il forno da rosalita meny overview in huddinge sweden.
Il Forno da Rosalita offers a vibrant and diverse Italian menu in the heart of Huddinge, Sweden. Renowned for its authentic thin crust pizzas and carefully crafted pasta dishes, the restaurant promises a flavorful journey through Italian cuisine. Whether you're a pizza lover, a pasta enthusiast, or looking for fresh salads, this menu showcases the finest ingredients and traditional flavors.
starters
Begin your meal with classic Italian starters that warm the palate. The "Vitlöksbröd" offers fresh bread infused with aromatic garlic, perfect for sharing or enjoying solo. Complement this with a crisp "Pizzasallad," a light pizza salad that refreshes and prepares you for the main courses to come.
mains
The mains at Il Forno da Rosalita highlight an extensive selection of pizzas and pasta dishes, each crafted with fresh tomato sauce, melted cheese, and a variety of toppings. Pizza options range from the simple and beloved "Margherita," with just tomato sauce and cheese, to elaborate specials like "Amigo Special" which combines salami, mushrooms, onions, jalapeño, feferoni, and feta cheese for a spicy and savory experience.
Seafood lovers can indulge in the "Frutti di Mare," featuring shrimp, mussels, and tuna, or the "Paradiso," topped with ham, shrimp, and mushrooms. Meat aficionados will appreciate the "Royal" and "Ciao Ciao," loaded with tender oxfilé (beef tenderloin), mushrooms, onions, and a decadent bearnaise sauce. For a vegetarian delight, the "Vegetariana" and "Vegetariana Special" pizzas are abundant with mushrooms, peppers, olives, artichokes, tomatoes, and asparagus.
The menu also boasts a variety of kebab pizzas and plates, with toppings such as lettuce, tomato, onion, feferoni, garlic sauce, and spicy sauces, catering to those craving bold and flavorful dishes. Noteworthy choices include the "Kebabpizza," "Viking kebab," and "Kebab VIP," each packed with fresh ingredients and spice.
For pasta lovers, the "Oxfilépasta" is a standout with tender beef tenderloin, mushrooms, onions, sun-dried tomatoes, parmesan cheese, creamy sauce, and served with garlic bread for a complete meal.
desserts and drinks
While Il Forno da Rosalita does not currently offer a dedicated dessert menu, guests can enjoy freshly brewed coffee to round off their meal. The restaurant serves coffee throughout the day, making it an ideal spot for a relaxing cup after dinner or during a mid-day break.