Franskans Crêperie Menu Overview
Starters and Light Bites
Main Courses
- Lord Wateregg features tender minced beef paired with sun-dried tomatoes, creamy feta cheese, garlic mushrooms, and onion, all topped with a smooth dollop of sour cream for a rich, savory experience.
- Vricklund combines succulent chicken with melted cheese, garlic mushrooms, fresh tomatoes, onion, spinach, and a luxurious Dijon cream, creating a harmonious blend of flavors in every bite.
Desserts
Drinks and Specials
- Amazing selection of ciders that capture the essence of the region and beyond.
- Variety of wines carefully matched to the crepes and galettes.
- Seasonal specials that showcase locally sourced ingredients and innovative twists on traditional favorites.