Full Soul Vegan Menu at Folkungagatan 95, Stockholm, Sweden.
Welcome to Full Soul Vegan, a vibrant café that embraces the essence of plant-based cuisine right in the heart of Södermalm, Stockholm. With a commitment to serving deliciously crafted vegan dishes, this café is perfect for anyone, from foodies to health enthusiasts, looking to explore the rich flavors of vegan food.
Starters
Kick off your meal with our enticing starters that set the tone for an unforgettable culinary experience.
- Cheezus F*#kin Chr!st : Sourdough bread topped with a pesto and cheeze blend, finished with parmesan and fresh tomato.
- Feeling Blue : Sourdough bread paired with a blue cheeze blend, crispy baycon, and fig jam.
- A.C.A.B F.T.P : A delightful mix of sourdough with smoked cheeze, scrambled eggish, and crispy baycon, accompanied by pickled onions.
- Toona Mental Meltdown : Homemade toona spread on fresh sourdough with a creamy cheeze blend.
- Fraud Chicken and Dip : Featuring four pieces of fraud chicken with parmesan-covered potato chips and our signature buffalo BBQ dip.
Mains
For the main course, choose from a variety of mouthwatering vegan burgers and hearty salads that promise to satisfy every craving.
- Yolo Burger : A Beyond burger patty accompanied by scrambled eggish, baycon mayo, smoked cheeze blend, and hot BBQ sauce, all nestled in a soft bun with potato chips.
- The Normie : Another Beyond burger option with a classic touch — smoked cheeze, mayo, pickles, ketchup, and mustard served with fresh lettuce.
- Shape Shifter Burger : A Beyond burger chicken style with homemade baycon, seasoned mayo, and fresh toppings served with potato chips.
- Kentucky Fraud Chicken : Fried Beyond chicken served with homemade batter, mac n cheesy, fresh salad, and a delicious buffalo BBQ sauce.
- Chikk n Salad : Grilled Beyond chicken with fresh greens, tomatoes, and pickled onions drizzled with parmesan dressing.
- A Nutcase : A wholesome mix of walnut, baycon, blue cheeze on fresh greens, tomatoes, and apple topped with vinaigrette.
Desserts
Indulge your sweet tooth with our delightful desserts, all crafted with love and passion for plant-based culinary art.
- The Plate : A delightful pancake topped with berries, maple syrup, hazelnut cream, served with scrambled eggish, baycon, and a choice of açaí or yoghurt bowl.
- Scrambled Eggish and Baycon : A simple yet delicious dish of scrambled eggish paired with baycon.
- American Buckwheat Pancakes : A scrumptious stack with banana, berries, maple syrup, and hazelnut cream.
- Açaí Bowl : Organic açaí blended with banana, coconut flakes, granola, berries, and peanut butter.
Drinks
Quench your thirst with our refreshing selection of beverages that perfectly complement your meal.
- Green Smoothie : A nutritious blend of spinach, mango, banana, ginger, and orange juice.
- The Berry : A delightful mix of banana, açaí, raspberry, blueberry, and orange juice.
- Filter Coffee : Freshly brewed filter coffee to complement your meal.
Specials
Don’t miss our ever-changing specials that feature seasonal ingredients and innovative vegan recipes to delight your palate.
