Ulriksdals trädgårdscafé menu overview - a fresh plant-based experience in solna sweden.
Experience a vibrant vegetarian and vegan culinary journey at Ulriksdals Trädgårdscafé in Solna, Sweden. Nestled in a lush garden setting, this café specializes in dishes crafted from locally sourced, seasonal ingredients that celebrate nature's bounty.
starters - fresh and wholesome bites to awaken your palate
Begin your meal with a crisp array of starters designed to refresh and nourish. Choose from vibrant salads featuring mixed greens, juicy cherry tomatoes, refreshing cucumbers, briny olives, and creamy feta cheese. The soup of the day offers a comforting, ever-changing seasonal option, crafted with care. For a satisfying yet light option, savor the wholesome sandwiches made with whole grain bread, creamy avocado, ripe tomato, crisp lettuce, and flavorful hummus.
mains - a celebration of seasonal vegetables
Vegetarian Lunch Buffet – indulge in a colorful medley of seasonal vegetables, crisp salads, and hearty soups that change with the harvest. This buffet offers a wholesome and varied midday meal perfect for both locals and visitors seeking fresh vegetarian cuisine.
desserts - sweet delights with a plant-based twist
End your dining experience with decadent desserts that please both vegan and non-vegan palates alike. The Vegan Semla offers a beautifully spiced cardamom bun filled with almond paste and topped with fluffy whipped cream, completely plant-based and irresistibly light. For those craving a creamy indulgence, the White Chocolate Cheesecake combines smooth cream cheese with luscious white chocolate on a crunchy graham cracker crust, creating a luxurious finish.
drinks and specials - complement your meal perfectly
While the café emphasizes plant-based dishes, it also offers a range of beverages and seasonal specials that harmonize beautifully with the menu’s fresh flavors. Whether you are seeking a refreshing drink after exploring the botanical surroundings or a cozy cup to accompany your dessert, the café’s selection ensures a satisfying experience for every visitor.
why visitors love ultriksdals trädgårdscafé
- Locally sourced ingredients ensure fresh, flavorful dishes that celebrate the seasons.
- Vegetarian and vegan friendly menu options that cater to diverse dietary preferences and lifestyles.
- Seasonal variety keeps the dining experience exciting with fresh soups and vegetable medleys that change regularly.
- Friendly atmosphere in a beautiful garden setting perfect for relaxation and inspiration.
