Bryggeriet Ångkvarn menu overview in Uppsala Sweden
Nestled in the heart of Uppsala, Bryggeriet Ångkvarn offers a vibrant culinary journey that beautifully marries local Swedish ingredients with international flavors. This dynamic menu promises a memorable experience for food lovers, showcasing their passion for craft beer and carefully curated dishes.
Starters
Begin your meal with delicacies such as the Pilgrimsmussla, featuring succulent scallops that burst with ocean freshness. The Croquette på trattkantarell offers a rich, earthy experience combining chanterelle mushrooms with creamy potatoes and a delicate blend of milk, butter, egg, and flour. For a comforting option, savor the velvety Pumpkin Soup infused with garlic and spices, finished with a touch of cream and butter. The Forellrom starter excites the palate with trout roe paired with crème fraîche, red onion, chives, and hearty rye bread. Alternatively, indulge in a thoughtfully assembled platter of Charkuterier, boasting fine cured meats, cheeses, pickles, and fresh bread.
Mains
For the main course, Bryggeriet Ångkvarn delivers hearty plates that satisfy cravings both traditional and adventurous. Dive into the Bryggeriets korv, a robust sausage crafted from beef brisket and infused with stout and spices, served with bread. The Grissida features tender pork belly paired with root vegetables, cabbage, and a flavorful sauce, embodying comforting Scandinavian fare. The Tomat och saffransbrässerad fänkål highlights braised fennel with tomato and saffron, complemented by cabbage and butter for a refined vegetarian option. Seafood lovers can delight in the Smörstekt gös, pan-fried pike-perch finished with butter, lemon, crayfish salad, and seasonal vegetables. For a crispy vegetarian choice, the Bönfritters offer spiced, fried bean fritters bursting with flavor.
Desserts
The dessert selection is a delightful ending to your meal. Enjoy Kanelstekta äpplen, cinnamon-spiced apples sautéed in butter and sugar for a warm, comforting treat. The Key lime pie offers a zesty and creamy profile with a crisp biscuit base, while the Vegansk chokladmousse is a rich, dairy-free chocolate mousse made from coconut milk and cocoa, perfect for vegan diners. Cheese lovers will appreciate the Svenska ostar platter, showcasing a variety of Swedish cheeses accompanied by crackers and fruit. Lastly, the Tryffel features chocolate infused with truffle oil, combining indulgence with a sophisticated aroma.
Drinks and specials
Bryggeriet Ångkvarn is renowned for its own award-winning craft beers, visible through the fermentation tanks that frame the space, offering an authentic brewery ambiance. Beyond their signature brews, the bar serves a well-rounded selection of wines, ciders, and carefully crafted cocktails, ensuring a perfect pairing for every dish. Regular visitors praise the friendly, knowledgeable staff who guide guests through the menu and beer options, making every visit a personalized experience.
- Local craft beers brewed on-site with pride and flair.
- Eclectic wine and cider selection to complement any palate.
- Signature cocktails crafted to enhance your dining experience.
