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Minako Odenplan

Stockholm, Sweden

Discover Minako Odenplan: Stockholm's Authentic Japanese Omakase Experience

Tucked away on Västmannagatan in Stockholm, Minako Odenplan offers a truly exceptional omakase dining experience . This intimate sushi bar, known for its open kitchen format, invites food lovers and adventurous diners to savor sushi crafted with precision and passion by skilled chefs. The restaurant has carved a niche as Stockholm’s go-to destination for authentic Japanese flavors and meticulous craftsmanship.

A Culinary Journey with Omakase

Minako Odenplan’s signature offering, the omakase experience, is a curated chef’s tasting menu that presents 16 exquisitely prepared dishes. Diners can expect a parade of premium ingredients such as fatty tuna, Wagyu beef, goose liver, truffle, and caviar . Each plate is a masterpiece, balancing traditional Japanese technique with fresh, high-quality Scandinavian ingredients. The experience is not just a meal but an artful journey that transports you to the heart of Japan while enjoying Stockholm’s vibrancy.

What Guests Are Saying

Minako Odenplan boasts glowing reviews from sushi aficionados around the globe. Patrons consistently praise the freshness of ingredients and attentive, personalized service . Many reviewers highlight the omakase as a “must-try” that leaves guests full and delighted. While the restaurant does not serve alcohol, this is often overlooked thanks to the feast of flavors and the exquisite dining atmosphere.

Essential Information

  • Location: Västmannagatan 48, 113 25 Stockholm, Sweden
  • Lunch Service: Wednesday to Friday with a lunch set available
  • Alcohol License: Not available at this restaurant
  • Accessibility: Wheelchair accessible
  • Reservations: Available online through their website

Frequently Asked Questions

  • What is the Omakase Experience at Minako Odenplan? The Omakase Experience is a chef's selection of 16 tasting dishes, including premium ingredients like fatty tuna, Wagyu beef, goose liver, truffle, and caviar, priced at 995 SEK.
  • Does Minako Odenplan serve lunch? Yes, Minako Odenplan offers a lunch set featuring four pieces of nigiri and one main dish for 165 SEK, available Wednesday to Friday.
  • Is there an alcohol license at Minako Odenplan? No, Minako Odenplan does not have an alcohol license.
  • Is Minako Odenplan wheelchair accessible? Yes, Minako Odenplan is wheelchair accessible.
  • Can I make reservations online at Minako Odenplan? Yes, you can make reservations online through their website.

The story of Minako Odenplan

Founded in 2008 by Jashim Uddin, Minako Odenplan brings authentic Japanese culinary traditions to Stockholm. Jashim's vision was to create a space where the art of sushi could be appreciated in a cozy, intimate setting. After his passing in 2023, his daughter, Katarina Uddin, and friend, Alexander Lorentz, took the helm, ensuring that the legacy of high-quality Japanese cuisine continues.

Milestones and growth

  • 2008: Minako Odenplan was founded by Jashim Uddin.
  • 2023: Jashim Uddin passed away; his daughter Katarina Uddin and Alexander Lorentz took over the restaurant.

Cultural and local influence

Minako Odenplan has become a cornerstone of the Stockholm dining scene, reflecting the city's appreciation for authentic Japanese cuisine. The restaurant's commitment to quality ingredients and traditional techniques resonates with both locals and visitors, fostering a community that values culinary excellence.

People behind the legacy

Jashim Uddin, the founder, was a visionary chef whose training in Tokyo shaped the restaurant's ethos. His daughter, Katarina, and friend Alexander Lorentz now carry forward his vision, ensuring that every dish reflects the dedication and passion that Jashim instilled in the restaurant.

Evolution and modern era

Over the years, Minako Odenplan has adapted to the changing culinary landscape while maintaining its core values. The introduction of omakase dining has elevated the experience, allowing guests to enjoy a curated selection of dishes that showcase the freshest ingredients.

