Salon at Villa Dagmar Menu A fusion of Mediterranean and Nordic flavors crafted by acclaimed chefs Daniel Höglander and Niclas Jönsson.
Nestled in the heart of Östermalm, the Salon at Villa Dagmar invites food enthusiasts to explore a menu that harmoniously blends Mediterranean and Nordic influences. Each dish is a celebration of seasonal ingredients, capturing the essence of culinary artistry.
Starters
Kick off your dining experience with one of our enticing starters:
- Som Tam crossover:
- Moules N’duja:
- Singapore crab-style:
Mains
For a satisfying main course, choose from our thoughtfully curated options:
- Rouget with Marseille curry:
- Tomato Farci:
- Tuna montadito:
Desserts
Wrap up your meal with a sweet ending, featuring delightful desserts that are sure to satisfy:
- Tiramisu infused with five-year-old Vieux Xerez:
- Frozen créme cru:
Drinks
Complete your dining experience with our exquisite selection of drinks, designed to complement each dish perfectly.
Specials
Be sure to ask about our daily specials, offering unique flavors that showcase the creativity of our chefs.
