Name: Restaurante Enxebre.
Address: Rúa Cuba, 26, Santiago de Vigo, 36204 Vigo, Pontevedra, Spain

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Restaurante Enxebre ha recibido elogios por su cocina creativa y de temporada, destacando platos como el 'Donut de cocido' y la 'Empanada de berberechos'. Los menús degustación, Xenuíno y Xeitoso, ofrecen una experiencia culinaria variada y de calidad. El ambiente moderno y la cocina abierta permiten a los comensales disfrutar del proceso de preparación de los platos. El servicio es profesional y acogedor, contribuyendo a una experiencia gastronómica memorable.

Discover restaurante enxebre in vibrant vigo spain 

Nestled in the lively heart of Vigo at Rúa Cuba, Restaurante Enxebre offers a captivating culinary journey that masterfully blends traditional Galician flavors with modern gastronomy techniques. This gem is a top pick for food lovers and travelers seeking an authentic yet innovative dining experience in Spain's Pontevedra province. With an emphasis on fresh, local ingredients, Enxebre delights guests with tasting menus that showcase the best of northern Spanish cuisine in an inviting and contemporary setting.

Flavorful dining experience with attentive service

Guests consistently rave about the impeccable service and culinary craftsmanship. The friendly staff guide diners expertly through the menu, ensuring just the right portion sizes to savor every flavor. Standout dishes like the Bonito Tataki and unique desserts such as the heavenly panacota and buñuelos de bacalao have earned a place among the top culinary delights in the region. Patrons often choose the chef’s tasting menus — the Xenuíno at 35€ and the Xeitoso at 50€ per person — both carefully curated to provide a diverse and memorable feast.

 allows guests to engage with chefs and witness the artistry behind each dish.

 with tasting menus that offer gourmet quality without the hefty price tag.

 trained in Michelin-starred kitchens bring creativity to traditional Galician dishes.

 including local Galician wines, beers, coffee, and creative cocktails.

Frequently asked questions about restaurante enxebre

¿Cuál es el horario de apertura de Restaurante Enxebre?

 Miércoles y jueves: 13:30h a 15:30h y 20:30h a 22:30h. Viernes y sábado: 13:30h a 15:30h y 20:30h a 23:00h. Domingo: 13:30h a 15:30h.

¿Se requiere reserva previa para cenar en Enxebre?

 Sí, se recomienda realizar una reserva previa, especialmente los fines de semana, para garantizar una mesa.

¿El restaurante ofrece opciones para personas con alergias alimentarias?

 Es imprescindible informar sobre cualquier tipo de intolerancia al momento de la reserva para poder atender mejor a los comensales.

 Sí, se aceptan perros, pero es necesario especificar al hacer la reserva.

¿Cuál es el precio de los menús degustación?

 El Menú Xenuíno cuesta 35€ por persona y el Menú Xeitoso 50€ por persona, sin incluir bebidas.

Community appreciation and dining insights

Restaurante Enxebre has garnered enthusiastic praise for its innovative cuisine that artfully combines modern techniques with the rich traditions of Galician cooking. Guests frequently highlight the meticulous presentation of dishes and the warmth and knowledge of the staff. The excellent value for money and the inviting atmosphere make Enxebre a beloved choice for both locals and visitors. While some suggest slightly larger portions for the more affordable menu, the overall dining experience shines with creativity, quality, and a welcoming spirit.

Europe

Spain

Nestled in the vibrant heart of Vigo, **Restaurante Enxebre** is a culinary gem that beautifully marries traditional Galician flavors with modern techniques. As you step into this inviting space on Rúa Cuba, the aroma of grilled seafood and rich sauces envelops you, promising an unforgettable dining experience. The restaurant's open kitchen invites you to witness the artistry of chefs Marcos and Patri, who craft each dish with passion and precision, ensuring every bite is a celebration of local produce and culinary heritage.

At Restaurante Enxebre, the menu is a delightful exploration of Galician cuisine, featuring standout dishes like the **Bonito Tataki**, which is expertly seared to perfection and served with a zesty sauce that enhances its natural flavors. Another must-try is the **Bunuelos de Bacalao**, light and crispy cod fritters that melt in your mouth, paired with a refreshing aioli. Each dish is not just a meal but a story, reflecting the rich culinary traditions of the region.

