Taste authentic Turkish flavors at Ankara Kebab in Stockholm
Nestled in the lively Hötorgshallen market, Ankara Kebab offers a vibrant culinary journey through traditional Turkish cuisine. This eatery specializes in fresh, locally sourced kebab dishes, along with savory starters and delightful desserts. Whether you're craving a hearty meal or a light snack, their menu caters to all appetites with authentic flavors and satisfying portions.
Starters to awaken your taste buds
Start your meal with the crispy, golden falafel made from seasoned chickpeas fried to perfection, delivering a delightful crunch with every bite. Or indulge in the vibrant meze platter featuring creamy hummus, smoky baba ganoush, savory dolma, all accompanied by warm, soft pita bread — a perfect way to share and savor traditional tastes.
Hearty mains with authentic kebab
The star of the menu is unquestionably the kebab, served in multiple satisfying styles. Enjoy the classic kebab i franskbröd — succulent kebab meat nestled in fresh French bread, topped with crisp salad, ripe tomato, onion, and flavorful sauce. For a more handheld option, the kebabrulle wraps these ingredients in soft pita bread, perfect for on-the-go diners. If you prefer a full plate, the kebabtallrik pairs tender kebab meat with fluffy rice and fresh vegetables, drizzled with their special sauce for an unforgettable taste experience.
Sweet finish with baklava
No Turkish meal is complete without dessert — delight in the flaky, syrup-soaked baklava crafted with layers of crisp filo dough, crunchy nuts, and fragrant syrup. It’s a perfect balance of sweetness that rounds off your dining experience beautifully.
Drinks and specials
While Ankara Kebab focuses on delivering authentic Turkish dishes, it also offers coffee to accompany your meal, ideal for a midday pick-me-up or a relaxing end to your feast. The vibrant atmosphere of Hötorgshallen adds to the charm, making it a lively spot to enjoy traditional Turkish fare in Stockholm.
- Falafel Starter - Crispy fried chickpea balls seasoned with aromatic spices.
- Meze Tallrik - A shared platter featuring hummus, baba ganoush, dolma, and warm pita bread.
- Kebab i franskbröd - Grilled kebab meat served in fresh French bread with salad and sauce.
- Kebabrulle - Kebab wrapped in pita bread with fresh vegetables and sauce.
- Kebabtallrik - A traditional plate with kebab meat, rice, salad, and sauce.
- Baklava Dessert - Sweet filo pastry layered with nuts and drenched in syrup.
