como el lechazo, que requieren preparación previa.

¿El restaurante ofrece opciones vegetarianas?

 Sí, aunque la especialidad es la carne, hay opciones vegetarianas disponibles.

 Sí, se aceptan tarjetas de crédito en el restaurante.

 No, no se permiten mascotas en el hotel.

 Sí, hay opciones sin gluten disponibles en el menú.

Europe

Spain

Nestled in the heart of Rábade, Spain, Coto Real is a culinary gem that invites you to indulge in an authentic Galician experience. With its charming ambiance and exquisite menu, this restaurant is a must-visit for food enthusiasts and travelers alike. The moment you step inside, the warm, inviting decor and the tantalizing aroma of traditional dishes create an atmosphere that feels both cozy and sophisticated.  

Coto Real is renowned for its **signature dishes**, which showcase the rich flavors of Galician cuisine. One standout is the **lechonazo**, a succulent roast suckling pig that melts in your mouth, perfectly seasoned and served with crispy skin. Another must-try is the **cecina**, a cured beef delicacy that has garnered rave reviews for its exquisite taste and texture. Each dish is crafted with locally sourced ingredients, ensuring a fresh and authentic dining experience.  

The restaurant not only excels in its food offerings but also provides a delightful selection of **local wines** and **craft cocktails**, making it a perfect spot for both casual dining and special occasions. The outdoor seating area is particularly enchanting, allowing guests to enjoy their meals while soaking in the picturesque surroundings of Rábade.  

Coto Real is celebrated for its authentic Galician cuisine, particularly its lechonazo and cecina.

Coto Real offers a unique dining experience with its exquisite dishes and charming atmosphere, making it a perfect spot for food lovers.

Coto Real is conveniently located near various attractions in Rábade, making it an ideal stop for travelers.

Whether you're a local or a traveler, Coto Real promises a delightful culinary journey that you won't forget. Come and savor the flavors of Galicia, and let the friendly staff make your dining experience truly special. We look forward to welcoming you soon.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUNIZ3AzemVBEAE&d=17924085&t=1

places/ChIJA4aIAjrFMQ0R3wqRRjM6HMs/reviews/ChZDSUhNMG9nS0VJQ0FnSUNIZ3AzemVBEAE

Excellent place, service and staff. Rooms are comfortable, breakfast is outstanding and all the staff is great, going above and beyond to please the guests. Highly recommended.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUREM2VfSzRBRRAB&d=17924085&t=1

places/ChIJA4aIAjrFMQ0R3wqRRjM6HMs/reviews/ChdDSUhNMG9nS0VJQ0FnSUREM2VfSzRBRRAB

I was really impressed by service and food quality at the restaurant. Hotel rooms are also nice to stay overnight. Definitely going to come back once.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSURLN0tpY1p3EAE&d=17924085&t=1

places/ChIJA4aIAjrFMQ0R3wqRRjM6HMs/reviews/ChZDSUhNMG9nS0VJQ0FnSURLN0tpY1p3EAE

Food quality is excellent. Best cecina I tried in my life. Just the heads up, if you want to try the lechonazo (pictured) you need to call ahead so they can prepare it for you. Place is elegant, desserts were on point, overall 5 stars!

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUNHOXBpdUlnEAE&d=17924085&t=1

places/ChIJA4aIAjrFMQ0R3wqRRjM6HMs/reviews/ChZDSUhNMG9nS0VJQ0FnSUNHOXBpdUlnEAE

Lovely hotel. Great decor. Clean, good sized rooms. Helpful, friendly staff..especially Vincente - thank you so much for your assistance and patience!

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUR4X3RlOXlnRRAB&d=17924085&t=1

places/ChIJA4aIAjrFMQ0R3wqRRjM6HMs/reviews/ChdDSUhNMG9nS0VJQ0FnSUR4X3RlOXlnRRAB

Great service and caring staff. Stayed at the hotel and ate there as well. Would return if I’m in the area.

Coto Real: Luxury Restaurant & Hotel in Rábade, Lugo

Asador Coto Real, located in Rábade, Lugo, Spain, is a renowned restaurant specializing in traditional Spanish cuisine, particularly meats and grills. The establishment is known for its wood-fired oven and open grill, offering dishes like lechazo castellano (roast suckling lamb) and chuleta de vaca (grilled beef chop). The restaurant shares its name with a charming small hotel and has been recognized by the Michelin Guide for its quality and ambiance.