What sets Enxebre apart is not just its exquisite dishes but also the intimate dining experience it offers. Guests are encouraged to sit at the chef's bar, providing a front-row seat to the culinary magic as dishes are prepared. This unique setup fosters a connection between diners and chefs, allowing for engaging conversations and a deeper appreciation of the craft. The restaurant's commitment to using **locally sourced ingredients** ensures that every meal is fresh and reflective of the region's bounty.

 It is renowned for its innovative take on traditional Galician cuisine, particularly its tasting menu that showcases seasonal ingredients.

 For an authentic culinary experience that combines quality, creativity, and a warm atmosphere, Enxebre is a must-visit.

 Enxebre is conveniently located near several attractions, including the stunning Vigo waterfront and local markets, making it an ideal stop for food lovers exploring the city.

Whether you’re a local or a traveler passing through Vigo, make sure to stop by Restaurante Enxebre for a meal that promises to delight your senses. With its commitment to quality and creativity, this restaurant is not just a place to eat, but a culinary adventure waiting to be experienced.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUM3MWRQQUlnEAE&d=17924085&t=1

places/ChIJ2wOhOOFjLw0R-6rXM7_tOzQ/reviews/ChZDSUhNMG9nS0VJQ0FnSUM3MWRQQUlnEAE

Great food! The waitress was super nice to us, helping us in deciding what to get and the amounts (without her guidance, we would have order way too much for 2!). The Bonito Tataki was incredible!!! We also loved the panacota and bunuelos de bacalao. The dessert was otherworldly! In the top 3 of all I have ever ate.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUNEbHJLaE13EAE&d=17924085&t=1

places/ChIJ2wOhOOFjLw0R-6rXM7_tOzQ/reviews/ChZDSUhNMG9nS0VJQ0FnSUNEbHJLaE13EAE

A Tasting Menu Gem! We stopped by during our Camino trip. It offers a culinary experience that's both exquisite and budget-friendly. The tasting menu is a symphony of flavors, creatively presented to tantalize your senses. While the prices are pleasantly affordable, the lingering grill smell on clothes might be a minor inconvenience. Overall, it is a top choice for those seeking gourmet quality without the hefty price tag.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUNCajdXNDdBRRAB&d=17924085&t=1

places/ChIJ2wOhOOFjLw0R-6rXM7_tOzQ/reviews/ChdDSUhNMG9nS0VJQ0FnSUNCajdXNDdBRRAB

Spot to consider for affordable fine dining in a open-kitchen modern venue.
Cooks worked in several well-know restaurants across Spain including  michelin starred Kabuki Wellington and Lera  or Fismuler  in Madrid.
Modern technics applied to traditional Galician food with tasty result.
Basic winelist

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSURUNmRHTTlnRRAB&d=17924085&t=1

places/ChIJ2wOhOOFjLw0R-6rXM7_tOzQ/reviews/ChdDSUhNMG9nS0VJQ0FnSURUNmRHTTlnRRAB

If you want to have an 11 Madison Avenue experience at the fraction of the price, come to this place. Owners Marcos and Patri are incredible humble, down to earth, yet inventive and audacious chefs, who create dishes based on great produce. Come sit at the chef’s bar/table, get the fixed menu and be surprised with fish, meat, sauce and vegetable combinations that will take your taste buds to a different orbit. Get a local Galician wine. Take advantage of your front row seat and chat with chefs and other kitchen staff, while enjoying watching dish preparation and learning from these food artists. When I come back to Vigo, I’ll definitely dine at Enxebre.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUNMcUpEcEt3EAE&d=17924085&t=1

places/ChIJ2wOhOOFjLw0R-6rXM7_tOzQ/reviews/ChZDSUhNMG9nS0VJQ0FnSUNMcUpEcEt3EAE

Extremely good value for money for the set menu. Excellent and knowledgeable service. Highly recommend

Luxury Dining at Restaurante Enxebre, Vigo: A Culinary Gem

Restaurante Enxebre, dirigido por los chefs Marcos Rodríguez y Patricia Uceda, ha sido reconocido con el sello Bib Gourmand 2025 por la Guía Michelin, destacando su alta cocina a un precio comedido.

