Overview of the menu
Katarina Ölkafé, located in the vibrant Södermalm district of Stockholm, offers a delightful menu inspired by Jewish deli cuisine. The culinary philosophy focuses on hearty sandwiches and flavorful starters, perfect for pairing with their impressive selection of craft beers. With a commitment to quality and local ingredients, every dish reflects the essence of comfort food while catering to diverse tastes.
Signature dishes
Explore the standout offerings at Katarina Ölkafé, where each dish is crafted with care:
- Reuben Sandwich: A classic with corned beef, Swiss cheese, sauerkraut, and mustard on rye bread.
- Tuna Melt: A comforting blend of tuna, cheese, and pickled red onion on rye.
- Mac 'n' Cheese: Creamy and cheesy, a perfect starter for any meal.
- Pickled Veggies: A refreshing assortment of assorted vegetables marinated in vinegar.
- Rillette de Canard: A rich duck confit spread, perfect for sharing.
Beverages and pairings
Katarina Ölkafé boasts an impressive selection of craft beers, showcasing local breweries and international favorites. Each beer is thoughtfully paired with menu items to enhance the dining experience.
Dietary options
Katarina Ölkafé is committed to inclusivity, offering vegetarian and gluten-free options. Guests with specific dietary needs can find suitable choices among the menu items.
Chef recommendations
Seasonal highlights include the Rillette de Canard and the Reuben Sandwich, both of which showcase the café's dedication to quality ingredients and traditional flavors.
Experience the menu
Join us at Katarina Ölkafé in Stockholm for an unforgettable dining experience that celebrates the best of craft beer and hearty deli cuisine.
