Discover the authentic flavors of Swedish cuisine at Viklanda Radio Airfield's menu in Upplands Väsby, Sweden.
Our menu offers classic Swedish dishes with a modern twist, crafted from fresh, locally sourced ingredients that highlight the best of the region's culinary heritage.
Starters
Begin your dining experience with the exquisite Gravad lax med hovmästarsås, featuring delicately cured salmon complemented by a tangy mustard and dill sauce, served alongside traditional rye bread that perfectly balances the flavors.
Mains
Savor the hearty and comforting Köttbullar med lingon och potatismos, a beloved Swedish classic featuring tender meatballs made from a blend of beef and pork, seasoned with aromatic onions, served with creamy mashed potatoes and a side of tart lingonberries to add a burst of freshness.
Desserts
Indulge in the sweet warmth of Äppelkaka med vaniljsås, a classic Swedish apple cake baked with fresh apples, flour, sugar, butter, and eggs, infused with real vanilla from vanilla beans and served with a velvety vanilla sauce that perfectly complements the tender, fruity dessert.
Specialties and highlights
- Locally sourced ingredients: Every dish features fresh, seasonal produce from nearby farms, ensuring vibrant flavors and sustainable dining.
- Traditional Swedish flavors: Experience authentic tastes that pay homage to time-honored recipes with a contemporary approach.
- Perfect for all occasions: Whether you're stopping by after flying at the airfield or enjoying a cozy meal, the menu offers something memorable for every palate.
