Bongo Kök & Bar menu overview in stockholm sweden.
Experience an enticing fusion of Latin American and European flavors at Bongo Kök & Bar, located in the heart of Stockholm. This vibrant spot offers a diverse menu crafted to delight foodies and adventurous diners alike, focusing on fresh, hearty ingredients and bold tastes.
Starters
Begin your culinary journey with flavorful starters that set the tone for a memorable meal. The Nachos feature crisp tortilla chips generously layered with melted cheese, creamy sour cream, fresh guacamole, and tangy salsa—a perfect shareable delight. Alternatively, savor the classic Bruschetta, toasted bread topped with ripe tomatoes, fragrant garlic, fresh basil, and a drizzle of olive oil for a light, satisfying bite.
Mains
The mains menu is a rich tapestry of tastes and textures, showcasing house specialties and fresh preparations. Delight in the Truffle Pasta, featuring perfectly cooked pasta bathed in a luxurious cream sauce infused with aromatic truffle. The Homemade Gnocchi are a standout, crafted from tender potato dough, grilled to perfection, and tossed in vibrant pesto finished with a sprinkle of parmesan.
For a healthy yet indulgent option, the Tofu Poké Bowl combines protein-rich tofu with nutrient-packed edamame beans, sweet mango, chili-marinated cucumbers, shredded carrots, cabbage, pickled red onions, chickpeas, and quinoa, all brought together with a flavorful sesame oil dressing. Seafood lovers will appreciate the Moules Frites, where fresh mussels are steamed in white wine with garlic and herbs, accompanied by crispy French fries.
The menu also features the vibrant Fish Tacos, filled with delicate fish fillet, crunchy cabbage slaw, fresh salsa, and a squeeze of lime, offering bright and zesty flavors. For those seeking a hearty and refined dish, the Duck Breast is served with creamy potato purée, a rich red wine sauce, and seasonal vegetables. The Beef Tenderloin, equally sumptuous, pairs tender cuts with potato gratin, the same luscious red wine sauce, and fresh seasonal vegetables, rounding out the selection of mains.
Desserts
Indulge your sweet tooth with classic European desserts that provide the perfect finish to your meal. The rich Chocolate Mousse is crafted from dark chocolate, cream, eggs, and sugar, delivering a velvety texture and intense cocoa flavor. The Crème Brûlée features silky vanilla bean custard topped with a crisp layer of caramelized sugar, offering a delightful contrast of textures and flavors.
Drinks and Specials
Complement your dining experience with a curated selection of beverages including fine wines, craft beers, and expertly mixed cocktails. The bar's friendly and attentive staff create a welcoming atmosphere ideal for after-work drinks or casual meetups.
- Locally inspired dishes featuring fresh, seasonal ingredients from the Stockholm region.
- Vegan and vegetarian options like the wholesome Tofu Poké Bowl, perfect for health-conscious diners.
- Comfortable, cozy atmosphere with attentive service, making it an ideal spot for groups and intimate dinners alike.
