Restaurang Bergamott Menu Overview in Stockholm Sweden
Nestled in the heart of Kungsholmen, Stockholm, Restaurang Bergamott serves an exquisite selection of authentic French dishes with a cozy and inviting atmosphere. Their menu evolves daily with seasonal ingredients and culinary creativity, but some classic delights are always available to satisfy discerning palates.
Starters
Begin your meal with timeless French appetizers that awaken the taste buds and set the tone for an exceptional dining experience.
- Escargots - Tender snails baked in aromatic herb butter served with crusty bread.
- Tartar de Bœuf - Classic French steak tartare seasoned with delicate spices for a raw and flavorful start.
Mains
The main course features refined French classics with a Nordic touch, showcasing fresh seafood and premium meats prepared with care and passion.
- Moules Frites - Juicy mussels steamed in garlic butter accompanied by crispy pommes frites for a satisfying bite.
- Hästfilé - Exquisite horse fillet paired with fresh green asparagus and a rich sauce, offering a unique taste experience.
- Knaperstekt ankbröst - Crispy duck breast served with creamy celery purée, red cabbage, and a luscious port wine sauce.
- Sydfransk fisksoppa - A fragrant south French fish soup bursting with fresh fish, shellfish, tomatoes, and herbs.
Desserts
End your meal on a sweet note with a signature dessert that melts in your mouth and satisfies any chocolate lover.
- Moelleux au chocolat - Warm chocolate fondant with butter, eggs, and sugar delivering a perfectly gooey and rich finish.
Drinks and Specials
Complement your meal with a carefully curated selection of fine wines and classic French cocktails. The warm ambiance and attentive service make it ideal for a romantic date or a gathering with friends.
- Wine Selection - A refined assortment of French and local wines to perfectly pair with each course.
- Cocktails - Classic French-inspired cocktails crafted with fresh ingredients and balanced flavors.