A rich culinary legacy at Coto Real in Rábade Spain 

Nestled in the heart of Rábade, Lugo, Spain, Coto Real stands as a beacon of traditional Spanish gastronomy, celebrated especially for its masterful wood-fired oven-roasted specialties and prime meat selections. Since opening its doors in 2010, this restaurant has cultivated a reputation rooted in authentic flavors and heartfelt hospitality.

The journey of Coto Real is marked by significant milestones that highlight its dedication to quality and innovation within traditional culinary art. From its inception to the present day, the restaurant has continuously evolved while honoring its roots in Spanish cuisine.

 Coto Real opens its doors, offering traditional Spanish cuisine in Rábade.

 The restaurant is recognized by the MICHELIN Guide for its exceptional meat dishes.

 Coto Real undergoes renovations to enhance its facilities, including the addition of a Castilian roasting oven and open grill.

 The restaurant continues to receive high praise for its food quality and service, maintaining its status as a top dining destination in the region.

Over the years, Coto Real has become synonymous with exceptional dining experiences, blending the authenticity of Spanish culinary traditions with modern refinements. The addition of a Castilian roasting oven and open grill in 2020 elevated the restaurant's ability to provide richly flavored, perfectly cooked dishes that delight every palate.

 continued acclaim is a testament to its unwavering focus on quality ingredients, masterful cooking techniques, and outstanding hospitality, making it a must-visit destination for food lovers exploring Lugo and beyond.

Dine In

Restroom

Outdoor Seating

Parking Options

Coto Real is a charming restaurant located in Rábade, Lugo, Spain, offering authentic Spanish cuisine that celebrates the rich flavors of Galicia. With a warm ambiance and a menu featuring local produce, it promises a memorable dining experience for food enthusiasts and casual diners alike.

Coto Real

Disfruta de una selección de platos tradicionales castellanos, asados en horno de leña y carnes a la parrilla, acompañados de entrantes y postres caseros.

Lechazo castellano asado en horno de leña

Chuleta de vaca a la parrilla

Croquetas de centollo

Setas al ajo y aceite

Milhoja

Tarta de queso

Menú del Asador Coto Real

Menú del asador coto real - exquisite galician flavors in rábade spain.

At Coto Real, located in the heart of Rábade, Lugo, you are invited to savor an exceptional menu showcasing the finest seasonal ingredients crafted with traditional Galician culinary techniques. This vibrant selection of starters, mains, desserts, and drinks promises a memorable dining experience.

Starters - a fresh and flavorful beginning.

Begin your meal with enticing starters that capture the essence of Spanish coast and countryside.

Tomate, cebolla roja y ventresca de bonito

 – A refreshing blend of ripe tomato, red onion, and tender bonito belly that brings savory freshness to the palate.

 – Creamy crab croquettes richly made with fresh centollo meat, enveloped in a crispy golden crust.

 – House-smoked salmon delicately cured with salt, sugar, and aromatic spices.

 – A luscious creamy rice featuring tender octopus, simmered in rich fish broth and olive oil.

 – Premium Cantabrian anchovies served with olive oil and traditional pan con tomate.

 – Homemade pickled mussels infused with vinegar, olive oil, and spices for a tangy bite.

 – Air-cured Galician beef with foie gras, apple, and toasted almonds creating elegant layers of flavor.

 – Traditional Burgos rice blood sausage flavored with onion and spices for a rustic taste.

 – Tender lamb sweetbreads sautéed with olive oil, garlic, and parsley delivering delicate richness.

 – Spicy pork sausage seasoned with paprika and garlic, a flavorful bite from Navarra.

 – Crispy artichoke petals paired with Iberian ham and a drizzle of olive oil for delightful contrasts.

 – Fresh Navarre beans cooked with mushrooms, prawns, and egg creating a hearty starter.

Main courses - traditional galician excellence.

The mains celebrate Galicia's renowned meat and seafood, cooked with care to enhance every ingredient's natural flavor.

 – Succulent quarter portion of suckling lamb roasted with olive oil, garlic, and rosemary.

 – Prime selection beef rib steak simply seasoned with salt, pepper, and olive oil for maximum flavor.