Restaurante Enxebre: A Culinary Gem in Vigo's Gastronomic Scene 

Nestled in the vibrant heart of Vigo, Spain, Restaurante Enxebre has emerged as a beacon of culinary innovation and tradition. Led by visionary chefs Marcos Rodríguez and Patricia Uceda, this acclaimed restaurant deftly combines modern cooking techniques with the rich flavors of traditional Galician ingredients, offering diners a unique gastronomic experience that delights the senses.

In March 2025, Restaurante Enxebre was honored with the prestigious Bib Gourmand distinction from the Michelin Guide. This accolade highlights the restaurant’s dedication to delivering exceptional quality dishes while maintaining accessibility through reasonable pricing. Such recognition places Enxebre among the top culinary destinations not only in Vigo but across Spain, attracting food enthusiasts eager to savor its innovative creations.

Restaurante Enxebre excels by marrying modern culinary techniques with longstanding Galician traditions, resulting in imaginative dishes that surprise and satisfy.

 The chefs’ skillful approach to showcasing fresh, local produce while incorporating avant-garde preparation methods ensures a dining experience that is both rooted in heritage and refreshingly contemporary.

 Experience the perfect blend of traditional Galician ingredients with cutting-edge cooking techniques.

 Recognized for excellence and great value in the culinary world, making it a must-visit for discerning food lovers.

 Dive into the heart of Galicia’s culinary heritage with dishes that honor local traditions yet push creative boundaries.

Whether you are a foodie seeking the latest gastronomic trends, a traveler eager to explore authentic regional flavors, or simply looking for an exceptional dining experience in Vigo, Restaurante Enxebre promises to captivate and inspire with every bite.

Dine In

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Outdoor Seating

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In the vibrant heart of Vigo, a culinary gem awaits on Rúa Cuba—Restaurante Enxebre. This inviting establishment beckons food lovers with its allure, offering an authentic taste of Galician cuisine that celebrates the region's rich maritime heritage. Step inside, and you will be enveloped by a warm ambiance, where rustic charm meets modern sensibilities, creating a perfect backdrop for an unforgettable dining experience. A tantalizing menu unfolds before you, highlighting the freshest local seafood sourced right from the nearby estuaries, as well as traditional dishes reinterpreted with a contemporary twist. Here, octopus a la gallega dances with the flavors of vibrant spices, while savory empanadas whisper tales of family recipes passed down through generations. Beyond the exquisite dishes, the restaurant’s decor pays homage to the region’s nautical history, adorned with subtle touches that evoke the sea, making every meal feel like a journey through Vigo's charming traditions. With attentive staff eager to guide you through the wine selection, each sip complements the culinary creations, enhancing your appreciation for local vineyards. Restaurante Enxebre isn't just about food; it’s a celebration of Vigo's identity, creativity, and the community that surrounds it. Whether you seek a romantic dinner, a gathering with friends, or a solo afternoon of gastronomic experimentation, this spot encapsulates the spirit of Galician dining. So, indulge your palate and let the flavors tell the story of Vigo—where every meal at Restaurante Enxebre is an opportunity to connect with both tradition and innovation in an enchanting setting that promises to linger in your memory long after the last bite.

Restaurante Enxebre

Restaurante Enxebre ofrece dos menús degustación que se sirven a mesa completa: Menú Xenuíno y Menú Xeitoso.

Menú Xenuíno

Menú Xeitoso

Menús Degustación

Discover the exquisite menú degustación at restaurante enxebre in vigo, spain.

Nestled in the heart of Vigo's vibrant Rúa Cuba, Restaurante Enxebre invites you to enjoy an imaginative culinary journey through its expertly crafted menú degustación. Featuring seasonal Galician produce and a keen blend of modern technique with traditional flavors, this menu promises a memorable dining experience for food enthusiasts and travelers alike.