Continuing the tradition

As Minako Odenplan continues to thrive under new leadership, it remains a testament to the enduring legacy of Jashim Uddin. The restaurant not only serves exquisite sushi but also fosters a sense of community, making it a cherished destination for both locals and travelers in Stockholm.

Minako Odenplan Overview

Located at Västmannagatan 48 in Stockholm, Minako Odenplan is a compact sushi bar that specializes in traditional omakase dining. With a commitment to high-quality ingredients and an intimate atmosphere, this establishment has garnered a reputation for excellence among sushi enthusiasts.
The restaurant offers a unique culinary experience where diners can enjoy expertly crafted sushi, including exclusive Wagyu beef offerings, all prepared with meticulous attention to detail.

Pros

  • Authentic Japanese omakase experience
  • Fresh and high-quality ingredients
  • Cozy and intimate atmosphere
  • Personalized service
  • Exclusive Wagyu beef offerings

Cons

  • No alcohol license
  • Limited seating capacity
  • No vegetarian options

Ideal for

Minako Odenplan is perfect for sushi lovers seeking an authentic dining experience, as well as for couples looking for a romantic evening out.

Things to know before visiting

Reservations are recommended due to limited seating. Note that the restaurant does not serve alcohol, so plan accordingly.

Overall impression

Minako Odenplan stands out as a premier destination for sushi in Stockholm. With its focus on quality and personalized service, it offers an unforgettable dining experience that is well worth a visit.

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Minako Odenplan: A Culinary Gem in Stockholm's Vibrant Food Scene
Nestled in the bustling heart of Stockholm at Västmannagatan 48, Minako Odenplan stands out as a premier sushi bar celebrated for its traditional omakase dining experience. This intimate and sophisticated restaurant offers guests a rare opportunity to savor a chef-curated selection of 16 tasting dishes, featuring premium ingredients such as fatty tuna, Wagyu beef, goose liver, truffle, and caviar. Renowned for its commitment to authentic Japanese style and impeccable quality, Minako Odenplan promises an unforgettable culinary journey that delights both seasoned sushi lovers and curious foodies alike.

Exceptional omakase experience and lunch specialties

The highlight at Minako Odenplan is undoubtedly the Omakase Experience, priced at 995 SEK. This meticulously crafted menu offers a parade of exquisite flavors and textures, where each dish is thoughtfully prepared to showcase the freshest seasonal ingredients. For those seeking a lighter option during the workweek, the Lunch Special presents an excellent value with a set featuring four pieces of nigiri complemented by a main dish, available Wednesday through Friday. Every meal is a celebration of freshness, quality, and the artistry of Japanese cuisine.

Ambiance, service, and visitor experience

Minako Odenplan captivates visitors not only with its gastronomic prowess but also through its warm and inviting atmosphere. The compact space features an open kitchen, allowing diners to witness the skilled chefs in action, adding an engaging dimension to the meal. Reviewers consistently praise the personalized, attentive service and the polished presentation of each dish. While the restaurant does not serve alcohol, it offers a fine selection of coffee and dessert to complete the dining experience. The setting is perfect for groups, friends, business meetings, and anyone looking to indulge in a refined sushi experience within Stockholm’s dynamic culinary landscape.

Essential visitor information

  • Location: Västmannagatan 48, 113 25 Stockholm, Sweden.
  • Reservations: Recommended for omakase and dinner at the sushi bar.
  • Parking: Paid street parking available nearby.
  • Payment Options: Accepts debit cards and NFC payments, no cash only.
  • Dining Options: Dine-in and takeout available.
  • Alcohol: Does not serve beer or wine.

Japanese

$$$

Closed - Opens 11:00 AM

Monday

Closed

Tuesday

11:00–15:00, 17:00–22:00

Wednesday

11:00–15:00, 17:00–22:00

Thursday

11:00–15:00, 17:00–22:00

Friday

11:00–15:00, 17:00–22:00

Saturday

13:00–22:30

Sunday

Closed

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