 – Grilled tenderloin steak seasoned with salt and pepper, finished with a touch of olive oil.

 – Juicy veal entrecôte expertly grilled with classic seasoning of salt, pepper, and olive oil.

 – A traditional Galician stuffed veal cutlet filled with ham and cheese, breaded and fried to golden perfection.

 – Slow-cooked oxtail stew simmered in red wine with onion, carrot, and tomato for deep, comforting flavors.

 – Grilled suckling lamb chops seasoned with salt, pepper, and olive oil for a tender and smoky finish.

 – Charcoal grilled cod with caramelized onion, olive oil, salt, and pepper, a classic Galician seafood dish.

Finish your meal with a selection of delicious desserts, crafted with seasonal ingredients to satisfy every sweet tooth.

 – A delightful dessert featuring a blend of seasonal ingredients, specially prepared to highlight natural sweetness.

 – Crafted with care to offer a balance of textures and flavors, this dessert celebrates the freshness of its ingredients.

 – A sweet finale to your meal, utilizing the best seasonal elements to leave a lasting impression.

Drinks and specials to complement your dining.

Coto Real offers a well-curated selection of wines and beers, crafted cocktails, and freshly brewed coffee to enhance your meal. Guests are encouraged to inquire about daily specials crafted from the freshest market finds and seasonal inspirations, including the famed lechonazo—available by advance request, ensuring an exclusive and unforgettable experience.

Savor authentic Spanish cuisine at Coto Real in Rábade. Enjoy local flavors in a charming atmosphere—book your table now!

Coto Real: Authentic Dining in Rábade, Spain

Rábade Municipality

Lechazo castellano asado en horno de leña al estilo tradicional.

Asados en horno de leña

Chuleta de vaca a la parrilla, cocinada al punto perfecto.

Carnes a la parrilla

Croquetas de centollo y setas al ajo y aceite, entre otros.

Entrantes variados

Milhoja y tarta de queso, elaborados de manera artesanal.

Postres caseros

Coto Real: Authentic Castilian Flavors in Rábade Spain 

 invites food lovers and travelers alike to savor a uniquely Castilian culinary experience. With a reputation for warm hospitality and exceptional dining, Coto Real combines rustic charm with refined tastes to create memorable meals and comfortable stays.

At Coto Real, the menu highlights traditional 

— succulent suckling lamb slowly roasted in a traditional wood-fired oven, capturing the essence of rustic Spanish flavors at €35 per serving.

, a premium-grade beef ribeye chop, expertly prepared to satisfy two people sharing a classic Spanish indulgence at €45.

Completing the epicurean experience is access to their 

, a temperature-controlled wine cellar featuring celebrated Spanish denominations of origin such as Ribera del Duero, Rioja, and Ribeira Sacra, perfectly paired with the meals at no extra charge.

Whether you're stopping by for a delicious lunch, a cozy dinner, or an overnight stay, Coto Real offers comfortable rooms that guests describe as clean and generously sized, enhanced by attentive, friendly staff who go the extra mile to ensure satisfaction.

Families and groups find Coto Real especially accommodating, with options for outdoor seating and kid-friendly amenities. Convenience is key here, with ample free parking including both lot and street options, and modern payment methods accepted from NFC to credit and debit cards.

 include mouthwatering wood-fired roasts, a premium beef selection, and an impressive wine cellar with renowned Spanish labels.

 is enhanced by a welcoming staff known for personalized service and thoughtful attention to detail, making every visit unforgettable.

 travelers seeking authentic regional cuisine, families looking for a comfortable stay, and groups wanting a lively yet cozy atmosphere.

Lugo

Discover Coto Real in Rábade, Lugo, Spain. Enjoy traditional Spanish cuisine, wood-fired oven dishes, and a cozy ambiance. Book your table now!

Coto Real in Rábade, Lugo | Authentic Spanish Grill Experience

Explore the top dishes at Coto Real in Rábade, Lugo. Indulge in lechazo asado, chuleta de vaca, and homemade desserts. Reserve your spot today!

Guide to Coto Real, Rábade | Top Dishes & Best Experiences

Learn about Coto Real in Rábade, Lugo, Spain. A renowned traditional restaurant, famous for its authentic grilled dishes and warm atmosphere.