Both tasting menus begin with four starters designed to be shared, setting the stage for a communal and convivial dining experience. These appetizers showcase the freshest local ingredients and culinary creativity that define Enxebre’s distinctive approach.

Guests can choose between two distinct tasting menus, each highlighting the best of Galicia's seafood and meats. The Menú Xenuíno offers a refined selection focusing on fish dishes paired perfectly with delicate desserts, while the Menú Xeitoso elevates the experience by adding expertly prepared meat options to the shared starters and seafood course.

The desserts at Enxebre receive rave reviews for their otherworldly creativity and flavor, often cited among the top in Vigo. Complement your meal with thoughtfully selected local Galician wines, refreshing cocktails, or a robust coffee to conclude your gastronomic adventure.

 allowing diners to watch the culinary artistry unfold in real time.

 providing a front-row seat to culinary inspiration and personalized guidance.

 that rivals top Michelin-starred venues but without the hefty price tag.

Savor authentic Galician cuisine at Restaurante Enxebre in Vigo. Indulge in local flavors and vibrant ambiance. Book your table today!

Authentic Galician Dining in Vigo | Restaurante Enxebre

Vigo Municipality

Restaurante Enxebre.

Incluye 4 entrantes a compartir, pescado y postre.

Incluye 4 entrantes a compartir, pescado, carne y postre.

Restaurante Enxebre: exquisite galician cuisine in vigo's heart.

Nestled in the vibrant Rúa Cuba district of Vigo, Spain, Restaurante Enxebre offers an unforgettable dining experience that masterfully blends traditional Galician flavors with modern culinary techniques. With a focus on fresh, locally sourced ingredients, this restaurant invites food lovers and adventurous palates to savor a unique symphony of tastes crafted by chefs who have honed their skills in prestigious Spanish kitchens, including Michelin-starred establishments.

Enxebre shines with its thoughtfully curated Menú Degustación options, designed to delight every sense while offering superb value. The first option, priced at 35 euros, features a genuine Galician journey with four shared starters, a succulent fish course, and a luscious dessert. For diners seeking a fuller indulgence, the 50-euro menu adds a tender meat course to the mix, creating a well-rounded feast that showcases the versatility of local produce.

Step inside this sleek, modern space where the open kitchen invites you to witness the art of cooking unfold in real time. The intimate chef’s bar is perfect for engaging with the talented culinary team, gaining insight into the inspiration behind each dish, and enjoying a front-row seat to gastronomic craftsmanship. While the lingering aroma of grilled delicacies might cling to your clothes, it only adds an authentic touch to your fine dining adventure.

 like the incredible Bonito Tataki and traditional Buñuelos de Bacalao that have left diners raving.

 that feature a harmonious blend of fish, meat, and dessert courses.

 perfectly paired with each course, enhancing the authentic Galician experience.

 including NFC, credit and debit cards for hassle-free dining.

why restaurante enxebre should be your next vigo destination

Whether you’re a foodie chasing the next memorable meal, a traveler wanting to savor authentic Galician cuisine, or a local seeking a refined yet approachable dining spot, Restaurante Enxebre delivers an excellent blend of quality, creativity, and value. The restaurant’s welcoming atmosphere, coupled with its expert chefs and stellar tasting menus, will transport your taste buds to new heights while keeping the experience grounded in the rich culinary traditions of Galicia.

Book your table today and indulge in a top-tier gastronomic journey right in the heart of Vigo.

Pontevedra Province

Discover Restaurante Enxebre in Vigo, offering creative Galician cuisine, tasting menus, and a modern ambiance in the city center. Book now!

Vigo's Enxebre: Top Culinary Experience in Rúa Cuba

Enjoy innovative seafood, local ingredients, and exquisite tasting menus at Restaurante Enxebre in Vigo. Experience culinary excellence today!

Explore Vigo’s Enxebre: Fine Dining & Gourmet Menus

Learn about Restaurante Enxebre in Vigo, recognized with Bib Gourmand 2025 for its creative cuisine and exceptional service in the city center.

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