Tucked away on Västmannagatan in Stockholm, Minako Odenplan offers a truly exceptional omakase dining experience . This intimate sushi bar, known for its open kitchen format, invites food lovers and adventurous diners to savor sushi crafted with precision and passion by skilled chefs. The restaurant has carved a niche as Stockholm’s go-to destination for authentic Japanese flavors and meticulous craftsmanship.
Minako Odenplan’s signature offering, the omakase experience, is a curated chef’s tasting menu that presents 16 exquisitely prepared dishes. Diners can expect a parade of premium ingredients such as fatty tuna, Wagyu beef, goose liver, truffle, and caviar . Each plate is a masterpiece, balancing traditional Japanese technique with fresh, high-quality Scandinavian ingredients. The experience is not just a meal but an artful journey that transports you to the heart of Japan while enjoying Stockholm’s vibrancy.
Minako Odenplan boasts glowing reviews from sushi aficionados around the globe. Patrons consistently praise the freshness of ingredients and attentive, personalized service . Many reviewers highlight the omakase as a “must-try” that leaves guests full and delighted. While the restaurant does not serve alcohol, this is often overlooked thanks to the feast of flavors and the exquisite dining atmosphere.
- Location: Västmannagatan 48, 113 25 Stockholm, Sweden
- Lunch Service: Wednesday to Friday with a lunch set available
- Alcohol License: Not available at this restaurant
- Accessibility: Wheelchair accessible
- Reservations: Available online through their website
- What is the Omakase Experience at Minako Odenplan? The Omakase Experience is a chef's selection of 16 tasting dishes, including premium ingredients like fatty tuna, Wagyu beef, goose liver, truffle, and caviar, priced at 995 SEK.
- Does Minako Odenplan serve lunch? Yes, Minako Odenplan offers a lunch set featuring four pieces of nigiri and one main dish for 165 SEK, available Wednesday to Friday.
- Is there an alcohol license at Minako Odenplan? No, Minako Odenplan does not have an alcohol license.
- Is Minako Odenplan wheelchair accessible? Yes, Minako Odenplan is wheelchair accessible.
- Can I make reservations online at Minako Odenplan? Yes, you can make reservations online through their website.
Founded in 2008 by Jashim Uddin, Minako Odenplan brings authentic Japanese culinary traditions to Stockholm. Jashim's vision was to create a space where the art of sushi could be appreciated in a cozy, intimate setting. After his passing in 2023, his daughter, Katarina Uddin, and friend, Alexander Lorentz, took the helm, ensuring that the legacy of high-quality Japanese cuisine continues.
- 2008: Minako Odenplan was founded by Jashim Uddin.
- 2023: Jashim Uddin passed away; his daughter Katarina Uddin and Alexander Lorentz took over the restaurant.
Minako Odenplan has become a cornerstone of the Stockholm dining scene, reflecting the city's appreciation for authentic Japanese cuisine. The restaurant's commitment to quality ingredients and traditional techniques resonates with both locals and visitors, fostering a community that values culinary excellence.
Jashim Uddin, the founder, was a visionary chef whose training in Tokyo shaped the restaurant's ethos. His daughter, Katarina, and friend Alexander Lorentz now carry forward his vision, ensuring that every dish reflects the dedication and passion that Jashim instilled in the restaurant.
Over the years, Minako Odenplan has adapted to the changing culinary landscape while maintaining its core values. The introduction of omakase dining has elevated the experience, allowing guests to enjoy a curated selection of dishes that showcase the freshest ingredients.
As Minako Odenplan continues to thrive under new leadership, it remains a testament to the enduring legacy of Jashim Uddin. The restaurant not only serves exquisite sushi but also fosters a sense of community, making it a cherished destination for both locals and travelers in Stockholm.
Located at Västmannagatan 48 in Stockholm, Minako Odenplan is a compact sushi bar that specializes in traditional omakase dining. With a commitment to high-quality ingredients and an intimate atmosphere, this establishment has garnered a reputation for excellence among sushi enthusiasts.
The restaurant offers a unique culinary experience where diners can enjoy expertly crafted sushi, including exclusive Wagyu beef offerings, all prepared with meticulous attention to detail.
- Authentic Japanese omakase experience
- Fresh and high-quality ingredients
- Cozy and intimate atmosphere
- Personalized service
- Exclusive Wagyu beef offerings
- No alcohol license
- Limited seating capacity
- No vegetarian options
Minako Odenplan is perfect for sushi lovers seeking an authentic dining experience, as well as for couples looking for a romantic evening out.
Reservations are recommended due to limited seating. Note that the restaurant does not serve alcohol, so plan accordingly.
Minako Odenplan stands out as a premier destination for sushi in Stockholm. With its focus on quality and personalized service, it offers an unforgettable dining experience that is well worth a visit.
