Aristo Krog Menu
Starters
- Smashed Avocado on Toasted Breadcrumbs - A fresh take on a classic, combining creamy avocado with crunchy breadcrumbs and a perfect blend of seasonings.
- Tartare - Tender beef tartare complemented with rich egg yolk, capers, and onions, delivering a burst of flavor with every bite.
- Cured Tomato - A light yet flavorful dish featuring ripe tomatoes, seasoned perfectly with salt, sugar, and fresh herbs.
Mains
- Smoked Char - Delicately smoked char fish, seasoned with a blend of herbs for a taste that resonates with freshness.
- Duck Confit - A succulent duck leg slow-cooked in its own fat, accompanied by fragrant herbs and garlic, offering a melt-in-your-mouth experience.
- Veal Terrine - A harmonious blend of veal and pork fat, seasoned with aromatic herbs and spices for a comforting dish.
Desserts
- Croissant with Coffee Ice Cream - A delicious pairing of flaky croissant and rich coffee ice cream, drizzled with syrup.
- Banana Cake - A moist cake made with ripe bananas, flour, sugar, eggs, and butter, offering a comforting and nostalgic flavor.