Overview of the menu
Bar Gaucho, located in the heart of Pamplona, Spain, offers a culinary experience steeped in tradition and innovation. The menu showcases a delightful array of pintxos, emphasizing local ingredients and classic Spanish flavors. With a focus on quality and creativity, each dish is crafted to celebrate the rich culinary heritage of Navarra.
Signature dishes
Bar Gaucho's signature dishes are a testament to its culinary excellence. Here are some must-try items:
- Huevo Trufado: A delightful dish featuring egg, truffle, and bechamel sauce, served with crispy French fries.
- Foie de Oca: A luxurious serving of goose foie gras, perfect for those seeking a rich flavor.
- Crocanti de Morcilla con Foie: A unique blend of blood sausage and foie gras, offering a delightful contrast of flavors.
- Erizo: A fresh sea urchin dish that highlights the coastal flavors of Spain.
Beverages and pairings
To complement the exquisite dishes, Bar Gaucho offers a curated selection of wines and cocktails. The mixology team crafts unique cocktails using local spirits, ensuring a perfect pairing with each pintxo.
Dietary options
Bar Gaucho caters to various dietary preferences, offering gluten-free options and accommodating allergens. However, vegetarian and vegan dishes are limited, so it's advisable to check with the staff for specific needs.
Chef recommendations
For a truly memorable experience, the chef recommends trying the Huevo Trufado and the Pincho de Carrilleras. These dishes highlight the seasonal ingredients and showcase the culinary creativity that Bar Gaucho is known for.
Experience the menu
Join us at Bar Gaucho in Pamplona for an unforgettable culinary experience that celebrates the flavors of Navarra. Whether you're a local or just visiting, our menu promises to delight your palate.





